Program Indicators per person for FY2019Kentucky Extension Reports

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County Name Major Program Program Indicator Value
Adair County CES Rose, Michael A Summer Residential Camps

Number of youth who participated in summer residential camps

80
Adair County CES Rose, Michael A Summer Residential Camps

Number of youth who reported gaining at least one new life skill as a result of participating in summer residential camps

90
Adair County CES Rose, Michael A Summer Residential Camps

Number of teens and adult volunteers who participated in summer residential camps.

17
Adair County CES Rose, Michael A Specialty Camps (overnight camps that take place outdoors)

Number of youth who participated in specialty camps

15
Adair County CES Rose, Michael A Specialty Camps (overnight camps that take place outdoors)

Number of youth who reported gaining at least one new life skill as a result of participating in specialty camps

15
Adair County CES Rose, Michael A Specialty Camps (overnight camps that take place outdoors)

Number of teens and adult volunteers who participated in specialty camps.

7
Adair County CES Rose, Michael A Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

420
Adair County CES Rose, Michael A Science, Engineering and Technology 4-H Core Curriculum

Number of youth who follow scientific methods when making decisions

420
Adair County CES Rose, Michael A Science, Engineering and Technology 4-H Core Curriculum

Number of youth who do SET activities outside of school

200
Adair County CES Rose, Michael A Science, Engineering and Technology 4-H Core Curriculum

Number of youth who create a display or object related to SET and can explain what they have learned

100
Adair County CES Rose, Michael A Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

500
Adair County CES Rose, Michael A Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

1084
Adair County CES Rose, Michael A Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

1084
Adair County CES Rose, Michael A Natural Resources 4-H Core Curriculum

Number of youth who have engaged in a community project related to natural resource conservation

20
Adair County CES Rose, Michael A Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

1094
Adair County CES Rose, Michael A Health 4-H Core Curriculum

Number of youth that report not engaging in risky behavior

600
Adair County CES Rose, Michael A Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

900
Adair County CES Rose, Michael A Health 4-H Core Curriculum

Number of youth that report that they know how to handle stress

500
Adair County CES Rose, Michael A Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

12
Adair County CES Rose, Michael A Volunteer Engagement

Number of volunteers who have completed orientation during this program year

40
Adair County CES Rose, Michael A Volunteer Engagement

Number of days in which the agent has engaged in professional development activities related to volunteerism

5
Adair County CES Rose, Michael A Volunteer Engagement

Number of volunteers who have participated in formal volunteer education (KVF, Certification, Re-Certification, organized county or district Volunteer Development Activities)

10
Adair County CES Rose, Michael A Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

50
Adair County CES Rose, Michael A Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

400
Adair County CES Rose, Michael A Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

400
Adair County CES Rose, Michael A Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

400
Adair County CES Rose, Michael A Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

100
Adair County CES Rose, Michael A Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

30
Adair County CES Rose, Michael A Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

30
Adair County CES Rose, Michael A Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

70
Adair County CES Rose, Michael A Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

230
Adair County CES Rose, Michael A Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

50
Adair County CES Rose, Michael A Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

120
Adair County CES Rose, Michael A Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

50
Adair County CES Rose, Michael A Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

50
Adair County CES Rose, Michael A Agriculture 4-H Core Curriculum

Number of youth who understands the role of agriculture in the production of food and fiber

100
Adair County CES Rose, Michael A Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

50
Adair County CES Rose, Michael A 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

1200
Adair County CES Rose, Michael A 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

500
Adair County CES Rose, Michael A 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

500
Adair County CES Rose, Michael A 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

600
Adair County CES Rose, Michael A 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

1000
Adair County CES Rose, Michael A Facilitation Training

Number of people who reported acquiring new facilitation skills

5
Adair County CES Rose, Michael A Facilitation Training

Number of people who have become more effective at facilitation as a result of participating in Extension leadership programs

5
Adair County CES Rose, Michael A Facilitation Training

Number of people reporting increased confidence in their facilitation abilities

5
Adair County CES Rose, Michael A Youth Engagement Leadership Program (YELP)

Number of people who reported acquiring new leadership opportunities

50
Adair County CES Rose, Michael A Youth Engagement Leadership Program (YELP)

Number of people who have taken on leadership roles as a result of participating in Extension leadership programs

20
Adair County CES Rose, Michael A Youth Engagement Leadership Program (YELP)

Number of people reporting increased confidence in their leadership abilities

50
Adair County CES Rose, Michael A Community Engagement

Number of those currently serving in a leadership role

25
Adair County CES Rose, Michael A Community Engagement

Number of those who now serve as a mentor to others

5
Adair County CES Rose, Michael A Community Engagement

Number of individuals who are comfortable identifying community problems

25
Adair County CES Rose, Michael A Community Engagement

Number of those who are comfortable addressing community issues through local leadership

25
Adair County CES Rose, Michael A Community Engagement

Number of those who take time to recruit and engage people to undertake community projects

10
Adair County CES Rose, Michael A Conflict Resolution

Number of people who have become more effective at managing conflict as a result of participating in Extension programs

2
Adair County CES Rose, Michael A Conflict Resolution

Number of people reporting increased confidence in their conflict management abilities

2
Adair County CES Rose, Michael A Community Leadership Development

Number of those reporting that their knowledge of leadership has been enhanced

25
Adair County CES Rose, Michael A Community Leadership Development

Number of those with improved leadership skills

25
Adair County CES Rose, Michael A Community Leadership Development

Number of those reporting more confidence in their leadership skills

25
Adair County CES Rose, Michael A Community Leadership Development

Number of those currently serving in a leadership role

25
Adair County CES Rose, Michael A Community Leadership Development

Number of those who now serve as a mentor to others

5
Adair County CES Rose, Michael A Community Leadership Development

Number of individuals who are comfortable identifying community problems

25
Adair County CES Rose, Michael A Community Leadership Development

Number of those who are comfortable addressing community issues through local leadership

25
Adair County CES Rose, Michael A Community Leadership Development

Number of those who take time to recruit and engage people to undertake community projects

5
Adair County CES Rose, Michael A Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

10
Adair County CES Rose, Michael A Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

10
Adair County CES Rose, Michael A Food Preparation

Number of individuals who report intention to cook more

10
Adair County CES Rose, Michael A Food Preparation

Number of individuals who report preparing more healthy home cooked meals

10
Adair County CES Roy, Nicholas A Poultry

Number of producers who incorporated best practices recommended by Extension

5
Adair County CES Roy, Nicholas A Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

60
Adair County CES Roy, Nicholas A Pesticide Safety – Plant Pests

Number of producers who  successfully completed Kentucky Pesticide Applicator Training

30
Adair County CES Roy, Nicholas A Pesticide Safety – Plant Pests

Number of producers who plan on making changes to their farm’s  chemical handling, storage and disposal practices

10
Adair County CES Roy, Nicholas A Pesticide Safety – Plant Pests

Number of producers who plan to improve spray application record-keeping (including the posting of signage) as a result of participating in this program

20
Adair County CES Roy, Nicholas A Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

20
Adair County CES Roy, Nicholas A Commercial Horticulture

Number of participants engaged in commercial horticulture programming

20
Adair County CES Roy, Nicholas A Grain Crops

Number of producers who utilized IPM practices for grain crops production as recommended by Extension

30
Adair County CES Roy, Nicholas A Grain Crops

Number of producers  planning to adopt the usage of new technology for crop production

10
Adair County CES Roy, Nicholas A Grain Crops

Number of producers who used diagnostic services to identify insects, disease and/or weeds

30
Adair County CES Roy, Nicholas A Grain Crops

Number of producers who plan to adopt one or more fertility management recommendations

40
Adair County CES Roy, Nicholas A Grain Crops

Number of producers who plan to implement on-farm trials

5
Adair County CES Roy, Nicholas A Grain Crops

Number of producers who implemented on-farm trials

3
Adair County CES Roy, Nicholas A Grain Crops

Number of producers adopting grain crop production practices that improve environmental/water quality

40
Adair County CES Roy, Nicholas A Forages

Number of producers conducting on farm demonstrations or applied research trials

4
Adair County CES Roy, Nicholas A Forages

Number of producers utilizing UK diagnostic service for weed ID and control

45
Adair County CES Roy, Nicholas A Forages

Number of producers utilizing improved forage species for pasture or hay

30
Adair County CES Roy, Nicholas A Forages

Number of producers utilizing ration balancing to improve livestock nutrition

12
Adair County CES Roy, Nicholas A Forages

Number of producers testing stored forage

15
Adair County CES Roy, Nicholas A Forages

Number of producers adopting practices to improve grazing infrastructure (fences, water)

20
Adair County CES Roy, Nicholas A Tobacco

Number of producers completing GAP training 

10
Adair County CES Roy, Nicholas A Tobacco

Number of producers utilizing tobacco varieties with appropriate disease resistance for their farm

5
Adair County CES Roy, Nicholas A Tobacco

Number of producers who used UK diagnostic services to identify insects, disease and/or weeds in tobacco

5
Adair County CES Roy, Nicholas A Tobacco

Number of producers who adopted one or more UK fertility management recommendations for tobacco

10
Adair County CES Roy, Nicholas A Soils

Number of producers who incorporated best practices recommended by Extension

150
Adair County CES Roy, Nicholas A Ag Marketing

Number of producers reporting increased knowledge of insurance products available for risk management

60
Adair County CES Roy, Nicholas A Beef

Number of producers who reported improved record keeping practices as a result of Extension programs

120
Adair County CES Roy, Nicholas A Beef

Number of producers reporting changed or improved pasture management practices

43
Adair County CES Roy, Nicholas A Beef

Number of producers who reported saving money or reducing cost of operation

43
Adair County CES Roy, Nicholas A Beef

Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls

15
Adair County CES Roy, Nicholas A Dairy

Number of cows impacted by practices adopted that improve cow comfort, promote structural soundness/prevented lameness, and/or decrease somatic cell count of milk

3000
Adair County CES Roy, Nicholas A Dairy

Number of cows impacted by practices adopted that improve reproductive efficiency

1000
Adair County CES Roy, Nicholas A Dairy

Number of producers that adopted practices that improve environmental quality

10
Allen County CES Meador, Anna C Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

26
Allen County CES Meador, Anna C Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

20
Allen County CES Meador, Anna C Agriculture 4-H Core Curriculum

Number of youth who understands the role of agriculture in the production of food and fiber

23
Allen County CES Meador, Anna C Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

23
Allen County CES Meador, Anna C 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

372
Allen County CES Meador, Anna C 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

23
Allen County CES Meador, Anna C 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

189
Allen County CES Meador, Anna C 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

402
Allen County CES Meador, Anna C 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

34
Allen County CES Meador, Anna C Day Camps (Out of Doors)

Number of youth who participated in summer out of door day camps

43
Allen County CES Meador, Anna C Day Camps (Out of Doors)

Number of youth who reported gaining at least one new life skill as a result of participating in out of door day camps

43
Allen County CES Meador, Anna C Day Camps (Out of Doors)

Number of teens and volunteers who participated in out of door day camps

11
Allen County CES Meador, Anna C Specialty Camps (overnight camps that take place outdoors)

Number of youth who participated in specialty camps

13
Allen County CES Meador, Anna C Specialty Camps (overnight camps that take place outdoors)

Number of youth who reported gaining at least one new life skill as a result of participating in specialty camps

13
Allen County CES Meador, Anna C Specialty Camps (overnight camps that take place outdoors)

Number of teens and adult volunteers who participated in specialty camps.

2
Allen County CES Meador, Anna C Summer Residential Camps

Number of youth who participated in summer residential camps

37
Allen County CES Meador, Anna C Summer Residential Camps

Number of youth who reported gaining at least one new life skill as a result of participating in summer residential camps

41
Allen County CES Meador, Anna C Summer Residential Camps

Number of teens and adult volunteers who participated in summer residential camps.

11
Allen County CES Meador, Anna C Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

18
Allen County CES Meador, Anna C Science, Engineering and Technology 4-H Core Curriculum

Number of youth who follow scientific methods when making decisions

18
Allen County CES Meador, Anna C Science, Engineering and Technology 4-H Core Curriculum

Number of youth who do SET activities outside of school

18
Allen County CES Meador, Anna C Science, Engineering and Technology 4-H Core Curriculum

Number of youth who create a display or object related to SET and can explain what they have learned

3
Allen County CES Meador, Anna C Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

278
Allen County CES Meador, Anna C Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

47
Allen County CES Meador, Anna C Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

278
Allen County CES Meador, Anna C Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

43
Allen County CES Meador, Anna C Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

43
Allen County CES Meador, Anna C Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

56
Allen County CES Meador, Anna C Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

23
Allen County CES Meador, Anna C Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

53
Allen County CES Meador, Anna C Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

64
Allen County CES Meador, Anna C Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

43
Allen County CES Meador, Anna C Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

18
Allen County CES Meador, Anna C Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

48
Allen County CES Meador, Anna C Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

8
Allen County CES Meador, Anna C Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

64
Allen County CES Meador, Anna C Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

11
Allen County CES Meador, Anna C Volunteer Engagement

Number of volunteers who have completed orientation during this program year

8
Allen County CES Meador, Anna C Volunteer Engagement

Number of days in which the agent has engaged in professional development activities related to volunteerism

18
Allen County CES Meador, Anna C Volunteer Engagement

Number of volunteers who have participated in formal volunteer education (KVF, Certification, Re-Certification, organized county or district Volunteer Development Activities)

13
Allen County CES Meador, Anna C Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

10
Allen County CES Meador, Anna C Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

284
Allen County CES Meador, Anna C Health 4-H Core Curriculum

Number of youth that report not engaging in risky behavior

26
Allen County CES Meador, Anna C Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

26
Allen County CES Meador, Anna C Health 4-H Core Curriculum

Number of youth that report that they know how to handle stress

26
Allen County CES Meador, Anna C Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

59
Allen County CES Meador, Anna C Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

59
Allen County CES Meador, Anna C Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

59
Allen County CES Meador, Anna C Natural Resources 4-H Core Curriculum

Number of youth who have engaged in a community project related to natural resource conservation

2
Allen County CES Huber, Adam T Woodland Education

Number of individuals that attended woodland education programs

3
Allen County CES Huber, Adam T Woodland Education

Number of woodland acres owned by woodland education program attendees

250
Allen County CES Huber, Adam T Woodland Education

Number of individuals that increased their understanding of the importance of healthy and productive woodland

3
Allen County CES Huber, Adam T Woodland Education

Number of individuals indicating the woodland education program(s) helped them with their woodland

3
Allen County CES Huber, Adam T Woodland Education

Number of individuals that planned or implemented one or more woodland management practices

2
Allen County CES Huber, Adam T Woodland Education

Number of individuals that planned or encouraged others to implement woodland management practices

2
Allen County CES Huber, Adam T Wildlife Habitat and Damage Management Education

Number of people who believe native wildlife has a value and purpose

75
Allen County CES Huber, Adam T Wildlife Habitat and Damage Management Education

Number of people who attended a wildlife program

76
Allen County CES Huber, Adam T Wildlife Habitat and Damage Management Education

Number of people who increased knowledge of wildlife habitat, management, or damage identification or control

76
Allen County CES Huber, Adam T Wildlife Habitat and Damage Management Education

Number of people who implemented a practice(s) relating to wildlife habitat, management or damage

2
Allen County CES Huber, Adam T Wildlife Habitat and Damage Management Education

Number of acres impacted by practices relating to wildlife habitat, management or damage 

12
Allen County CES Huber, Adam T Wildlife Habitat and Damage Management Education

Number of people who increased their knowledge of invasive species

11
Allen County CES Huber, Adam T Beef

Number of producers who reported improved record keeping practices as a result of Extension programs

4
Allen County CES Huber, Adam T Beef

Number of producers reporting changed or improved pasture management practices

4
Allen County CES Huber, Adam T Beef

Number of producers who reported saving money or reducing cost of operation

4
Allen County CES Huber, Adam T Beef

Number of producers who now practice efficient reproduction techniques

5
Allen County CES Huber, Adam T Beef

Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls

2
Allen County CES Huber, Adam T Chemical Crop Management Tools

Number of producers who plan to update farm spraying to reduce risks of developing resistance as a result of participating in this program

5
Allen County CES Huber, Adam T Chemical Crop Management Tools

Number of producers who updated their farm’s spray program to reduce risk of developing resistance

4
Allen County CES Huber, Adam T Chemical Crop Management Tools

Number of producers who plan to calibrated their sprayer

11
Allen County CES Huber, Adam T Chemical Crop Management Tools

Number of producers who calibrated their sprayer

10
Allen County CES Huber, Adam T Chemical Crop Management Tools

Number of producers who plan to reevaluate nozzles, spray pressure or boom height as a result of participating in this program

10
Allen County CES Huber, Adam T Chemical Crop Management Tools

Number of producers who  reevaluated nozzles, spray pressure, or boom height

10
Allen County CES Huber, Adam T Pesticide Safety – Plant Pests

Number of producers who plan to complete the Kentucky Pesticide Applicator Training

50
Allen County CES Huber, Adam T Pesticide Safety – Plant Pests

Number of producers who  successfully completed Kentucky Pesticide Applicator Training

46
Allen County CES Huber, Adam T Pesticide Safety – Plant Pests

Number of producers who plan to train workers in worker protection standards (WPS)

5
Allen County CES Huber, Adam T Pesticide Safety – Plant Pests

Number of producers who trained workers in worker protection standards (WPS)

5
Allen County CES Huber, Adam T Pesticide Safety – Plant Pests

Number of producers who plan on making changes to their farm’s  chemical handling, storage and disposal practices

10
Allen County CES Huber, Adam T Pesticide Safety – Plant Pests

Number of producers who  changed aspects of their farm’s chemical handling, storage, and disposal practices

10
Allen County CES Huber, Adam T Pesticide Safety – Plant Pests

Number of producers with plans to communicate with neighbors around their farm about pesticide sensitive areas

14
Allen County CES Huber, Adam T Pesticide Safety – Plant Pests

Number of producers who  communicated with neighbors/users of pesticide-sensitive areas around their farm

14
Allen County CES Huber, Adam T Pesticide Safety – Plant Pests

Number of producers who plan to improve spray application record-keeping (including the posting of signage) as a result of participating in this program

35
Allen County CES Huber, Adam T Pesticide Safety – Plant Pests

Number of producers who  improved spray application record keeping, including posting signage

21
Allen County CES Huber, Adam T Integrated Plant Pest Management

Number of producers who plan to integrate a new cultural management tactic with their current spray program

2
Allen County CES Huber, Adam T Integrated Plant Pest Management

Number of producers who  Integrated a new cultural management tactic with current spray programs

2
Allen County CES Huber, Adam T Integrated Plant Pest Management

Number of producers that plan to alter existing spray programs to reduce non-target impacts

3
Allen County CES Huber, Adam T Integrated Plant Pest Management

Number of producers who  altered existing spray program to reduce non-target impacts

2
Allen County CES Huber, Adam T Integrated Plant Pest Management

Number of producers who plan to scout fields weekly for pest pressure

5
Allen County CES Huber, Adam T Integrated Plant Pest Management

Number of producers who  scouted fields weekly for pest pressure

5
Allen County CES Huber, Adam T Integrated Plant Pest Management

Number of producers who plan to research multiple options before selecting and applying pesticides 

15
Allen County CES Huber, Adam T Integrated Plant Pest Management

Number of producers who  researched multiple options before selecting and applying pesticides

10
Allen County CES Huber, Adam T Ag Marketing

Number of producers reporting an increase in general marketing knowledge

5
Allen County CES Huber, Adam T Tobacco

Number of producers completing GAP training 

50
Allen County CES Huber, Adam T Tobacco

Number of producers adopting practices that improve profitability 

10
Allen County CES Huber, Adam T Tobacco

Number of producers utilizing tobacco varieties with appropriate disease resistance for their farm

23
Allen County CES Huber, Adam T Tobacco

Number of producers who used UK diagnostic services to identify insects, disease and/or weeds in tobacco

3
Allen County CES Huber, Adam T Tobacco

Number of producers who adopted one or more UK fertility management recommendations for tobacco

6
Allen County CES Huber, Adam T Tobacco

Number of producers who utilized UK soil testing services for tobacco

32
Allen County CES Huber, Adam T Small Ruminants

Number of producers who incorporated best practices recommended by Extension

4
Allen County CES Huber, Adam T Farm Management

Number of producers who are comfortable using financial principles in their operations

10
Allen County CES Huber, Adam T Farm Management

Number of producers who gained knowledge of farm profitability for their enterprise(s) from Extension programming

11
Allen County CES Huber, Adam T Forages

Number of producers adopting improved grazing system practices

30
Allen County CES Huber, Adam T Forages

Number of producers adopting practices that improve environmental quality

3
Allen County CES Huber, Adam T Forages

Number of producers utilizing UK diagnostic services for plant disease control and management

15
Allen County CES Huber, Adam T Forages

Number of producers utilizing UK diagnostic service for weed ID and control

26
Allen County CES Huber, Adam T Forages

Number of producers adopting practices that improve profitability

5
Allen County CES Huber, Adam T Forages

Number of producers utilizing improved forage species for pasture or hay

20
Allen County CES Huber, Adam T Forages

Number of producers who reported improved record-keeping practices

5
Allen County CES Huber, Adam T Forages

Number of producers adopting improved practices to manage endophyte-infected tall fescue

17
Allen County CES Huber, Adam T Forages

Number of producers adopting improved varieties

12
Allen County CES Huber, Adam T Forages

Number of producers adopting practices to improve grazing infrastructure (fences, water)

8
Allen County CES Huber, Adam T Forages

Number of producers adopting one or more best management practices for optimum forage establishment for pasture or hay

17
Allen County CES Huber, Adam T Beef

Number of producers who reported saving money or reducing cost of operation

5
Allen County CES Huber, Adam T Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

3
Allen County CES Huber, Adam T Sustainable Agriculture

Number of those indicating an increased awareness of sustainable agriculture practices

24
Allen County CES Huber, Adam T Sustainable Agriculture

Number of producers that implemented sustainable practices as a result of participating in Extension programs

20
Allen County CES Huber, Adam T Grain Crops

Number of producers who plan to use diagnostic services to identify insects, disease and/or weeds

13
Allen County CES Huber, Adam T Grain Crops

Number of producers who used diagnostic services to identify insects, disease and/or weeds

8
Allen County CES Huber, Adam T Grain Crops

Number of producers who plan to implement on-farm trials

1
Allen County CES Huber, Adam T Grain Crops

Number of producers who implemented on-farm trials

1
Allen County CES Huber, Adam T Commercial Horticulture

Number of participants engaged in commercial horticulture programming

53
Anderson County CES Yankey, Tommy R Ag Water Quality Program

Number of landowners who made plans to develop or update an ag water quality plan as a result of this program

76
Anderson County CES Yankey, Tommy R Ag Water Quality Program

Number of landowners who developed or updated an ag water quality plan as a result of this program

50
Anderson County CES Yankey, Tommy R Ag Water Quality Program

Number of landowners planning to implement one or more new best practices for soil conservation as a result of Extension programming

57
Anderson County CES Yankey, Tommy R Ag Water Quality Program

Number of landowners who implemented one or more new best practices for soil conservation as a result of Extension programming

38
Anderson County CES Yankey, Tommy R Ag Water Quality Program

Number of landowners who plan on implementing one or more new best practices for  improving water quality

27
Anderson County CES Yankey, Tommy R Ag Water Quality Program

Number of landowners who implemented one or more new best practices for  improving water quality

25
Anderson County CES Yankey, Tommy R Beef

Number of producers who reported improved record keeping practices as a result of Extension programs

152
Anderson County CES Yankey, Tommy R Beef

Number of producers reporting changed or improved pasture management practices

104
Anderson County CES Yankey, Tommy R Beef

Number of producers who reported saving money or reducing cost of operation

67
Anderson County CES Yankey, Tommy R Beef

Number of producers who now practice efficient reproduction techniques

35
Anderson County CES Yankey, Tommy R Beef

Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls

123
Anderson County CES Yankey, Tommy R Dairy

Number of cows impacted by practices adopted that improve cow comfort, promote structural soundness/prevented lameness, and/or decrease somatic cell count of milk

150
Anderson County CES Yankey, Tommy R Dairy

Number of heads impacted by practices adopted that improved feeding management, nutrition or development of dairy calves and/or heifers

194
Anderson County CES Yankey, Tommy R Dairy

Number of heads impacted by practices adopted to improve feed production, herd management and/or feeding of lactating dairy cows

127
Anderson County CES Yankey, Tommy R Dairy

Number of cows impacted by practices adopted that improve reproductive efficiency

150
Anderson County CES Yankey, Tommy R Dairy

Number of producers that adopted practices that improve environmental quality

3
Anderson County CES Yankey, Tommy R Poultry

Number of producers who incorporated best practices recommended by Extension

16
Anderson County CES Yankey, Tommy R Small Ruminants

Number of producers who incorporated best practices recommended by Extension

4
Anderson County CES Yankey, Tommy R Bees/Beekeeping

Number of producers who incorporated best practices recommended by Extension

18
Anderson County CES Yankey, Tommy R Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

42
Anderson County CES Yankey, Tommy R Master Gardener

Number of volunteer service hours completed by Extension Master Gardener Volunteers in the county

266
Anderson County CES Yankey, Tommy R Master Gardener

Number of continuing education hours completed by Master Gardener volunteers

46
Anderson County CES Yankey, Tommy R Master Gardener

Number of direct contacts made by Master Gardener volunteers

178
Anderson County CES Yankey, Tommy R Master Gardener

Number of indirect contacts made by Master Gardener volunteers

61
Anderson County CES Yankey, Tommy R Master Gardener

Number of Master Gardener volunteers who increased their knowledge of home horticultural practices

11
Anderson County CES Yankey, Tommy R Master Gardener

Number of Master Gardener volunteers who adopted 2 or more practices from Master Gardener training into their own garden/landscape

11
Anderson County CES Yankey, Tommy R Master Gardener

Number of Master Gardener volunteers who developed more confidence in teaching subject matter related to horticulture

7
Anderson County CES Yankey, Tommy R Master Gardener

Number of Master Gardener volunteers who developed confidence in addressing the needs of clientele (walk-ins, phone calls, emails, etc.)

6
Anderson County CES Yankey, Tommy R Master Gardener

Number of Master Gardener volunteers who became aware of Extension’s role in addressing the needs of local residents

10
Anderson County CES Yankey, Tommy R Master Gardener

Number of Master Gardener volunteers who saw their services as a reliable source of home horticulture information in the county

7
Anderson County CES Yankey, Tommy R Master Gardener

Number of Master Gardener volunteers who learned how to work more effectively with people

7
Anderson County CES Yankey, Tommy R Master Gardener

Number of Master Gardener volunteers who believe their efforts helped extend the outreach of the Kentucky Cooperative Extension Service

9
Anderson County CES Yankey, Tommy R Master Gardener

Number of Master Gardener volunteers who believes the Master Gardener program greatly improves the Kentucky Cooperative Extension Service’s connection to the local community

11
Anderson County CES Yankey, Tommy R Master Gardener

Number of master gardener volunteers who believe they developed skills they can use in other areas of their lives

9
Anderson County CES Yankey, Tommy R Pesticide Safety – Plant Pests

Number of producers who plan to complete the Kentucky Pesticide Applicator Training

29
Anderson County CES Yankey, Tommy R Pesticide Safety – Plant Pests

Number of producers who  successfully completed Kentucky Pesticide Applicator Training

29
Anderson County CES Yankey, Tommy R Pesticide Safety – Plant Pests

Number of producers who plan to train workers in worker protection standards (WPS)

9
Anderson County CES Yankey, Tommy R Pesticide Safety – Plant Pests

Number of producers who trained workers in worker protection standards (WPS)

6
Anderson County CES Yankey, Tommy R Pesticide Safety – Plant Pests

Number of producers who plan on making changes to their farm’s  chemical handling, storage and disposal practices

14
Anderson County CES Yankey, Tommy R Pesticide Safety – Plant Pests

Number of producers who  changed aspects of their farm’s chemical handling, storage, and disposal practices

12
Anderson County CES Yankey, Tommy R Pesticide Safety – Plant Pests

Number of producers with plans to communicate with neighbors around their farm about pesticide sensitive areas

16
Anderson County CES Yankey, Tommy R Pesticide Safety – Plant Pests

Number of producers who  communicated with neighbors/users of pesticide-sensitive areas around their farm

24
Anderson County CES Yankey, Tommy R Pesticide Safety – Plant Pests

Number of producers who plan to improve spray application record-keeping (including the posting of signage) as a result of participating in this program

28
Anderson County CES Yankey, Tommy R Pesticide Safety – Plant Pests

Number of producers who  improved spray application record keeping, including posting signage

17
Anderson County CES Yankey, Tommy R Commercial Horticulture

Number of participants engaged in commercial horticulture programming

8
Anderson County CES Yankey, Tommy R Commercial Horticulture - Crop Marketing

Number of producers who plan to utilize a new method to advertise products as a result of what they learned from Extension

11
Anderson County CES Yankey, Tommy R Commercial Horticulture - Crop Marketing

Number of producers who utilized a new method to advertise products

2
Anderson County CES Yankey, Tommy R Commercial Horticulture - Crop Marketing

Number of producers who plan to utilize resources provided by Extension for marketing products

6
Anderson County CES Yankey, Tommy R Commercial Horticulture - Crop Marketing

Number of producers who actually utilized resources provided by Extension for marketing products

4
Anderson County CES Yankey, Tommy R Commercial Horticulture - Crop Marketing

Number of producers who plan to explore selling products in other types of markets currently not employed

7
Anderson County CES Yankey, Tommy R Commercial Horticulture - Crop Marketing

Number of producers who are selling products in other types of markets not currently employed

5
Anderson County CES Yankey, Tommy R Commercial Horticulture - Crop Marketing

Number of producers who plan to use Facebook, Twitter and other social media to market their business

5
Anderson County CES Yankey, Tommy R Commercial Horticulture - Crop Marketing

Number of producers who used Facebook, Twitter and other social media to market their business

5
Anderson County CES Yankey, Tommy R Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

38
Anderson County CES Yankey, Tommy R Sustainable Agriculture

Number of those indicating an increased awareness of sustainable agriculture practices

14
Anderson County CES Yankey, Tommy R Sustainable Agriculture

Number of producers that implemented sustainable practices as a result of participating in Extension programs

13
Anderson County CES Yankey, Tommy R Grain Crops

Number of producers  who plan to utilize IPM practices for grain crops production as recommended by Extension

12
Anderson County CES Yankey, Tommy R Grain Crops

Number of producers who utilized IPM practices for grain crops production as recommended by Extension

10
Anderson County CES Yankey, Tommy R Grain Crops

Number of producers  planning to adopt the usage of new technology for crop production

10
Anderson County CES Yankey, Tommy R Grain Crops

Number of producers who adopted the usage of new technology for crop production

8
Anderson County CES Yankey, Tommy R Grain Crops

Number of producers who plan to use diagnostic services to identify insects, disease and/or weeds

12
Anderson County CES Yankey, Tommy R Grain Crops

Number of producers who used diagnostic services to identify insects, disease and/or weeds

12
Anderson County CES Yankey, Tommy R Grain Crops

Number of producers who plan to adopt one or more fertility management recommendations

12
Anderson County CES Yankey, Tommy R Grain Crops

Number of producers who adopted one or more fertility management recommendations

8
Anderson County CES Yankey, Tommy R Grain Crops

Number of producers who plan to implement on-farm trials

2
Anderson County CES Yankey, Tommy R Grain Crops

Number of producers who implemented on-farm trials

2
Anderson County CES Yankey, Tommy R Grain Crops

Number of producers adopting grain crop production practices that improve environmental/water quality

9
Anderson County CES Yankey, Tommy R Forages

Number of producers adopting improved grazing system practices

282
Anderson County CES Yankey, Tommy R Forages

Number of producers adopting practices that improve environmental quality

22
Anderson County CES Yankey, Tommy R Forages

Number of producers conducting on farm demonstrations or applied research trials

15
Anderson County CES Yankey, Tommy R Forages

Number of producers utilizing UK diagnostic services for plant disease control and management

74
Anderson County CES Yankey, Tommy R Forages

Number of producers utilizing UK diagnostic service for weed ID and control

75
Anderson County CES Yankey, Tommy R Forages

Number of producers adopting practices that improve profitability

81
Anderson County CES Yankey, Tommy R Forages

Number of producers utilizing improved forage species for pasture or hay

168
Anderson County CES Yankey, Tommy R Forages

Number of producers who reported improved record-keeping practices

19
Anderson County CES Yankey, Tommy R Forages

Number of producers adopting improved practices to manage endophyte-infected tall fescue

23
Anderson County CES Yankey, Tommy R Forages

Number of producers adopting improved varieties

35
Anderson County CES Yankey, Tommy R Forages

Number of producers adopting haylage/silage for improved forage quality and storage

25
Anderson County CES Yankey, Tommy R Forages

Number of producers adopting improved hay storage practices

74
Anderson County CES Yankey, Tommy R Forages

Number of producers utilizing ration balancing to improve livestock nutrition

37
Anderson County CES Yankey, Tommy R Forages

Number of producers testing stored forage

48
Anderson County CES Yankey, Tommy R Forages

Number of producers adopting practices to improve grazing infrastructure (fences, water)

170
Anderson County CES Yankey, Tommy R Forages

Number of producers adopting one or more best management practices for optimum forage establishment for pasture or hay

56
Anderson County CES Yankey, Tommy R Forages

Number of producers who reported saving money or reducing cost of operation

44
Anderson County CES Yankey, Tommy R Tobacco

Number of producers completing GAP training 

22
Anderson County CES Yankey, Tommy R Tobacco

Number of producers adopting practices that improve profitability 

18
Anderson County CES Yankey, Tommy R Tobacco

Number of producers utilizing tobacco varieties with appropriate disease resistance for their farm

22
Anderson County CES Yankey, Tommy R Tobacco

Number of producers who used UK diagnostic services to identify insects, disease and/or weeds in tobacco

21
Anderson County CES Yankey, Tommy R Tobacco

Number of producers who adopted one or more UK fertility management recommendations for tobacco

22
Anderson County CES Yankey, Tommy R Tobacco

Number of producers who utilized UK soil testing services for tobacco

16
Anderson County CES Yankey, Tommy R Tobacco

Number of producers adopting tobacco production practices that improve environmental/water quality 

12
Anderson County CES Yankey, Tommy R Ag Marketing

Number of producers reporting increased knowledge of insurance products available for risk management

6
Anderson County CES Yankey, Tommy R Ag Marketing

Number of producers reporting a reduction in risk level from use of insurance products

3
Anderson County CES Yankey, Tommy R Ag Marketing

Number of producers reporting an increase in knowledge of futures and options as a risk management strategy

4
Anderson County CES Yankey, Tommy R Ag Marketing

Number of producers reporting a reduction in risk levels from using futures and options as a risk management strategy

5
Anderson County CES Yankey, Tommy R Ag Marketing

Number of producers reporting an increase in general marketing knowledge

17
Anderson County CES Yankey, Tommy R Ag Marketing

Number of producers incorporating increased marketing knowledge into their operations

6
Anderson County CES Yankey, Tommy R KSU Small Farm Program

Number of producers participating in KSU small farm programming

6
Anderson County CES Yankey, Tommy R KSU Small Farm Program

Number of producers who reported putting into practice what they learned as a result of participating in KSU small farm programs

4
Anderson County CES Yankey, Tommy R Making Healthy Lifestyle Choices (general)

Number of people reporting improved lifestyles through a focus on proper nutrition, disease and injury reduction and comprehensive health maintenance

179
Anderson County CES Yankey, Tommy R Making Healthy Lifestyle Choices (general)

Number of people that reported eating more of healthy foods

62
Anderson County CES Yankey, Tommy R Making Healthy Lifestyle Choices (general)

Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health

42
Anderson County CES Yankey, Tommy R Making Healthy Lifestyle Choices (general)

Number of individuals implementing personal health protection practices (screening, immunizations, well-baby care, preventive health practices, etc.)

29
Anderson County CES Yankey, Tommy R Making Healthy Lifestyle Choices (general)

Total miles walked by program participants

166
Anderson County CES Yankey, Tommy R Accessing Nutritious Foods (general)

Number individuals reporting that their family supplemented their diets with healthy foods that they produced or preserved

24
Anderson County CES Yankey, Tommy R Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

22
Anderson County CES Yankey, Tommy R Accessing Nutritious Foods (general)

Number of individuals reporting that they utilized delivery systems/access points (e.g. farmer’s markets, CSA’s WIC, Food Pantry) that offer healthy foods

14
Anderson County CES Yankey, Tommy R Accessing Nutritious Foods (general)

Number of farmers markets accepting EBT cards

1
Anderson County CES Yankey, Tommy R Accessing Nutritious Foods (general)

Dollars in EBT, WIC or Senior benefits redeemed at farmers markets

1415
Anderson County CES Yankey, Tommy R Accessing Nutritious Foods (general)

Number of  families who grew a garden this year

226
Anderson County CES Yankey, Tommy R Accessing Nutritious Foods (general)

Number of first time growers or those who haven’t grown in five or more years

22
Anderson County CES Yankey, Tommy R Accessing Nutritious Foods (general)

Number of restaurants/other institutions utilizing local foods as a result of Extension programming

2
Anderson County CES Yankey, Tommy R Community Leadership Development

Number of those reporting that their knowledge of leadership has been enhanced

49
Anderson County CES Yankey, Tommy R Community Leadership Development

Number of those with improved leadership skills

29
Anderson County CES Yankey, Tommy R Community Leadership Development

Number of those reporting more confidence in their leadership skills

27
Anderson County CES Yankey, Tommy R Community Leadership Development

Number of those currently serving in a leadership role

12
Anderson County CES Yankey, Tommy R Community Leadership Development

Number of those who now serve as a mentor to others

7
Anderson County CES Yankey, Tommy R Community Leadership Development

Number of individuals who are comfortable identifying community problems

15
Anderson County CES Yankey, Tommy R Community Leadership Development

Number of those who are comfortable addressing community issues through local leadership

15
Anderson County CES Yankey, Tommy R Community Leadership Development

Number of those who take time to recruit and engage people to undertake community projects

21
Anderson County CES Campbell, Susan D Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

360
Anderson County CES Campbell, Susan D Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

1025
Anderson County CES Campbell, Susan D Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

320
Anderson County CES Campbell, Susan D Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

25
Anderson County CES Campbell, Susan D Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

6
Anderson County CES Campbell, Susan D Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

16
Anderson County CES Campbell, Susan D Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

34
Anderson County CES Campbell, Susan D Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

125
Anderson County CES Campbell, Susan D Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

125
Anderson County CES Campbell, Susan D Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

75
Anderson County CES Campbell, Susan D Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

621
Anderson County CES Campbell, Susan D 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

175
Anderson County CES Campbell, Susan D 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

60
Anderson County CES Campbell, Susan D 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

375
Anderson County CES Campbell, Susan D 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

1064
Anderson County CES Campbell, Susan D 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

800
Anderson County CES Campbell, Susan D Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

75
Anderson County CES Campbell, Susan D Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

8
Anderson County CES Campbell, Susan D Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

75
Anderson County CES Campbell, Susan D Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

22
Anderson County CES Campbell, Susan D Volunteer Engagement

Number of volunteers who have completed orientation during this program year

22
Anderson County CES Campbell, Susan D Volunteer Engagement

Number of days in which the agent has engaged in professional development activities related to volunteerism

10
Anderson County CES Campbell, Susan D Volunteer Engagement

Number of volunteers who have participated in formal volunteer education (KVF, Certification, Re-Certification, organized county or district Volunteer Development Activities)

3
Anderson County CES Campbell, Susan D Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

22
Anderson County CES Campbell, Susan D Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

13
Anderson County CES Campbell, Susan D Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

4
Anderson County CES Campbell, Susan D Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

620
Anderson County CES Campbell, Susan D Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

175
Anderson County CES Campbell, Susan D Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

78
Anderson County CES Campbell, Susan D Day Camps (Out of Doors)

Number of youth who participated in summer out of door day camps

30
Anderson County CES Campbell, Susan D Day Camps (Out of Doors)

Number of youth who reported gaining at least one new life skill as a result of participating in out of door day camps

30
Anderson County CES Campbell, Susan D Day Camps (Out of Doors)

Number of teens and volunteers who participated in out of door day camps

5
Anderson County CES Campbell, Susan D Specialty Camps (overnight camps that take place outdoors)

Number of youth who participated in specialty camps

326
Anderson County CES Campbell, Susan D Specialty Camps (overnight camps that take place outdoors)

Number of youth who reported gaining at least one new life skill as a result of participating in specialty camps

326
Anderson County CES Campbell, Susan D Specialty Camps (overnight camps that take place outdoors)

Number of teens and adult volunteers who participated in specialty camps.

35
Anderson County CES Campbell, Susan D Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

175
Anderson County CES Campbell, Susan D Science, Engineering and Technology 4-H Core Curriculum

Number of youth who follow scientific methods when making decisions

300
Anderson County CES Campbell, Susan D Science, Engineering and Technology 4-H Core Curriculum

Number of youth who do SET activities outside of school

20
Anderson County CES Campbell, Susan D Summer Residential Camps

Number of youth who participated in summer residential camps

111
Anderson County CES Campbell, Susan D Summer Residential Camps

Number of youth who reported gaining at least one new life skill as a result of participating in summer residential camps

111
Anderson County CES Campbell, Susan D Summer Residential Camps

Number of teens and adult volunteers who participated in summer residential camps.

17
Ballard County CES Jerrell, Paula A Champion Food Volunteers

Number of volunteers whose personal and interpersonal leadership knowledge and skills improved

1
Ballard County CES Jerrell, Paula A Champion Food Volunteers

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

1
Ballard County CES Jerrell, Paula A Champion Food Volunteers

Number of volunteers addressing community problems by assessing needs, developing programs and/or implementing solutions

1
Ballard County CES Jerrell, Paula A Champion Food Volunteers

Number of hours volunteers spent training others on behalf of Extension

30
Ballard County CES Jerrell, Paula A Champion Food Volunteers

Number of youth reached by volunteer-led Extension programs/activities

48
Ballard County CES Jerrell, Paula A Champion Food Volunteers

Number of individuals reached by volunteer-led programs/activities who reported planning to improve at least one behavior related to subjects taught (kitchen readiness, food safety, addition of fruits and vegetables into the diet, movement of the body that leads to better physical fitness)

24
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of parents that have gained awareness of the problem and impacts of substance abuse in the community as a result of Extension efforts

68
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of parents that have gained knowledge of the resources that are available for substance abuse in the community as a result of Extension programming.

49
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of community partners that have gained awareness of the problem and impacts of substance abuse in the community as a result of Extension efforts

12
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of community partners that have gained knowledge of the resources that are available for substance abuse in the community as a result of Extension programming

3
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the consequences of substance abuse (legal, health, emotional, and financial)

68
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the risk and harm of substance abuse

68
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of where to access help in the community for a substance abuse issue

68
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of community partners/agencies involved in the Truth and Consequences: The Choice is Yours Program

12
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of total volunteer hours completed through the Truth and Consequences: The Choice is Yours Program

52
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of students that completed the Truth and Consequences: The Choice is Yours Program

66
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of additional substance abuse education and/or prevention activities that occurred as a result of the Truth and Consequences: The Choice is Yours Program

2
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of community partners that have adopted/enforced substance abuse prevention policies

2
Ballard County CES Jerrell, Paula A Truth and Consequences: The Choice is Yours

Number of students who know peers that are no longer engaging in substance abuse as a result of what they learned from the program

5
Ballard County CES Jerrell, Paula A Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

40
Ballard County CES Jerrell, Paula A Kentucky Extension Homemaker Association

Number of Extension programs/activities conducted by Extension Homemaker members

12
Ballard County CES Jerrell, Paula A Kentucky Extension Homemaker Association

Number of KEHA members who worked with youth on behalf of Extension

40
Ballard County CES Jerrell, Paula A Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered with Extension youth development work

296
Ballard County CES Jerrell, Paula A Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered for Extension activities/events

600
Ballard County CES Jerrell, Paula A Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered in community service (non-Extension) activities/events

4200
Ballard County CES Jerrell, Paula A Empowering Community Leaders (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations (personal and interpersonal leadership, organizational leadership, community leadership, public policy/governmental process, etc.)

24
Ballard County CES Jerrell, Paula A Empowering Community Leaders (general)

Number of individuals who practice personal and interpersonal leadership skills in clubs, schools and community outreach

12
Ballard County CES Jerrell, Paula A Empowering Community Leaders (general)

Number of individuals who use communication, problem solving or group process skills to address organizational issues and need

30
Ballard County CES Jerrell, Paula A Empowering Community Leaders (general)

Number of individuals addressing community problems by assessing community needs, developing and implementing solutions

6
Ballard County CES Jerrell, Paula A Empowering Community Leaders (general)

Number of Extension empowered individuals engaged in existing coalitions or organizations to address a significant community issue

4
Ballard County CES Jerrell, Paula A Empowering Community Leaders (general)

Number of Extension empowered individuals organizing new coalitions or organizations to address a significant community issue

2
Ballard County CES Jerrell, Paula A Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

8
Ballard County CES Jerrell, Paula A Science, Engineering and Technology 4-H Core Curriculum

Number of youth who follow scientific methods when making decisions

8
Ballard County CES Jerrell, Paula A Science, Engineering and Technology 4-H Core Curriculum

Number of youth who do SET activities outside of school

8
Ballard County CES Jerrell, Paula A Science, Engineering and Technology 4-H Core Curriculum

Number of youth who create a display or object related to SET and can explain what they have learned

8
Ballard County CES Jerrell, Paula A Summer Residential Camps

Number of youth who participated in summer residential camps

27
Ballard County CES Jerrell, Paula A Summer Residential Camps

Number of youth who reported gaining at least one new life skill as a result of participating in summer residential camps

27
Ballard County CES Jerrell, Paula A Summer Residential Camps

Number of teens and adult volunteers who participated in summer residential camps.

5
Ballard County CES Jerrell, Paula A Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

84
Ballard County CES Jerrell, Paula A Health 4-H Core Curriculum

Number of youth that report not engaging in risky behavior

21
Ballard County CES Jerrell, Paula A Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

71
Ballard County CES Jerrell, Paula A Health 4-H Core Curriculum

Number of youth that report that they know how to handle stress

71
Ballard County CES Jerrell, Paula A Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

27
Ballard County CES Jerrell, Paula A Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

87
Ballard County CES Jerrell, Paula A Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

87
Ballard County CES Jerrell, Paula A Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of tasting a Plate It Up! Kentucky Proud recipe sample

100
Ballard County CES Jerrell, Paula A Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of receiving a Plate It Up! recipe card

100
Ballard County CES Jerrell, Paula A Plate It Up! Kentucky Proud

Number of individuals who indicated that they purchased the fruits and vegetables featured on the Plate It Up! recipe card

8
Ballard County CES Jerrell, Paula A Plate It Up! Kentucky Proud

Number of individuals who reported an increase in their fruit and/or vegetable consumption 

22
Ballard County CES Jerrell, Paula A Plate It Up! Kentucky Proud

Number of individuals who reported consuming at least 4-6 servings of fruits per day after participating in Plate It Up! Kentucky Proud activities

74
Ballard County CES Jerrell, Paula A Plate It Up! Kentucky Proud

Number of individuals who reported consuming at least 4-6 servings of vegetables per day after participating in Plate It Up! Kentucky Proud activities

74
Ballard County CES Jerrell, Paula A Food Preservation

Number pints of vegetables, soups, meats, or other value-added products canned through pressure canning

198
Ballard County CES Jerrell, Paula A Food Preservation

Number pints of fruits or vegetables frozen

221
Ballard County CES Jerrell, Paula A Accessing Nutritious Foods (general)

Number individuals reporting that their family supplemented their diets with healthy foods that they produced or preserved

11
Ballard County CES Jerrell, Paula A Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

18
Ballard County CES Jerrell, Paula A Accessing Nutritious Foods (general)

Number of  families who grew a garden this year

11
Ballard County CES Jerrell, Paula A Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

4
Ballard County CES Jerrell, Paula A Volunteer Engagement

Number of volunteers who have completed orientation during this program year

4
Ballard County CES Jerrell, Paula A Volunteer Engagement

Number of days in which the agent has engaged in professional development activities related to volunteerism

2
Ballard County CES Jerrell, Paula A Volunteer Engagement

Number of volunteers who have participated in formal volunteer education (KVF, Certification, Re-Certification, organized county or district Volunteer Development Activities)

2
Ballard County CES Jerrell, Paula A Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

9
Ballard County CES Jerrell, Paula A Equine

Number of producers who incorporated best practices recommended by Extension

2
Ballard County CES Jerrell, Paula A Making Healthy Lifestyle Choices (general)

Number of people reporting improved lifestyles through a focus on proper nutrition, disease and injury reduction and comprehensive health maintenance

36
Ballard County CES Jerrell, Paula A Making Healthy Lifestyle Choices (general)

Number of healthy lifestyle-related coalitions in which Extension is involved

2
Ballard County CES Jerrell, Paula A Making Healthy Lifestyle Choices (general)

Number of people that reported eating more of healthy foods

75
Ballard County CES Jerrell, Paula A Making Healthy Lifestyle Choices (general)

Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health

12
Ballard County CES Jerrell, Paula A Making Healthy Lifestyle Choices (general)

Number of individuals implementing personal health protection practices (screening, immunizations, well-baby care, preventive health practices, etc.)

36
Ballard County CES Jerrell, Paula A Making Healthy Lifestyle Choices (general)

Total weight (in pounds) lost by program participants

29
Ballard County CES Jerrell, Paula A Disaster Preparedness

Number of individuals reporting improved knowledge regarding disaster preparedness (such as emergency kit contents; daily water needs for survival; evacuation and sheltering in place plans)

14
Ballard County CES Jerrell, Paula A Disaster Preparedness

Number of individuals reporting intent to implement one or more disaster preparedness strategy  

10
Ballard County CES Jerrell, Paula A Disaster Preparedness

Number of individuals who made a family disaster kit

4
Ballard County CES Jerrell, Paula A Disaster Preparedness

Number of individuals who made a family disaster plan

4
Ballard County CES Jerrell, Paula A Community Leadership Development

Number of those reporting that their knowledge of leadership has been enhanced

39
Ballard County CES Jerrell, Paula A Community Leadership Development

Number of those with improved leadership skills

40
Ballard County CES Jerrell, Paula A Community Leadership Development

Number of those reporting more confidence in their leadership skills

18
Ballard County CES Jerrell, Paula A Community Leadership Development

Number of those currently serving in a leadership role

12
Ballard County CES Jerrell, Paula A Community Leadership Development

Number of those who now serve as a mentor to others

4
Ballard County CES Jerrell, Paula A Community Leadership Development

Number of individuals who are comfortable identifying community problems

8
Ballard County CES Jerrell, Paula A Community Leadership Development

Number of those who are comfortable addressing community issues through local leadership

4
Ballard County CES Jerrell, Paula A Community Leadership Development

Number of those who take time to recruit and engage people to undertake community projects

4
Ballard County CES Jerrell, Paula A Community Engagement

Number of those currently serving in a leadership role

12
Ballard County CES Jerrell, Paula A Community Engagement

Number of those who now serve as a mentor to others

4
Ballard County CES Jerrell, Paula A Community Engagement

Number of individuals who are comfortable identifying community problems

4
Ballard County CES Jerrell, Paula A Community Engagement

Number of those who are comfortable addressing community issues through local leadership

4
Ballard County CES Jerrell, Paula A Community Engagement

Number of those who take time to recruit and engage people to undertake community projects

4
Ballard County CES Jerrell, Paula A Artistic Skill Development

Number of individuals reporting increased knowledge, opinions, skills, and/or aspirations in the visual arts

8
Ballard County CES Jerrell, Paula A Building Healthy Coalitions

Number of  agencies engaged in community health coalitions

2
Ballard County CES Jerrell, Paula A Building Healthy Coalitions

Number of activities or programs initiated by Extension-sponsored community health coalitions

1
Ballard County CES Jerrell, Paula A 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

84
Ballard County CES Jerrell, Paula A 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

96
Ballard County CES Jerrell, Paula A 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

56
Ballard County CES Jerrell, Paula A 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

84
Ballard County CES Jerrell, Paula A 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

84
Ballard County CES Jerrell, Paula A Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

5
Ballard County CES Jerrell, Paula A Agriculture 4-H Core Curriculum

Number of youth who understands the role of agriculture in the production of food and fiber

86
Ballard County CES Jerrell, Paula A Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

12
Ballard County CES Jerrell, Paula A Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

86
Ballard County CES Jerrell, Paula A Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

12
Ballard County CES Jerrell, Paula A Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

21
Ballard County CES Jerrell, Paula A Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

84
Ballard County CES Jerrell, Paula A Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

22
Ballard County CES Jerrell, Paula A Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

84
Ballard County CES Jerrell, Paula A Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

72
Ballard County CES Jerrell, Paula A Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

84
Ballard County CES Jerrell, Paula A Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

48
Ballard County CES Jerrell, Paula A Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

22
Ballard County CES Jerrell, Paula A Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

7
Ballard County CES Jerrell, Paula A Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

5
Ballard County CES Jerrell, Paula A Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

5
Ballard County CES Jerrell, Paula A Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

22
Ballard County CES Miller, Thomas L Forages

Number of producers adopting improved grazing system practices

3
Ballard County CES Miller, Thomas L Forages

Number of producers conducting on farm demonstrations or applied research trials

1
Ballard County CES Miller, Thomas L Forages

Number of producers utilizing UK diagnostic services for plant disease control and management

10
Ballard County CES Miller, Thomas L Forages

Number of producers utilizing UK diagnostic service for weed ID and control

10
Ballard County CES Miller, Thomas L Forages

Number of producers adopting improved practices to manage endophyte-infected tall fescue

4
Ballard County CES Miller, Thomas L Forages

Number of producers testing stored forage

3
Ballard County CES Miller, Thomas L Forages

Number of producers adopting practices to improve grazing infrastructure (fences, water)

5
Ballard County CES Miller, Thomas L Soils

Number of producers who incorporated best practices recommended by Extension

10
Ballard County CES Miller, Thomas L Farm Management

Number of producers/landowners who better understand land leasing options (including advantages/disadvantages of each)

25
Ballard County CES Miller, Thomas L Farm Management

Number of producers who gained knowledge of farm profitability for their enterprise(s) from Extension programming

25
Ballard County CES Miller, Thomas L Ag Marketing

Number of producers reporting increased knowledge of insurance products available for risk management

10
Ballard County CES Miller, Thomas L Ag Marketing

Number of producers incorporating increased marketing knowledge into their operations

5
Ballard County CES Miller, Thomas L Ag Policy

Number of producers reporting an increased knowledge of farm bill programs

55
Ballard County CES Miller, Thomas L Ag Policy

Number of producers incorporating increase knowledge of farm bill programs in enrollment decisions

55
Ballard County CES Miller, Thomas L Community Engagement

Number of individuals who are comfortable identifying community problems

45
Ballard County CES Miller, Thomas L Business Retention and Expansion

Number of businesses reached through Extension programming

45
Ballard County CES Miller, Thomas L Beef

Number of producers reporting changed or improved pasture management practices

10
Ballard County CES Miller, Thomas L Small Ruminants

Number of producers who incorporated best practices recommended by Extension

3
Ballard County CES Miller, Thomas L Pesticide Safety – Plant Pests

Number of producers who  successfully completed Kentucky Pesticide Applicator Training

45
Ballard County CES Miller, Thomas L Pesticide Safety – Plant Pests

Number of producers with plans to communicate with neighbors around their farm about pesticide sensitive areas

100
Ballard County CES Miller, Thomas L Pesticide Safety – Plant Pests

Number of producers who  communicated with neighbors/users of pesticide-sensitive areas around their farm

95
Ballard County CES Miller, Thomas L Pesticide Safety – Plant Pests

Number of producers who  improved spray application record keeping, including posting signage

100
Ballard County CES Miller, Thomas L Grain Crops

Number of producers  who plan to utilize IPM practices for grain crops production as recommended by Extension

25
Ballard County CES Miller, Thomas L Grain Crops

Number of producers who utilized IPM practices for grain crops production as recommended by Extension

50
Ballard County CES Miller, Thomas L Grain Crops

Number of producers who used diagnostic services to identify insects, disease and/or weeds

44
Ballard County CES Miller, Thomas L Grain Crops

Number of producers who adopted one or more fertility management recommendations

5
Barren County CES Schalk, Christopher A Beef

Number of producers who reported improved record keeping practices as a result of Extension programs

45
Barren County CES Schalk, Christopher A Beef

Number of producers reporting changed or improved pasture management practices

175
Barren County CES Schalk, Christopher A Beef

Number of producers who reported saving money or reducing cost of operation

35
Barren County CES Schalk, Christopher A Beef

Number of producers who now practice efficient reproduction techniques

45
Barren County CES Schalk, Christopher A Beef

Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls

50
Barren County CES Schalk, Christopher A Dairy

Number of cows impacted by practices adopted that improve cow comfort, promote structural soundness/prevented lameness, and/or decrease somatic cell count of milk

4300
Barren County CES Schalk, Christopher A Dairy

Number of cows impacted by practices adopted relating to improved information systems

4300
Barren County CES Schalk, Christopher A Dairy

Number of heads impacted by practices adopted that improved feeding management, nutrition or development of dairy calves and/or heifers

2600
Barren County CES Schalk, Christopher A Dairy

Number of heads impacted by practices adopted to improve feed production, herd management and/or feeding of lactating dairy cows

4300
Barren County CES Schalk, Christopher A Dairy

Number of heads impacted by practices adopted to improve feed production, herd management and/or feeding of dry cows

900
Barren County CES Schalk, Christopher A Dairy

Number of cows impacted by practices adopted that improve reproductive efficiency

1600
Barren County CES Schalk, Christopher A Dairy

Number of producers that adopted practices that improve environmental quality

10
Barren County CES Schalk, Christopher A Dairy

Number of underserved, non-traditional and/or limited English proficiency (LEP) individuals trained or reached with dairy educational programs

9
Barren County CES Schalk, Christopher A Small Ruminants

Number of producers who incorporated best practices recommended by Extension

35
Barren County CES Schalk, Christopher A Equine

Number of producers who incorporated best practices recommended by Extension

25
Barren County CES Schalk, Christopher A Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

36
Barren County CES Schalk, Christopher A Pesticide Safety – Plant Pests

Number of producers who plan to complete the Kentucky Pesticide Applicator Training

80
Barren County CES Schalk, Christopher A Pesticide Safety – Plant Pests

Number of producers who  successfully completed Kentucky Pesticide Applicator Training

80
Barren County CES Schalk, Christopher A Pesticide Safety – Plant Pests

Number of producers who plan to train workers in worker protection standards (WPS)

80
Barren County CES Schalk, Christopher A Pesticide Safety – Plant Pests

Number of producers who trained workers in worker protection standards (WPS)

80
Barren County CES Schalk, Christopher A Pesticide Safety – Plant Pests

Number of producers who plan on making changes to their farm’s  chemical handling, storage and disposal practices

80
Barren County CES Schalk, Christopher A Pesticide Safety – Plant Pests

Number of producers who  changed aspects of their farm’s chemical handling, storage, and disposal practices

80
Barren County CES Schalk, Christopher A Pesticide Safety – Plant Pests

Number of producers with plans to communicate with neighbors around their farm about pesticide sensitive areas

80
Barren County CES Schalk, Christopher A Pesticide Safety – Plant Pests

Number of producers who  communicated with neighbors/users of pesticide-sensitive areas around their farm

80
Barren County CES Schalk, Christopher A Pesticide Safety – Plant Pests

Number of producers who plan to improve spray application record-keeping (including the posting of signage) as a result of participating in this program

80
Barren County CES Schalk, Christopher A Pesticide Safety – Plant Pests

Number of producers who  improved spray application record keeping, including posting signage

80
Barren County CES Schalk, Christopher A Chemical Crop Management Tools

Number of producers who calibrated their sprayer

16
Barren County CES Schalk, Christopher A Chemical Crop Management Tools

Number of producers who  reevaluated nozzles, spray pressure, or boom height

16
Barren County CES Schalk, Christopher A Commercial Horticulture

Number of participants engaged in commercial horticulture programming

36
Barren County CES Schalk, Christopher A Sustainable Agriculture

Number of those indicating an increased awareness of sustainable agriculture practices

250
Barren County CES Schalk, Christopher A Sustainable Agriculture

Number of producers that implemented sustainable practices as a result of participating in Extension programs

250
Barren County CES Schalk, Christopher A Grain Crops

Number of producers who used diagnostic services to identify insects, disease and/or weeds

25
Barren County CES Schalk, Christopher A Grain Crops

Number of producers who plan to adopt one or more fertility management recommendations

150
Barren County CES Schalk, Christopher A Forages

Number of producers adopting improved grazing system practices

75
Barren County CES Schalk, Christopher A Forages

Number of producers utilizing UK diagnostic services for plant disease control and management

75
Barren County CES Schalk, Christopher A Forages

Number of producers utilizing UK diagnostic service for weed ID and control

75
Barren County CES Schalk, Christopher A Forages

Number of producers adopting practices that improve profitability

100
Barren County CES Schalk, Christopher A Forages

Number of producers utilizing improved forage species for pasture or hay

150
Barren County CES Schalk, Christopher A Forages

Number of producers adopting haylage/silage for improved forage quality and storage

30
Barren County CES Schalk, Christopher A Forages

Number of producers adopting improved hay storage practices

30
Barren County CES Schalk, Christopher A Forages

Number of producers testing stored forage

35
Barren County CES Schalk, Christopher A Forages

Number of producers adopting practices to improve grazing infrastructure (fences, water)

100
Barren County CES Schalk, Christopher A Forages

Number of producers who reported saving money or reducing cost of operation

150
Barren County CES Schalk, Christopher A Tobacco

Number of producers completing GAP training 

69
Barren County CES Schalk, Christopher A Tobacco

Number of producers adopting practices that improve profitability 

69
Barren County CES Schalk, Christopher A Tobacco

Number of producers utilizing tobacco varieties with appropriate disease resistance for their farm

10
Barren County CES Schalk, Christopher A Tobacco

Number of producers who used UK diagnostic services to identify insects, disease and/or weeds in tobacco

15
Barren County CES Schalk, Christopher A Tobacco

Number of producers who adopted one or more UK fertility management recommendations for tobacco

75
Barren County CES Schalk, Christopher A Tobacco

Number of producers who utilized UK soil testing services for tobacco

75
Barren County CES Schalk, Christopher A Tobacco

Number of producers adopting tobacco production practices that improve environmental/water quality 

25
Barren County CES Schalk, Christopher A Soils

Number of producers who incorporated best practices recommended by Extension

385
Barren County CES Schalk, Christopher A Farm Management

Number of producers/landowners willing to make a change to their leasing strategy

45
Barren County CES Schalk, Christopher A Farm Management

Number of producers/landowners who better understand land leasing options (including advantages/disadvantages of each)

45
Barren County CES Schalk, Christopher A Farm Management

Number of producers reporting improved machinery management through Extension programming efforts

10
Barren County CES Schalk, Christopher A Farm Management

Number of producers who gained knowledge of farm profitability for their enterprise(s) from Extension programming

35
Barren County CES Schalk, Christopher A Farm Management

Number of producers reporting increased profits and/or reduced risk due to farm management strategies learned through Extension programs 

25
Barren County CES Schalk, Christopher A Ag Marketing

Number of producers reporting increased knowledge of insurance products available for risk management

30
Barren County CES Schalk, Christopher A Ag Marketing

Number of producers reporting a reduction in risk level from use of insurance products

30
Barren County CES Schalk, Christopher A Ag Marketing

Number of producers reporting an increase in knowledge of futures and options as a risk management strategy

5
Barren County CES Schalk, Christopher A Ag Marketing

Number of producers reporting a reduction in risk levels from using futures and options as a risk management strategy

3
Barren County CES Schalk, Christopher A Ag Marketing

Number of producers reporting an increase in general marketing knowledge

15
Barren County CES Schalk, Christopher A Ag Marketing

Number of producers incorporating increased marketing knowledge into their operations

15
Barren County CES Schalk, Christopher A Ag Policy

Number of producers reporting an increased knowledge of farm bill programs

65
Barren County CES Schalk, Christopher A Ag Policy

Number of producers incorporating increase knowledge of farm bill programs in enrollment decisions

65
Barren County CES Schalk, Christopher A Community Leadership Development

Number of those reporting that their knowledge of leadership has been enhanced

35
Barren County CES Schalk, Christopher A Community Leadership Development

Number of those with improved leadership skills

35
Barren County CES Schalk, Christopher A Community Leadership Development

Number of those reporting more confidence in their leadership skills

35
Barren County CES Schalk, Christopher A Community Leadership Development

Number of those currently serving in a leadership role

35
Barren County CES Schalk, Christopher A Community Leadership Development

Number of those who now serve as a mentor to others

35
Barren County CES Schalk, Christopher A Community Leadership Development

Number of individuals who are comfortable identifying community problems

35
Barren County CES Schalk, Christopher A Community Leadership Development

Number of those who are comfortable addressing community issues through local leadership

35
Barren County CES Schalk, Christopher A Community Leadership Development

Number of those who take time to recruit and engage people to undertake community projects

35
Barren County CES Schalk, Christopher A Business Retention and Expansion

Number of businesses reached through Extension programming

40
Barren County CES Stith, Andrea L Urban Environments (water issues)

Number of individuals who plan to engage in decision-making activities and actions that affect water quality

23
Barren County CES Stith, Andrea L Urban Environments (water issues)

Number of individuals who made informed decisions that affect water quality

23
Barren County CES Stith, Andrea L Urban Environments (water issues)

Number of individuals who plan to implement BMPs in the near future

6
Barren County CES Stith, Andrea L Urban Environments (water issues)

Number of individuals who implemented BMPs on their property/in the community

10
Barren County CES Stith, Andrea L Urban Environments (water issues)

Number of individuals who plan to complete soil tests as needed

1445
Barren County CES Stith, Andrea L Urban Environments (water issues)

Number of individuals who completed soil tests as needed

925
Barren County CES Stith, Andrea L Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

2391
Barren County CES Stith, Andrea L Commercial Horticulture

Number of participants engaged in commercial horticulture programming

323
Barren County CES Stith, Andrea L Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

108
Barren County CES Stith, Andrea L Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

108
Barren County CES Stith, Andrea L Accessing Nutritious Foods (general)

Number of farmers markets accepting EBT cards

1
Barren County CES Stith, Andrea L Accessing Nutritious Foods (general)

Number of  families who grew a garden this year

108
Barren County CES Stith, Andrea L Accessing Nutritious Foods (general)

Number of first time growers or those who haven’t grown in five or more years

23
Barren County CES Stith, Andrea L Ag Marketing

Number of producers reporting an increase in general marketing knowledge

107
Barren County CES Stith, Andrea L Ag Marketing

Number of producers incorporating increased marketing knowledge into their operations

211
Barren County CES Stith, Andrea L Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

10
Barren County CES Stith, Andrea L Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

6
Barren County CES Stith, Andrea L Agriculture 4-H Core Curriculum

Number of youth who understands the role of agriculture in the production of food and fiber

330
Barren County CES Stith, Andrea L Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

330
Barren County CES Stith, Andrea L Aquaculture

Number of producers who incorporated best practices recommended by Extension

2
Barren County CES Stith, Andrea L Artistic Skill Development

Number of individuals reporting increased knowledge, opinions, skills, and/or aspirations in the visual arts

12
Barren County CES Stith, Andrea L Artistic Skill Development

Number of arts Extension programs/activities in skilled arts development conducted by volunteers

2
Barren County CES Stith, Andrea L Artistic Skill Development

Number of hours volunteered to Extension arts activities in artistic skill development

6
Barren County CES Stith, Andrea L Arts Engagement

Number of participants reporting an increase in understanding the importance of arts engagement

5
Barren County CES Stith, Andrea L Backyard Streams

Number of individuals who planned to apply what they learned from this program to address water issues

2
Barren County CES Stith, Andrea L Backyard Streams

Number of individuals who applied what they learned from this program to address water issues

2
Barren County CES Stith, Andrea L Backyard Streams

Number of individuals who planned to implement at least one best practice to protect stream banks and stream buffer zones

1
Barren County CES Stith, Andrea L Backyard Streams

Number of those who planted native species in their stream buffer zones  after participating in this program

1
Barren County CES Stith, Andrea L Backyard Streams

Number of those who shared information from this program with at least one other individual

1
Barren County CES Stith, Andrea L Backyard Streams

Number of those who reported going beyond the program to learn more about best practices to protect and/or conserve water resources

1
Barren County CES Stith, Andrea L Community Engagement

Number of those currently serving in a leadership role

26
Barren County CES Stith, Andrea L Community Engagement

Number of those who now serve as a mentor to others

13
Barren County CES Stith, Andrea L Community Engagement

Number of individuals who are comfortable identifying community problems

10
Barren County CES Stith, Andrea L Community Engagement

Number of those who are comfortable addressing community issues through local leadership

4
Barren County CES Stith, Andrea L Community Engagement

Number of those who take time to recruit and engage people to undertake community projects

4
Barren County CES Stith, Andrea L Community Leadership Development

Number of those reporting that their knowledge of leadership has been enhanced

8
Barren County CES Stith, Andrea L Community Leadership Development

Number of those with improved leadership skills

4
Barren County CES Stith, Andrea L Community Leadership Development

Number of those reporting more confidence in their leadership skills

4
Barren County CES Stith, Andrea L Community Leadership Development

Number of those currently serving in a leadership role

26
Barren County CES Stith, Andrea L Community Leadership Development

Number of those who now serve as a mentor to others

13
Barren County CES Stith, Andrea L Community Leadership Development

Number of individuals who are comfortable identifying community problems

8
Barren County CES Stith, Andrea L Community Leadership Development

Number of those who are comfortable addressing community issues through local leadership

4
Barren County CES Stith, Andrea L Community Leadership Development

Number of those who take time to recruit and engage people to undertake community projects

4
Barren County CES Stith, Andrea L Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

18
Barren County CES Stith, Andrea L Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

18
Barren County CES Stith, Andrea L Food Preparation

Number of individuals who report intention to cook more

18
Barren County CES Stith, Andrea L Food Preparation

Number of individuals who report preparing more healthy home cooked meals

18
Barren County CES Stith, Andrea L Forestry Industry Education

Number of businesses represented by participants.

3
Barren County CES Stith, Andrea L Forestry Industry Education

Number of individuals who will use knowledge gained from this training or program in their daily work activities.

3
Barren County CES Stith, Andrea L Forestry Industry Education

Percentage of knowledge gained by attendees from attending workshop or extension program

25
Barren County CES Stith, Andrea L Forestry Industry Education

Dollars saved/earned as a result of Extension programming or activity

600
Barren County CES Stith, Andrea L Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

24
Barren County CES Stith, Andrea L Health 4-H Core Curriculum

Number of youth that report not engaging in risky behavior

24
Barren County CES Stith, Andrea L Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

24
Barren County CES Stith, Andrea L Health 4-H Core Curriculum

Number of youth that report that they know how to handle stress

24
Barren County CES Stith, Andrea L Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

33
Barren County CES Stith, Andrea L Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

33
Barren County CES Stith, Andrea L Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

33
Barren County CES Stith, Andrea L Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

33
Barren County CES Stith, Andrea L Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

6
Barren County CES Stith, Andrea L Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

3
Barren County CES Stith, Andrea L Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

4
Barren County CES Stith, Andrea L Local Food Systems

Number of producers who can accurately identify agricultural food products that extend beyond the growing season 

37
Barren County CES Stith, Andrea L Local Food Systems

Number of producers reporting more confidence in marketing/selling food products

37
Barren County CES Stith, Andrea L Local Food Systems

Number of producers who were successful in marketing/selling food products

37
Barren County CES Stith, Andrea L Local Food Systems

Number of residents reporting an increase in accessing fresh, local foods

108
Barren County CES Stith, Andrea L Local Food Systems

Number of residents indicating a willingness to support local food markets as a result of awareness raised through Extension programming 

108
Barren County CES Stith, Andrea L Local Food Systems

Number of producers who were encouraged by Extension programming to seek additional training on food safety ( FAP, FSMA, etc.)

37
Barren County CES Stith, Andrea L Local Food Systems

Number of producers who were successfully trained by Extension on food safety (GAP or FSMA)

37
Barren County CES Stith, Andrea L Local Food Systems

Number of producers who successfully obtained value-added processing certification (HBM, HBP, BPCS, etc.) through Extension programming

4
Barren County CES Stith, Andrea L Master Gardener

Number of master gardeners that have completed certification and were active volunteers in the county during the past year

29
Barren County CES Stith, Andrea L Master Gardener

Number of Master Gardeners that have served as volunteers for one (1) year or less

16
Barren County CES Stith, Andrea L Master Gardener

Number of volunteer service hours completed by Extension Master Gardener Volunteers in the county

839
Barren County CES Stith, Andrea L Master Gardener

Number of continuing education hours completed by Master Gardener volunteers

154
Barren County CES Stith, Andrea L Master Gardener

Number of direct contacts made by Master Gardener volunteers

1703
Barren County CES Stith, Andrea L Master Gardener

Number of indirect contacts made by Master Gardener volunteers

13392
Barren County CES Stith, Andrea L Master Gardener

Number of Master Gardener volunteers who increased their knowledge of home horticultural practices

29
Barren County CES Stith, Andrea L Master Gardener

Number of Master Gardener volunteers who adopted 2 or more practices from Master Gardener training into their own garden/landscape

27
Barren County CES Stith, Andrea L Master Gardener

Number of Master Gardener volunteers who developed more confidence in teaching subject matter related to horticulture

16
Barren County CES Stith, Andrea L Master Gardener

Number of Master Gardener volunteers who developed confidence in addressing the needs of clientele (walk-ins, phone calls, emails, etc.)

6
Barren County CES Stith, Andrea L Master Gardener

Number of Master Gardener volunteers who became aware of Extension’s role in addressing the needs of local residents

16
Barren County CES Stith, Andrea L Master Gardener

Number of Master Gardener volunteers who saw their services as a reliable source of home horticulture information in the county

27
Barren County CES Stith, Andrea L Master Gardener

Number of Master Gardener volunteers who learned how to work more effectively with people

27
Barren County CES Stith, Andrea L Master Gardener

Number of Master Gardener volunteers who believe their efforts helped extend the outreach of the Kentucky Cooperative Extension Service

27
Barren County CES Stith, Andrea L Master Gardener

Number of Master Gardener volunteers who believes the Master Gardener program greatly improves the Kentucky Cooperative Extension Service’s connection to the local community

27
Barren County CES Stith, Andrea L Master Gardener

Number of master gardener volunteers who believe they developed skills they can use in other areas of their lives

13
Barren County CES Stith, Andrea L Pesticide Safety – Plant Pests

Number of producers who  improved spray application record keeping, including posting signage

6
Barren County CES Stith, Andrea L Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of tasting a Plate It Up! Kentucky Proud recipe sample

245
Barren County CES Stith, Andrea L Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of receiving a Plate It Up! recipe card

245
Barren County CES Stith, Andrea L Plate It Up! Kentucky Proud

Number of individuals who indicated that they purchased the fruits and vegetables featured on the Plate It Up! recipe card

203
Barren County CES Stith, Andrea L Plate It Up! Kentucky Proud

Number of individuals who reported an increase in their fruit and/or vegetable consumption 

180
Barren County CES Stith, Andrea L Plate It Up! Kentucky Proud

Number of individuals who reported consuming at least 4-6 servings of fruits per day after participating in Plate It Up! Kentucky Proud activities

108
Barren County CES Stith, Andrea L Plate It Up! Kentucky Proud

Number of individuals who reported consuming at least 4-6 servings of vegetables per day after participating in Plate It Up! Kentucky Proud activities

211
Barren County CES Stith, Andrea L Plate It Up! Kentucky Proud

Number of vendors reporting increased sales at markets where Plate It Up Kentucky Proud recipes are tasted or recipe cards distributed

15
Barren County CES Stith, Andrea L Plate It Up! Kentucky Proud

Dollar value of vendor-reported increased sales associated with Plate It Up Kentucky Proud recipes tasted or cards distributed

300
Barren County CES Stith, Andrea L Sustainable Agriculture

Number of those indicating an increased awareness of sustainable agriculture practices

49
Barren County CES Stith, Andrea L Sustainable Agriculture

Number of producers that implemented sustainable practices as a result of participating in Extension programs

49
Barren County CES Stith, Andrea L Woodland Education

Number of individuals that attended woodland education programs

49
Barren County CES Stith, Andrea L Woodland Education

Number of woodland acres owned by woodland education program attendees

1879
Barren County CES Stith, Andrea L Woodland Education

Number of individuals that increased their understanding of the importance of healthy and productive woodland

49
Barren County CES Stith, Andrea L Woodland Education

Number of individuals indicating the woodland education program(s) helped them with their woodland

49
Barren County CES Stith, Andrea L Woodland Education

Number of individuals that planned or implemented one or more woodland management practices

17
Barren County CES Stith, Andrea L Woodland Education

Number of individuals with a management plan and those that plan to get one

17
Barren County CES Stith, Andrea L Woodland Education

Number of individuals that planned or worked with a natural resource professional

17
Barren County CES Stith, Andrea L Woodland Education

Number of individuals that planned or encouraged others to implement woodland management practices

12
Barren County CES Stith, Andrea L Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify vegetables

60
Barren County CES Stith, Andrea L Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify fruits

60
Barren County CES Stith, Andrea L Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating vegetables

72
Barren County CES Stith, Andrea L Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating fruit

51
Barren County CES Stith, Andrea L Youth Fruit & Vegetable Access

Number of children grades 3-5 who report intention to ask their family to buy their favorite fruit or vegetables

72
Barren County CES Stith, Andrea L Youth Fruit & Vegetable Access

Number of children grades 3-5 who report the intent to ask their family to keep fruits in a place where they can reach them

69
Barren County CES Stith, Andrea L Youth Fruit & Vegetable Access

Number of children grades 3-5 who report intention to ask their family to keep cut-up vegetables in a place where they can reach them

54
Barren County CES Stith, Andrea L Bees/Beekeeping

Number of producers who incorporated best practices recommended by Extension

32
Barren County CES Tarry, Paula F 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

3998
Barren County CES Tarry, Paula F 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

290
Barren County CES Tarry, Paula F 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

246
Barren County CES Tarry, Paula F 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

3998
Barren County CES Tarry, Paula F 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

148
Barren County CES Tarry, Paula F Making Healthy Lifestyle Choices (general)

Number of people reporting improved lifestyles through a focus on proper nutrition, disease and injury reduction and comprehensive health maintenance

260
Barren County CES Tarry, Paula F Making Healthy Lifestyle Choices (general)

Number of people that reported eating more of healthy foods

262
Barren County CES Tarry, Paula F Making Healthy Lifestyle Choices (general)

Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health

262
Barren County CES Tarry, Paula F Agritourism Planning

Number of economic development-related projects/plans created with Extension’s assistance

2
Barren County CES Tarry, Paula F Summer Residential Camps

Number of youth who participated in summer residential camps

61
Barren County CES Tarry, Paula F Summer Residential Camps

Number of youth who reported gaining at least one new life skill as a result of participating in summer residential camps

58
Barren County CES Tarry, Paula F Summer Residential Camps

Number of teens and adult volunteers who participated in summer residential camps.

6
Barren County CES Tarry, Paula F Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

330
Barren County CES Tarry, Paula F Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

330
Barren County CES Tarry, Paula F Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

329
Barren County CES Tarry, Paula F Natural Resources 4-H Core Curriculum

Number of youth who have engaged in a community project related to natural resource conservation

331
Barren County CES Tarry, Paula F Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

220
Barren County CES Tarry, Paula F Science, Engineering and Technology 4-H Core Curriculum

Number of youth who follow scientific methods when making decisions

220
Barren County CES Tarry, Paula F Science, Engineering and Technology 4-H Core Curriculum

Number of youth who do SET activities outside of school

45
Barren County CES Tarry, Paula F Science, Engineering and Technology 4-H Core Curriculum

Number of youth who create a display or object related to SET and can explain what they have learned

45
Barren County CES Tarry, Paula F Day Camps (Out of Doors)

Number of youth who participated in summer out of door day camps

350
Barren County CES Tarry, Paula F Day Camps (Out of Doors)

Number of youth who reported gaining at least one new life skill as a result of participating in out of door day camps

352
Barren County CES Tarry, Paula F Day Camps (Out of Doors)

Number of teens and volunteers who participated in out of door day camps

29
Barren County CES Tarry, Paula F Specialty Camps (overnight camps that take place outdoors)

Number of youth who participated in specialty camps

149
Barren County CES Tarry, Paula F Specialty Camps (overnight camps that take place outdoors)

Number of youth who reported gaining at least one new life skill as a result of participating in specialty camps

148
Barren County CES Tarry, Paula F Specialty Camps (overnight camps that take place outdoors)

Number of teens and adult volunteers who participated in specialty camps.

25
Barren County CES Tarry, Paula F Youth Forestry and Natural Resource Education

Number of youth who attended a 4-H forestry/natural resources education programs

50
Barren County CES Tarry, Paula F Youth Forestry and Natural Resource Education

Number of youth who can identify the forestry/natural resources in their community

51
Barren County CES Tarry, Paula F Youth Forestry and Natural Resource Education

Number of youth who have gained an understanding of forest/natural resource stewardship.

50
Barren County CES Tarry, Paula F Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

120
Barren County CES Tarry, Paula F Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

120
Barren County CES Tarry, Paula F Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

448
Barren County CES Tarry, Paula F Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

149
Barren County CES Tarry, Paula F Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

28
Barren County CES Tarry, Paula F Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

150
Barren County CES Tarry, Paula F Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

35
Barren County CES Tarry, Paula F Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

35
Barren County CES Tarry, Paula F Volunteer Engagement

Number of volunteers who have completed orientation during this program year

37
Barren County CES Tarry, Paula F Volunteer Engagement

Number of days in which the agent has engaged in professional development activities related to volunteerism

20
Barren County CES Tarry, Paula F Volunteer Engagement

Number of volunteers who have participated in formal volunteer education (KVF, Certification, Re-Certification, organized county or district Volunteer Development Activities)

35
Barren County CES Tarry, Paula F Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

37
Barren County CES Tarry, Paula F Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

459
Barren County CES Tarry, Paula F Health 4-H Core Curriculum

Number of youth that report not engaging in risky behavior

302
Barren County CES Tarry, Paula F Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

321
Barren County CES Tarry, Paula F Health 4-H Core Curriculum

Number of youth that report that they know how to handle stress

121
Barren County CES Tarry, Paula F Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

649
Barren County CES Tarry, Paula F Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

350
Barren County CES Tarry, Paula F Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

200
Barren County CES Tarry, Paula F Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

452
Barren County CES Tarry, Paula F Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

4032
Barren County CES Tarry, Paula F Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

27
Barren County CES Tarry, Paula F Agriculture 4-H Core Curriculum

Number of youth who understands the role of agriculture in the production of food and fiber

1601
Barren County CES Tarry, Paula F Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

1600
Barren County CES Tarry, Paula F Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

1069
Barren County CES Tarry, Paula F Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

500
Barren County CES Tarry, Paula F Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

200
Barren County CES Tarry, Paula F Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify vegetables

400
Barren County CES Tarry, Paula F Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify fruits

404
Barren County CES Tarry, Paula F Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating vegetables

448
Barren County CES Tarry, Paula F Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating fruit

448
Barren County CES Tarry, Paula F Youth Fruit & Vegetable Access

Number of children grades 3-5 who report intention to ask their family to buy their favorite fruit or vegetables

200
Barren County CES Tarry, Paula F Youth Fruit & Vegetable Access

Number of children grades 3-5 who report the intent to ask their family to keep fruits in a place where they can reach them

198
Barren County CES Drake, Latoya J Food Preservation

Number of food preservation program participants reporting increased food preservation knowledge or skills (such as safe preservation techniques for canning, freezing and dehydration; identifying food spoilage; use of proper tools, etc.) 

35
Barren County CES Drake, Latoya J Making Healthy Lifestyle Choices (general)

Number of healthy lifestyle-related coalitions in which Extension is involved

4
Barren County CES Drake, Latoya J Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

168
Barren County CES Drake, Latoya J Kentucky Extension Homemaker Association

Number of Extension programs/activities conducted by Extension Homemaker members

27
Barren County CES Drake, Latoya J Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered with Extension youth development work

3
Barren County CES Drake, Latoya J Securing Financial Stability (general)

Number of those who gained knowledge related to financial management

325
Barren County CES Drake, Latoya J Economic Development

Number of businesses reached through Extension programming

25
Barren County CES Drake, Latoya J Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

165
Barren County CES Drake, Latoya J Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

115
Barren County CES Drake, Latoya J Food Preparation

Number of individuals who report intention to cook more

75
Barren County CES Drake, Latoya J Promoting Healthy Homes and Communities (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations in understanding: disaster preparedness, pest management, going green, energy conservation, solid waste management, water conservation, home safety or built environment

171
Barren County CES Drake, Latoya J Building Healthy Coalitions

Number of new health organizations created as a result of Extension programming

1
Barren County CES Drake, Latoya J Building Healthy Coalitions

Number of  agencies engaged in community health coalitions

22
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of parents that have gained awareness of the problem and impacts of substance abuse in the community as a result of Extension efforts

20
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of parents that have gained knowledge of the resources that are available for substance abuse in the community as a result of Extension programming.

10
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of community partners that have gained awareness of the problem and impacts of substance abuse in the community as a result of Extension efforts

20
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of community partners that have gained knowledge of the resources that are available for substance abuse in the community as a result of Extension programming

20
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the consequences of substance abuse (legal, health, emotional, and financial)

160
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the risk and harm of substance abuse

150
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of where to access help in the community for a substance abuse issue

150
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of community partners/agencies involved in the Truth and Consequences: The Choice is Yours Program

20
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of total volunteer hours completed through the Truth and Consequences: The Choice is Yours Program

25
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of students that completed the Truth and Consequences: The Choice is Yours Program

160
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of additional substance abuse education and/or prevention activities that occurred as a result of the Truth and Consequences: The Choice is Yours Program

4
Bath County CES Gwishiri, Nicole C Truth and Consequences: The Choice is Yours

Number of community partners that have adopted/enforced substance abuse prevention policies

4
Bath County CES Gwishiri, Nicole C Get Moving Kentucky (Physical Activity Based Programs)

Number of those who reported knowledge gained about the benefits of spending time in physical activity 

25
Bath County CES Gwishiri, Nicole C Get Moving Kentucky (Physical Activity Based Programs)

Number of people who demonstrated spending time in physical activity 

100
Bath County CES Gwishiri, Nicole C Get Moving Kentucky (Physical Activity Based Programs)

Number of environmental changes implemented to support physical activity guidelines in the county (e.g., walking trails opened, equipment purchased and installed, bike paths built) 

1
Bath County CES Gwishiri, Nicole C Get Moving Kentucky (Physical Activity Based Programs)

Number of individuals who experienced an increase in knowledge, opinions, skills, or aspirations regarding lifestyle changes (diet, stress management, etc.) that improve personal health

50
Bath County CES Gwishiri, Nicole C Get Moving Kentucky (Physical Activity Based Programs)

Number of individuals reporting adoption of physical activity practices

25
Bath County CES Gwishiri, Nicole C Real Skills for Everyday Life

Number of individuals reporting improved knowledge (such as knowledge of ways to reduce expenses; cut spending; and save for emergencies)

25
Bath County CES Gwishiri, Nicole C Real Skills for Everyday Life

Number of people who increase their knowledge of ways to balance income and expenses

15
Bath County CES Gwishiri, Nicole C Real Skills for Everyday Life

Number of people who have improved their skills to feel more in control of their money

15
Bath County CES Gwishiri, Nicole C Real Skills for Everyday Life

Number of individuals who practice setting goals for the use of their money

14
Bath County CES Gwishiri, Nicole C Real Skills for Everyday Life

Number of individuals who identify their needs and wants and secure needs first

20
Bath County CES Gwishiri, Nicole C Real Skills for Everyday Life

Number of individuals who identify resources to help with their budget

10
Bath County CES Gwishiri, Nicole C Real Skills for Everyday Life

Number of individuals who demonstrate skill in listing their expenses and income and totaling each

10
Bath County CES Gwishiri, Nicole C Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify vegetables

100
Bath County CES Gwishiri, Nicole C Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify fruits

100
Bath County CES Gwishiri, Nicole C Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating vegetables

200
Bath County CES Gwishiri, Nicole C Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating fruit

200
Bath County CES Gwishiri, Nicole C Youth Fruit & Vegetable Access

Number of children grades 3-5 who report intention to ask their family to buy their favorite fruit or vegetables

100
Bath County CES Gwishiri, Nicole C Youth Fruit & Vegetable Access

Number of children grades 3-5 who report the intent to ask their family to keep fruits in a place where they can reach them

100
Bath County CES Gwishiri, Nicole C Youth Fruit & Vegetable Access

Number of children grades 3-5 who report intention to ask their family to keep cut-up vegetables in a place where they can reach them

100
Bath County CES Gwishiri, Nicole C Empowering Community Leaders (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations (personal and interpersonal leadership, organizational leadership, community leadership, public policy/governmental process, etc.)

30
Bath County CES Gwishiri, Nicole C Empowering Community Leaders (general)

Number of individuals who practice personal and interpersonal leadership skills in clubs, schools and community outreach

50
Bath County CES Gwishiri, Nicole C Empowering Community Leaders (general)

Number of individuals who use communication, problem solving or group process skills to address organizational issues and need

45
Bath County CES Gwishiri, Nicole C Empowering Community Leaders (general)

Number of individuals addressing community problems by assessing community needs, developing and implementing solutions

25
Bath County CES Gwishiri, Nicole C Empowering Community Leaders (general)

Number of Extension empowered individuals engaged in existing coalitions or organizations to address a significant community issue

10
Bath County CES Gwishiri, Nicole C Empowering Community Leaders (general)

Number of community problems resolved through actively engaged local leaders

2
Bath County CES Gwishiri, Nicole C Master Clothing Volunteer

Number of volunteers whose personal and interpersonal leadership knowledge and skills improved through the MCV program

7
Bath County CES Gwishiri, Nicole C Master Clothing Volunteer

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

7
Bath County CES Gwishiri, Nicole C Master Clothing Volunteer

Number of volunteers addressing community issues by assessing needs, developing programs and/or implementing solutions

7
Bath County CES Gwishiri, Nicole C Master Clothing Volunteer

Number of Extension programs/activities conducted by volunteers

7
Bath County CES Gwishiri, Nicole C Master Clothing Volunteer

Number of hours volunteers spent training others on behalf of Extension

100
Bath County CES Gwishiri, Nicole C Master Clothing Volunteer

Number of youth reached through volunteers conducting Extension programs and/or activities

40
Bath County CES Gwishiri, Nicole C Master Clothing Volunteer

Number of adults reached through volunteers conducting Extension programs and/or activities

200
Bath County CES Gwishiri, Nicole C Master Clothing Volunteer

Number of individuals reached by volunteer-led programs/activities who demonstrated one or more newly acquired skill

100
Bath County CES Gwishiri, Nicole C Making Healthy Lifestyle Choices (general)

Number of people reporting improved lifestyles through a focus on proper nutrition, disease and injury reduction and comprehensive health maintenance

250
Bath County CES Gwishiri, Nicole C Making Healthy Lifestyle Choices (general)

Number of healthy lifestyle-related coalitions in which Extension is involved

1
Bath County CES Gwishiri, Nicole C Making Healthy Lifestyle Choices (general)

Number of people that reported eating more of healthy foods

150
Bath County CES Gwishiri, Nicole C Making Healthy Lifestyle Choices (general)

Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health

160
Bath County CES Gwishiri, Nicole C Making Healthy Lifestyle Choices (general)

Number of individuals implementing personal health protection practices (screening, immunizations, well-baby care, preventive health practices, etc.)

200
Bath County CES Gwishiri, Nicole C Making Healthy Lifestyle Choices (general)

Total miles walked by program participants

500
Bath County CES Gwishiri, Nicole C Accessing Nutritious Foods (general)

Number individuals reporting that their family supplemented their diets with healthy foods that they produced or preserved

50
Bath County CES Gwishiri, Nicole C Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

30
Bath County CES Gwishiri, Nicole C Accessing Nutritious Foods (general)

Number of individuals reporting that they utilized delivery systems/access points (e.g. farmer’s markets, CSA’s WIC, Food Pantry) that offer healthy foods

30
Bath County CES Gwishiri, Nicole C Accessing Nutritious Foods (general)

Number of  families who grew a garden this year

50
Bath County CES Gwishiri, Nicole C Accessing Nutritious Foods (general)

Number of first time growers or those who haven’t grown in five or more years

23
Bath County CES Gwishiri, Nicole C Accessing Nutritious Foods (general)

Number of restaurants/other institutions utilizing local foods as a result of Extension programming

1
Bath County CES Gwishiri, Nicole C Keys to Great Parenting

Number of individuals (parents or caregivers) reporting improved personal knowledge (such as enhanced knowledge of child’s developmental levels relative to averages, developmentally appropriate activities for different ages, health habits for themselves and their children)

10
Bath County CES Gwishiri, Nicole C Keys to Great Parenting

Number of individuals (parents or caregivers) reporting improved personal skills that stimulate children’s optimum development (such as communication and literacy skills; healthy eating practices; conflict management techniques)

10
Bath County CES Gwishiri, Nicole C Keys to Great Parenting

Number of people (parents or caregivers) who reported using child-rearing skills and parental self-care (such as developmentally appropriate activities for their children and practicing parenting skills and conflict management techniques to strengthen and sustain family relationships) 

10
Bath County CES Gwishiri, Nicole C Keys to Great Parenting

Number of parents and/or caregivers fostering the optimal development of children and tweens (6 months following the program)

10
Bath County CES Gwishiri, Nicole C Keys to Great Parenting

Number of parents and/or caregivers who accessed agencies or community resources when needed

10
Bath County CES Gwishiri, Nicole C Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of tasting a Plate It Up! Kentucky Proud recipe sample

300
Bath County CES Gwishiri, Nicole C Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of receiving a Plate It Up! recipe card

300
Bath County CES Gwishiri, Nicole C Plate It Up! Kentucky Proud

Number of individuals who indicated that they purchased the fruits and vegetables featured on the Plate It Up! recipe card

150
Bath County CES Gwishiri, Nicole C Plate It Up! Kentucky Proud

Number of individuals who reported an increase in their fruit and/or vegetable consumption 

150
Bath County CES Gwishiri, Nicole C Plate It Up! Kentucky Proud

Number of individuals who reported consuming at least 4-6 servings of fruits per day after participating in Plate It Up! Kentucky Proud activities

150
Bath County CES Gwishiri, Nicole C Plate It Up! Kentucky Proud

Number of individuals who reported consuming at least 4-6 servings of vegetables per day after participating in Plate It Up! Kentucky Proud activities

150
Bath County CES Gwishiri, Nicole C Plate It Up! Kentucky Proud

Number of vendors reporting increased sales at markets where Plate It Up Kentucky Proud recipes are tasted or recipe cards distributed

10
Bath County CES Gwishiri, Nicole C Plate It Up! Kentucky Proud

Dollar value of vendor-reported increased sales associated with Plate It Up Kentucky Proud recipes tasted or cards distributed

200
Bath County CES Gwishiri, Nicole C Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

150
Bath County CES Gwishiri, Nicole C Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

130
Bath County CES Gwishiri, Nicole C Food Preparation

Number of individuals who report intention to cook more

150
Bath County CES Gwishiri, Nicole C Food Preparation

Number of individuals who report preparing more healthy home cooked meals

200
Bath County CES Clemons, Terence L Summer Residential Camps

Number of youth who participated in summer residential camps

47
Bath County CES Clemons, Terence L Summer Residential Camps

Number of youth who reported gaining at least one new life skill as a result of participating in summer residential camps

47
Bath County CES Clemons, Terence L Summer Residential Camps

Number of teens and adult volunteers who participated in summer residential camps.

11
Bath County CES Clemons, Terence L Specialty Camps (overnight camps that take place outdoors)

Number of youth who participated in specialty camps

158
Bath County CES Clemons, Terence L Specialty Camps (overnight camps that take place outdoors)

Number of youth who reported gaining at least one new life skill as a result of participating in specialty camps

158
Bath County CES Clemons, Terence L Specialty Camps (overnight camps that take place outdoors)

Number of teens and adult volunteers who participated in specialty camps.

47
Bath County CES Clemons, Terence L Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

378
Bath County CES Clemons, Terence L Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

378
Bath County CES Clemons, Terence L Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

319
Bath County CES Clemons, Terence L Science, Engineering and Technology 4-H Core Curriculum

Number of youth who follow scientific methods when making decisions

319
Bath County CES Clemons, Terence L Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

5
Bath County CES Clemons, Terence L Volunteer Engagement

Number of volunteers who have completed orientation during this program year

9
Bath County CES Clemons, Terence L Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

25
Bath County CES Clemons, Terence L Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

13
Bath County CES Clemons, Terence L Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

12
Bath County CES Clemons, Terence L Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

47
Bath County CES Clemons, Terence L Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

47
Bath County CES Clemons, Terence L Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

47
Bath County CES Clemons, Terence L Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

15
Bath County CES Clemons, Terence L Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

15
Bath County CES Clemons, Terence L Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

15
Bath County CES Clemons, Terence L Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

15
Bath County CES Clemons, Terence L Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

189
Bath County CES Clemons, Terence L Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

49
Bath County CES Clemons, Terence L Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

250
Bath County CES Clemons, Terence L Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

49
Bath County CES Clemons, Terence L Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

11
Bath County CES Clemons, Terence L Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

49
Bath County CES Amburgey, Robert H Pesticide Safety – Plant Pests

Number of producers who plan to complete the Kentucky Pesticide Applicator Training

6
Bath County CES Amburgey, Robert H Pesticide Safety – Plant Pests

Number of producers who  successfully completed Kentucky Pesticide Applicator Training

6
Bath County CES Amburgey, Robert H Pesticide Safety – Plant Pests

Number of producers who trained workers in worker protection standards (WPS)

1
Bath County CES Amburgey, Robert H Pesticide Safety – Plant Pests

Number of producers who plan on making changes to their farm’s  chemical handling, storage and disposal practices

4
Bath County CES Amburgey, Robert H Pesticide Safety – Plant Pests

Number of producers who plan to improve spray application record-keeping (including the posting of signage) as a result of participating in this program

9
Bath County CES Amburgey, Robert H Pesticide Safety – Plant Pests

Number of producers who  improved spray application record keeping, including posting signage

9
Bath County CES Amburgey, Robert H Commercial Horticulture

Number of participants engaged in commercial horticulture programming

11
Bath County CES Amburgey, Robert H Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

23
Bath County CES Amburgey, Robert H Commercial Horticulture - Crop Marketing

Number of producers who plan to utilize a new method to advertise products as a result of what they learned from Extension

11
Bath County CES Amburgey, Robert H Commercial Horticulture - Crop Marketing

Number of producers who utilized a new method to advertise products

10
Bath County CES Amburgey, Robert H Commercial Horticulture - Crop Marketing

Number of producers who plan to explore selling products in other types of markets currently not employed

4
Bath County CES Amburgey, Robert H Commercial Horticulture - Crop Marketing

Number of producers who are selling products in other types of markets not currently employed

2
Bath County CES Amburgey, Robert H Commercial Horticulture - Crop Marketing

Number of producers who plan to use Facebook, Twitter and other social media to market their business

12
Bath County CES Amburgey, Robert H Commercial Horticulture - Crop Marketing

Number of producers who used Facebook, Twitter and other social media to market their business

12
Bath County CES Amburgey, Robert H Grain Crops

Number of producers  who plan to utilize IPM practices for grain crops production as recommended by Extension

4
Bath County CES Amburgey, Robert H Grain Crops

Number of producers who utilized IPM practices for grain crops production as recommended by Extension

4
Bath County CES Amburgey, Robert H Grain Crops

Number of producers  planning to adopt the usage of new technology for crop production

2
Bath County CES Amburgey, Robert H Grain Crops

Number of producers who plan to use diagnostic services to identify insects, disease and/or weeds

9
Bath County CES Amburgey, Robert H Grain Crops

Number of producers who used diagnostic services to identify insects, disease and/or weeds

8
Bath County CES Amburgey, Robert H Grain Crops

Number of producers who plan to adopt one or more fertility management recommendations

21
Bath County CES Amburgey, Robert H Grain Crops

Number of producers who adopted one or more fertility management recommendations

16
Bath County CES Amburgey, Robert H Grain Crops

Number of producers who plan to implement on-farm trials

1
Bath County CES Amburgey, Robert H Grain Crops

Number of producers who implemented on-farm trials

1
Bath County CES Amburgey, Robert H Grain Crops

Number of producers adopting grain crop production practices that improve environmental/water quality

3
Bath County CES Amburgey, Robert H Forages

Number of producers adopting improved grazing system practices

2
Bath County CES Amburgey, Robert H Forages

Number of producers adopting practices that improve environmental quality

14
Bath County CES Amburgey, Robert H Forages

Number of producers utilizing UK diagnostic services for plant disease control and management

25
Bath County CES Amburgey, Robert H Forages

Number of producers utilizing UK diagnostic service for weed ID and control

20
Bath County CES Amburgey, Robert H Forages

Number of producers adopting practices that improve profitability

5
Bath County CES Amburgey, Robert H Forages

Number of producers utilizing improved forage species for pasture or hay

11
Bath County CES Amburgey, Robert H Forages

Number of producers adopting improved varieties

12
Bath County CES Amburgey, Robert H Forages

Number of producers adopting haylage/silage for improved forage quality and storage

2
Bath County CES Amburgey, Robert H Forages

Number of producers adopting improved hay storage practices

10
Bath County CES Amburgey, Robert H Forages

Number of producers utilizing ration balancing to improve livestock nutrition

4
Bath County CES Amburgey, Robert H Forages

Number of producers testing stored forage

6
Bath County CES Amburgey, Robert H Forages

Number of producers adopting practices to improve grazing infrastructure (fences, water)

19
Bath County CES Amburgey, Robert H Forages

Number of producers adopting one or more best management practices for optimum forage establishment for pasture or hay

15
Bath County CES Amburgey, Robert H Tobacco

Number of producers completing GAP training 

12
Bath County CES Amburgey, Robert H Tobacco

Number of producers utilizing tobacco varieties with appropriate disease resistance for their farm

12
Bath County CES Amburgey, Robert H Tobacco

Number of producers who used UK diagnostic services to identify insects, disease and/or weeds in tobacco

3
Bath County CES Amburgey, Robert H Tobacco

Number of producers who adopted one or more UK fertility management recommendations for tobacco

12
Bath County CES Amburgey, Robert H Tobacco

Number of producers who utilized UK soil testing services for tobacco

6
Bath County CES Amburgey, Robert H Soils

Number of producers who incorporated best practices recommended by Extension

45
Bath County CES Amburgey, Robert H Farm Management

Number of producers/landowners willing to make a change to their leasing strategy

15
Bath County CES Amburgey, Robert H Farm Management

Number of producers/landowners who better understand land leasing options (including advantages/disadvantages of each)

4
Bath County CES Amburgey, Robert H Farm Management

Number of producers who are comfortable using financial principles in their operations

10
Bath County CES Amburgey, Robert H Farm Management

Number of producers who gained knowledge of farm profitability for their enterprise(s) from Extension programming

2
Bath County CES Amburgey, Robert H Ag Marketing

Number of producers reporting increased knowledge of insurance products available for risk management

40
Bath County CES Amburgey, Robert H Ag Marketing

Number of producers reporting a reduction in risk level from use of insurance products

21
Bath County CES Amburgey, Robert H Ag Marketing

Number of producers reporting an increase in knowledge of futures and options as a risk management strategy

112
Bath County CES Amburgey, Robert H Ag Marketing

Number of producers reporting an increase in general marketing knowledge

100
Bath County CES Amburgey, Robert H Ag Policy

Number of producers incorporating increase knowledge of farm bill programs in enrollment decisions

5
Bath County CES Amburgey, Robert H Ag Policy

Number of producers indicating an increased knowledge of economic impacts of environmental policy

5
Bath County CES Amburgey, Robert H Data Management & Tech

Number of producers incorporating technology to effectively manage their farming operations

7
Bath County CES Amburgey, Robert H Wildlife Habitat and Damage Management Education

Number of people who increased knowledge of wildlife habitat, management, or damage identification or control

42
Bath County CES Amburgey, Robert H Wildlife Habitat and Damage Management Education

Number of people who implemented a practice(s) relating to wildlife habitat, management or damage

5
Bath County CES Amburgey, Robert H Wildlife Habitat and Damage Management Education

Number of acres impacted by practices relating to wildlife habitat, management or damage 

1500
Bath County CES Amburgey, Robert H Wildlife Habitat and Damage Management Education

Number of people who believe native wildlife has a value and purpose

20
Bath County CES Amburgey, Robert H Wildlife Habitat and Damage Management Education

Number of people who attended a wildlife program

45
Bath County CES Amburgey, Robert H Empowering Community Leaders (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations (personal and interpersonal leadership, organizational leadership, community leadership, public policy/governmental process, etc.)

15
Bath County CES Amburgey, Robert H Empowering Community Leaders (general)

Number of individuals who practice personal and interpersonal leadership skills in clubs, schools and community outreach

14
Bath County CES Amburgey, Robert H Empowering Community Leaders (general)

Number of individuals who use communication, problem solving or group process skills to address organizational issues and need

4
Bath County CES Amburgey, Robert H Empowering Community Leaders (general)

Number of individuals addressing community problems by assessing community needs, developing and implementing solutions

20
Bath County CES Amburgey, Robert H Empowering Community Leaders (general)

Number of Extension empowered individuals engaged in existing coalitions or organizations to address a significant community issue

20
Bath County CES Amburgey, Robert H Empowering Community Leaders (general)

Number of community problems resolved through actively engaged local leaders

3
Bath County CES Amburgey, Robert H Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify vegetables

12
Bath County CES Amburgey, Robert H Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify fruits

12
Bath County CES Amburgey, Robert H Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating vegetables

4
Bath County CES Amburgey, Robert H Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating fruit

9
Bath County CES Amburgey, Robert H Youth Fruit & Vegetable Access

Number of children grades 3-5 who report intention to ask their family to buy their favorite fruit or vegetables

12
Bath County CES Amburgey, Robert H Youth Fruit & Vegetable Access

Number of children grades 3-5 who report the intent to ask their family to keep fruits in a place where they can reach them

12
Bath County CES Amburgey, Robert H Beef

Number of producers who reported improved record keeping practices as a result of Extension programs

5
Bath County CES Amburgey, Robert H Beef

Number of producers reporting changed or improved pasture management practices

24
Bath County CES Amburgey, Robert H Beef

Number of producers who reported saving money or reducing cost of operation

12
Bath County CES Amburgey, Robert H Beef

Number of producers who now practice efficient reproduction techniques

3
Bath County CES Amburgey, Robert H Beef

Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls

18
Bath County CES Amburgey, Robert H Poultry

Number of producers who incorporated best practices recommended by Extension

4
Bath County CES Amburgey, Robert H Small Ruminants

Number of producers who incorporated best practices recommended by Extension

2
Bath County CES Amburgey, Robert H Equine

Number of producers who incorporated best practices recommended by Extension

2
Bath County CES Amburgey, Robert H Bees/Beekeeping

Number of producers who incorporated best practices recommended by Extension

8
Bath County CES Amburgey, Robert H Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

32
Bell County CES Miller, Rebecca J Specialty Camps (overnight camps that take place outdoors)

Number of youth who participated in specialty camps

65
Bell County CES Miller, Rebecca J Specialty Camps (overnight camps that take place outdoors)

Number of youth who reported gaining at least one new life skill as a result of participating in specialty camps

65
Bell County CES Miller, Rebecca J Specialty Camps (overnight camps that take place outdoors)

Number of teens and adult volunteers who participated in specialty camps.

20
Bell County CES Miller, Rebecca J Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

3
Bell County CES Miller, Rebecca J Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

3
Bell County CES Miller, Rebecca J Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

3
Bell County CES Miller, Rebecca J Natural Resources 4-H Core Curriculum

Number of youth who have engaged in a community project related to natural resource conservation

3
Bell County CES Miller, Rebecca J Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

25
Bell County CES Miller, Rebecca J 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

50
Bell County CES Miller, Rebecca J 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

50
Bell County CES Miller, Rebecca J 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

250
Bell County CES Miller, Rebecca J 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

200
Bell County CES Miller, Rebecca J Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

60
Bell County CES Miller, Rebecca J Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

200
Bell County CES Miller, Rebecca J Community Leadership Development

Number of those reporting that their knowledge of leadership has been enhanced

20
Bell County CES Miller, Rebecca J Community Leadership Development

Number of those with improved leadership skills

10
Bell County CES Miller, Rebecca J Community Leadership Development

Number of those reporting more confidence in their leadership skills

15
Bell County CES Miller, Rebecca J Community Leadership Development

Number of those currently serving in a leadership role

15
Bell County CES Miller, Rebecca J Community Leadership Development

Number of individuals who are comfortable identifying community problems

300
Bell County CES Miller, Rebecca J Accessing Nutritious Foods (general)

Number individuals reporting that their family supplemented their diets with healthy foods that they produced or preserved

50
Bell County CES Miller, Rebecca J Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

150
Bell County CES Miller, Rebecca J Accessing Nutritious Foods (general)

Number of farmers markets accepting EBT cards

2
Bell County CES Miller, Rebecca J Accessing Nutritious Foods (general)

Number of  families who grew a garden this year

50
Bell County CES Miller, Rebecca J Accessing Nutritious Foods (general)

Number of restaurants/other institutions utilizing local foods as a result of Extension programming

2
Bell County CES Miller, Rebecca J Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

100
Bell County CES Miller, Rebecca J Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

150
Bell County CES Miller, Rebecca J Food Preparation

Number of individuals who report intention to cook more

120
Bell County CES Miller, Rebecca J Food Preparation

Number of individuals who report preparing more healthy home cooked meals

50
Bell County CES Miller, Rebecca J Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify vegetables

350
Bell County CES Miller, Rebecca J Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify fruits

350
Bell County CES Miller, Rebecca J Food Preservation

Number of families/caregivers reporting supplementing their diets with healthy foods that they preserved (utilizing community or backyard gardens, fishing, hunting, farmers markets)

30
Bell County CES Miller, Rebecca J Food Preservation

Number of food preservation program participants reporting increased food preservation knowledge or skills (such as safe preservation techniques for canning, freezing and dehydration; identifying food spoilage; use of proper tools, etc.) 

25
Bell County CES Miller, Rebecca J Food Preservation

Number of food preservation program participants who correctly demonstrated recommended food preservation practices (canning, freezing or dehydration)

10
Bell County CES Miller, Rebecca J Managing in Tough Times

Number of individuals reporting increased levels of understanding in the area: confidence in handling money issues or specific financial matters

15
Bell County CES Miller, Rebecca J Managing in Tough Times

Number of individuals who took action toward implementing at least one financial management strategy in regard to the subject matter presented

10
Bell County CES Miller, Rebecca J Managing in Tough Times

Number of individuals who implemented at least one strategy to reduce expenses or manage money

15
Bell County CES Miller, Rebecca J Real Skills for Everyday Life

Number of individuals who identify resources to help with their budget

15
Bell County CES Miller, Rebecca J Promoting Healthy Homes and Communities (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations in understanding: disaster preparedness, pest management, going green, energy conservation, solid waste management, water conservation, home safety or built environment

75
Bell County CES Miller, Rebecca J Promoting Healthy Homes and Communities (general)

Number of individuals who identified one or more practices to improve  disaster preparedness, pest management, going green, etc. 

15
Bell County CES Miller, Rebecca J Promoting Healthy Homes and Communities (general)

Number of individuals who implemented one or more practices to improve:  disaster preparedness, pest management, going green, etc.

10
Bell County CES Miller, Rebecca J Nurturing Families (general)

Number of individuals (parents or caregivers) reporting improved personal skills (such as increased personal strengths, interpersonal communication and life skills to strengthen families)  

35
Bell County CES Miller, Rebecca J Nurturing Families (general)

Number of individuals reporting behaviors that foster the optimal development of children and  youth

35
Bell County CES Miller, Rebecca J Nurturing Families (general)

Number of parents and/or caregivers who practice one or more parental leadership skills (such as parental empathy, proper ways of establishing family rules, and concrete support their child to develop a sense of positive self-worth)

35
Bell County CES Miller, Rebecca J Mastering Food Choices

Number of program participants who can identify ways to reduce calorie intake when making food choices (recipe modification, reading nutrition facts labels, and/or portion control)

75
Bell County CES Miller, Rebecca J Mastering Food Choices

Number of individuals who adopted one or more positive practices in food selection

75
Bell County CES Miller, Rebecca J Mastering Food Choices

Number of individuals who consider nutrition and/or portion control when dining out

75
Bell County CES Miller, Rebecca J Mastering Food Choices

Number of individuals who reported eating foods for the purpose of improving their health

75
Bell County CES Miller, Rebecca J Weight the Reality Series

Number of individuals who experienced an increase in knowledge, opinions, skills, or aspirations regarding lifestyle changes (diet, exercise, etc.) that improve personal health

34
Bell County CES Miller, Rebecca J Weight the Reality Series

Number of individuals who made lifestyle changes (diet, exercise, etc.) for the purpose of improving their health

34
Bell County CES Miller, Rebecca J Weight the Reality Series

Number of those who reported eating more healthy foods

34
Bell County CES Miller, Rebecca J Weight the Reality Series

Number of individuals who reported improving at least one behavior related to subjects taught (food preparation, addition of fruits and vegetables into the diet, movement of the body that leads to better physical fitness, and reducing the risk of chronic disease)

34
Bell County CES Miller, Rebecca J Embracing Life as We Age (general)

Number of participants reporting improved knowledge, opinions, skills or aspirations regarding healthy aging, independent aging, and quality aging  

30
Bell County CES Miller, Rebecca J Embracing Life as We Age (general)

Number of participants reporting behavior changes related to healthy, independent or quality aging (such as decreasing the risk of falling; increasing communication and enhancing relationships; enhancing brain activity; improving mental health; making healthy eating choices; engaging a family unit to embrace aging issues)

30
Bell County CES Miller, Rebecca J Empowering Community Leaders (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations (personal and interpersonal leadership, organizational leadership, community leadership, public policy/governmental process, etc.)

58
Bell County CES Miller, Rebecca J Empowering Community Leaders (general)

Number of individuals who practice personal and interpersonal leadership skills in clubs, schools and community outreach

15
Bell County CES Miller, Rebecca J Empowering Community Leaders (general)

Number of individuals addressing community problems by assessing community needs, developing and implementing solutions

100
Bell County CES Miller, Rebecca J Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

15
Bell County CES Miller, Rebecca J Kentucky Extension Homemaker Association

Number of Extension programs/activities conducted by Extension Homemaker members

1
Bell County CES Miller, Rebecca J Kentucky Extension Homemaker Association

Number of KEHA members who worked with youth on behalf of Extension

50
Bell County CES Miller, Rebecca J Community Engagement

Number of those currently serving in a leadership role

10
Bell County CES Miller, Rebecca J Community Engagement

Number of individuals who are comfortable identifying community problems

7
Bell County CES Miller, Rebecca J Day Camps (Out of Doors)

Number of youth who participated in summer out of door day camps

17
Bell County CES Miller, Rebecca J Day Camps (Out of Doors)

Number of youth who reported gaining at least one new life skill as a result of participating in out of door day camps

14
Bell County CES Miller, Rebecca J Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of tasting a Plate It Up! Kentucky Proud recipe sample

30
Bell County CES Miller, Rebecca J Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of receiving a Plate It Up! recipe card

30
Bell County CES Miller, Rebecca J Plate It Up! Kentucky Proud

Number of individuals who indicated that they purchased the fruits and vegetables featured on the Plate It Up! recipe card

30
Bell County CES Miller, Rebecca J Plate It Up! Kentucky Proud

Number of individuals who reported an increase in their fruit and/or vegetable consumption 

30
Bell County CES Miller, Rebecca J Keys to Embracing Aging

Number of participants reporting improved knowledge regarding life span behavior and decisions that affect health and well-being (such as enhanced knowledge of: positive attitude, smart and healthy eating, physical activity, mental activity, social activity, tuning-in to the times, safety, health numbers, stress management, financial management sleep, and taking personal time)

40
Bell County CES Miller, Rebecca J Keys to Embracing Aging

Number of participants reporting improved life style behavior skills

40
Bell County CES Miller, Rebecca J Keys to Embracing Aging

Number of participants who demonstrate healthy lifestyles and behaviors 

40
Bell County CES Miller, Rebecca J Blue To You

Number of youth and adults reporting improved personal knowledge (such as enhanced knowledge of depression signs, symptoms, causes, and treatments, and stress management) of how to help/support a family member with depression 

10
Bell County CES Miller, Rebecca J Blue To You

Number of individuals (youth and adults) reporting improved personal skills (such as increased effective strategies for choosing the right treatment) to relieve depressive symptoms

10
Bell County CES Miller, Rebecca J Securing Financial Stability (general)

Number of those who gained knowledge related to financial management

32
Bell County CES Miller, Rebecca J Arts Engagement

Number of opportunities for creative expression

2
Boone County CES Simon, Michelle M Beef

Number of producers who reported improved record keeping practices as a result of Extension programs

150
Boone County CES Simon, Michelle M Beef

Number of producers reporting changed or improved pasture management practices

32
Boone County CES Simon, Michelle M Beef

Number of producers who reported saving money or reducing cost of operation

150
Boone County CES Simon, Michelle M Beef

Number of producers who now practice efficient reproduction techniques

22
Boone County CES Simon, Michelle M Beef

Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls

150
Boone County CES Simon, Michelle M Equine

Number of producers who incorporated best practices recommended by Extension

8
Boone County CES Simon, Michelle M Grain Crops

Number of producers  who plan to utilize IPM practices for grain crops production as recommended by Extension

31
Boone County CES Simon, Michelle M Grain Crops

Number of producers who utilized IPM practices for grain crops production as recommended by Extension

31
Boone County CES Simon, Michelle M Grain Crops

Number of producers who plan to use diagnostic services to identify insects, disease and/or weeds

16
Boone County CES Simon, Michelle M Grain Crops

Number of producers who used diagnostic services to identify insects, disease and/or weeds

22
Boone County CES Simon, Michelle M Grain Crops

Number of producers adopting grain crop production practices that improve environmental/water quality

32
Boone County CES Simon, Michelle M Farm Management

Number of producers/landowners willing to make a change to their leasing strategy

32
Boone County CES Simon, Michelle M Farm Management

Number of producers/landowners who better understand land leasing options (including advantages/disadvantages of each)

32
Boone County CES Simon, Michelle M Farm Management

Number of producers who gained knowledge of farm profitability for their enterprise(s) from Extension programming

700
Boone County CES Simon, Michelle M Farm Management

Number of producers reporting increased profits and/or reduced risk due to farm management strategies learned through Extension programs 

300
Boone County CES Simon, Michelle M Forages

Number of producers adopting improved grazing system practices

22
Boone County CES Simon, Michelle M Forages

Number of producers utilizing improved forage species for pasture or hay

35
Boone County CES Simon, Michelle M Forages

Number of producers utilizing ration balancing to improve livestock nutrition

45
Boone County CES Simon, Michelle M Forages

Number of producers testing stored forage

45
Boone County CES Simon, Michelle M Forages

Number of producers adopting practices to improve grazing infrastructure (fences, water)

100
Boone County CES Conrad, Stephen B Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

62
Boone County CES Conrad, Stephen B Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

13
Boone County CES Conrad, Stephen B Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

43
Boone County CES Conrad, Stephen B Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

25
Boone County CES Conrad, Stephen B Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

36
Boone County CES Conrad, Stephen B Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

22
Boone County CES Conrad, Stephen B Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

55
Boone County CES Conrad, Stephen B Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

3
Boone County CES Conrad, Stephen B Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

178
Boone County CES Conrad, Stephen B Volunteer Engagement

Number of volunteers who have completed orientation during this program year

22
Boone County CES Conrad, Stephen B Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

15
Boone County CES Conrad, Stephen B Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

574
Boone County CES Conrad, Stephen B Health 4-H Core Curriculum

Number of youth that report not engaging in risky behavior

588
Boone County CES Conrad, Stephen B Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

512
Boone County CES Conrad, Stephen B Health 4-H Core Curriculum

Number of youth that report that they know how to handle stress

533
Boone County CES Conrad, Stephen B Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

45
Boone County CES Conrad, Stephen B Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

2025
Boone County CES Conrad, Stephen B Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

2000
Boone County CES Conrad, Stephen B Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

13
Boone County CES Conrad, Stephen B Science, Engineering and Technology 4-H Core Curriculum

Number of youth who do SET activities outside of school

7
Boone County CES Conrad, Stephen B 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

485
Boone County CES Conrad, Stephen B 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

125
Boone County CES Conrad, Stephen B 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

226
Boone County CES Eastwood, Christy L Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

173
Boone County CES Eastwood, Christy L Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

98
Boone County CES Eastwood, Christy L Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

85
Boone County CES Eastwood, Christy L Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

101
Boone County CES Eastwood, Christy L Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

52
Boone County CES Eastwood, Christy L Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

87
Boone County CES Eastwood, Christy L Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

123
Boone County CES Eastwood, Christy L Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

15
Boone County CES Eastwood, Christy L Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

17
Boone County CES Eastwood, Christy L Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

36
Boone County CES Eastwood, Christy L Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

123
Boone County CES Eastwood, Christy L Summer Residential Camps

Number of youth who participated in summer residential camps

6
Boone County CES Eastwood, Christy L Summer Residential Camps

Number of youth who reported gaining at least one new life skill as a result of participating in summer residential camps

6
Boone County CES Eastwood, Christy L Summer Residential Camps

Number of teens and adult volunteers who participated in summer residential camps.

2
Boone County CES Eastwood, Christy L 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

108
Boone County CES Eastwood, Christy L 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

62
Boone County CES Eastwood, Christy L 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

77
Boone County CES Eastwood, Christy L 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

160
Boone County CES Eastwood, Christy L 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

81
Boone County CES Eastwood, Christy L Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

74
Boone County CES Eastwood, Christy L Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

44
Boone County CES Eastwood, Christy L Agriculture 4-H Core Curriculum

Number of youth who understands the role of agriculture in the production of food and fiber

78
Boone County CES Eastwood, Christy L Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

41
Boone County CES Eastwood, Christy L Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

90
Boone County CES Eastwood, Christy L Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

83
Boone County CES Eastwood, Christy L Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

124
Boone County CES Eastwood, Christy L Health 4-H Core Curriculum

Number of youth that report not engaging in risky behavior

33
Boone County CES Eastwood, Christy L Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

99
Boone County CES Eastwood, Christy L Health 4-H Core Curriculum

Number of youth that report that they know how to handle stress

18
Boone County CES Eastwood, Christy L Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

7
Boone County CES Eastwood, Christy L Volunteer Engagement

Number of volunteers who have completed orientation during this program year

5
Boone County CES Eastwood, Christy L Volunteer Engagement

Number of days in which the agent has engaged in professional development activities related to volunteerism

1
Boone County CES Eastwood, Christy L Volunteer Engagement

Number of volunteers who have participated in formal volunteer education (KVF, Certification, Re-Certification, organized county or district Volunteer Development Activities)

4
Boone County CES Eastwood, Christy L Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

8
Boone County CES Koester, David K Soils

Number of producers who incorporated best practices recommended by Extension

32
Boone County CES Koester, David K Youth Forestry and Natural Resource Education

Number of youth who attended a 4-H forestry/natural resources education programs

216
Boone County CES Koester, David K Youth Forestry and Natural Resource Education

Number of youth who can identify the forestry/natural resources in their community

44
Boone County CES Koester, David K Youth Forestry and Natural Resource Education

Number of youth who have gained an understanding of forest/natural resource stewardship.

178
Boone County CES Koester, David K KSU Small Farm Program

Number of producers participating in KSU small farm programming

3
Boone County CES Koester, David K KSU Small Farm Program

Number of producers who reported putting into practice what they learned as a result of participating in KSU small farm programs

4
Boone County CES Koester, David K Commercial Horticulture

Number of participants engaged in commercial horticulture programming

69
Boone County CES Koester, David K Commercial Horticulture - Landscape Ecosystems

Number of individuals reporting a high or very high increase in knowledge (of planting, maintenance, pruning, site analysis) after participating in the program

35
Boone County CES Koester, David K Commercial Horticulture - Landscape Ecosystems

Number of consumers who implemented proper pruning techniques and/or plant maintenance practices after participating in the program

276
Boone County CES Koester, David K Commercial Horticulture - Landscape Ecosystems

Number of nursery landscapers, arborists, etc.  who implemented proper pruning techniques and/or plant maintenance practices after participating in the program

165
Boone County CES Koester, David K Commercial Horticulture - Landscape Ecosystems

Number of nursery landscapers, arborists, etc. that reported a more profitable business as a result of planting in appropriate sites (as suggested by Extension)

3
Boone County CES Koester, David K Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

5362
Boone County CES Koester, David K Sustainable Agriculture

Number of those indicating an increased awareness of sustainable agriculture practices

43
Boone County CES Koester, David K Sustainable Agriculture

Number of producers that implemented sustainable practices as a result of participating in Extension programs

12
Boone County CES Koester, David K Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

11112
Boone County CES Koester, David K Local Food Systems

Number of producers who can accurately identify agricultural food products that extend beyond the growing season 

360
Boone County CES Koester, David K Local Food Systems

Number of producers reporting more confidence in marketing/selling food products

176
Boone County CES Koester, David K Local Food Systems

Number of producers who were successful in marketing/selling food products

58
Boone County CES Koester, David K Local Food Systems

Number of residents reporting an increase in accessing fresh, local foods

210
Boone County CES Koester, David K Local Food Systems

Number of residents indicating a willingness to support local food markets as a result of awareness raised through Extension programming 

79
Boone County CES Koester, David K Local Food Systems

Number of producers who were encouraged by Extension programming to seek additional training on food safety ( FAP, FSMA, etc.)

67
Boone County CES Koester, David K Master Gardener

Number of master gardeners that have completed certification and were active volunteers in the county during the past year

43
Boone County CES Koester, David K Master Gardener

Number of Master Gardeners that have served as volunteers for one (1) year or less

6
Boone County CES Koester, David K Master Gardener

Number of volunteer service hours completed by Extension Master Gardener Volunteers in the county

1249
Boone County CES Koester, David K Master Gardener

Number of continuing education hours completed by Master Gardener volunteers

556
Boone County CES Koester, David K Master Gardener

Number of direct contacts made by Master Gardener volunteers

7074
Boone County CES Koester, David K Master Gardener

Number of indirect contacts made by Master Gardener volunteers

2015
Boone County CES Koester, David K Master Gardener

Number of Master Gardener volunteers who increased their knowledge of home horticultural practices

43
Boone County CES Koester, David K Master Gardener

Number of Master Gardener volunteers who adopted 2 or more practices from Master Gardener training into their own garden/landscape

43
Boone County CES Koester, David K Master Gardener

Number of Master Gardener volunteers who developed more confidence in teaching subject matter related to horticulture

43
Boone County CES Koester, David K Master Gardener

Number of Master Gardener volunteers who developed confidence in addressing the needs of clientele (walk-ins, phone calls, emails, etc.)

35
Boone County CES Koester, David K Master Gardener

Number of Master Gardener volunteers who became aware of Extension’s role in addressing the needs of local residents

43
Boone County CES Koester, David K Master Gardener

Number of Master Gardener volunteers who saw their services as a reliable source of home horticulture information in the county

43
Boone County CES Koester, David K Master Gardener

Number of Master Gardener volunteers who learned how to work more effectively with people

43
Boone County CES Koester, David K Master Gardener

Number of Master Gardener volunteers who believe their efforts helped extend the outreach of the Kentucky Cooperative Extension Service

43
Boone County CES Koester, David K Master Gardener

Number of Master Gardener volunteers who believes the Master Gardener program greatly improves the Kentucky Cooperative Extension Service’s connection to the local community

43
Boone County CES Koester, David K Master Gardener

Number of master gardener volunteers who believe they developed skills they can use in other areas of their lives

43
Boone County CES Koester, David K Pesticide Safety – Plant Pests

Number of producers who plan to complete the Kentucky Pesticide Applicator Training

78
Boone County CES Koester, David K Pesticide Safety – Plant Pests

Number of producers who  successfully completed Kentucky Pesticide Applicator Training

215
Boone County CES Koester, David K Pesticide Safety – Plant Pests

Number of producers who plan to train workers in worker protection standards (WPS)

5
Boone County CES Koester, David K Pesticide Safety – Plant Pests

Number of producers who plan on making changes to their farm’s  chemical handling, storage and disposal practices

21
Boone County CES Koester, David K Pesticide Safety – Plant Pests

Number of producers who  changed aspects of their farm’s chemical handling, storage, and disposal practices

4
Boone County CES Koester, David K Pesticide Safety – Plant Pests

Number of producers with plans to communicate with neighbors around their farm about pesticide sensitive areas

211
Boone County CES Koester, David K Pesticide Safety – Plant Pests

Number of producers who  communicated with neighbors/users of pesticide-sensitive areas around their farm

34
Boone County CES Koester, David K Pesticide Safety – Plant Pests

Number of producers who plan to improve spray application record-keeping (including the posting of signage) as a result of participating in this program

28
Boone County CES Koester, David K Pesticide Safety – Plant Pests

Number of producers who  improved spray application record keeping, including posting signage

11
Boone County CES Koester, David K Integrated Plant Pest Management

Number of producers who plan to integrate a new cultural management tactic with their current spray program

3
Boone County CES Koester, David K Integrated Plant Pest Management

Number of producers who  Integrated a new cultural management tactic with current spray programs

2
Boone County CES Koester, David K Integrated Plant Pest Management

Number of producers that plan to alter existing spray programs to reduce non-target impacts

4
Boone County CES Koester, David K Integrated Plant Pest Management

Number of producers who will begin using biological control

4
Boone County CES Koester, David K Integrated Plant Pest Management

Number of producers who  used biological control

5
Boone County CES Koester, David K Integrated Plant Pest Management

Number of producers who plan to research multiple options before selecting and applying pesticides 

6
Boone County CES Koester, David K Integrated Plant Pest Management

Number of producers who  researched multiple options before selecting and applying pesticides

5
Boone County CES Koester, David K Urban Environments (water issues)

Number of individuals who plan to engage in decision-making activities and actions that affect water quality

32
Boone County CES Koester, David K Urban Environments (water issues)

Number of individuals who made informed decisions that affect water quality

45
Boone County CES Koester, David K Urban Environments (water issues)

Number of individuals who plan to complete soil tests as needed

532
Boone County CES Koester, David K Urban Environments (water issues)

Number of individuals who completed soil tests as needed

420
Boone County CES Mason, Diane M Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

287
Boone County CES Mason, Diane M Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

19
Boone County CES Mason, Diane M Kentucky Extension Homemaker Association

Number of Extension programs/activities conducted by Extension Homemaker members

12
Boone County CES Mason, Diane M Kentucky Extension Homemaker Association

Number of KEHA members who worked with youth on behalf of Extension

2
Boone County CES Mason, Diane M Prepare to Care

Number of participants who learned how to start a caregiving conversation as a result of the program

10
Boone County CES Mason, Diane M Prepare to Care

Number of program participants who are willing to discuss possible care arrangements with a family member or friend

10
Boone County CES Mason, Diane M Prepare to Care

Number of program participants who are willing to initiate discussion of possible care arrangements with a family member or friend as a result of the program.

10
Boone County CES Mason, Diane M Embracing Life as We Age (general)

Number of participants reporting improved knowledge, opinions, skills or aspirations regarding healthy aging, independent aging, and quality aging  

381
Boone County CES Mason, Diane M Embracing Life as We Age (general)

Number of participants reporting behavior changes related to healthy, independent or quality aging (such as decreasing the risk of falling; increasing communication and enhancing relationships; enhancing brain activity; improving mental health; making healthy eating choices; engaging a family unit to embrace aging issues)

152
Boone County CES Mason, Diane M Making Healthy Lifestyle Choices (general)

Number of healthy lifestyle-related coalitions in which Extension is involved

2
Boone County CES Mason, Diane M Making Healthy Lifestyle Choices (general)

Number of people that reported eating more of healthy foods

237
Boone County CES Mason, Diane M Making Healthy Lifestyle Choices (general)

Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health

342
Boone County CES Mason, Diane M Nurturing Families (general)

Number of individuals (parents or caregivers) reporting improved personal skills (such as increased personal strengths, interpersonal communication and life skills to strengthen families)  

423
Boone County CES Mason, Diane M Nurturing Families (general)

Number of individuals demonstrating nurturing attitudes and behaviors by caring for the health and well-being of individuals throughout the lifespan.  

25
Boone County CES Mason, Diane M Bedrooms, Bathrooms & Beyond: Home Accessibility

Number of individuals reporting improved knowledge regarding home accessibility features and/or assistive technology

12
Boone County CES Mason, Diane M Bedrooms, Bathrooms & Beyond: Home Accessibility

Number of individuals reporting intent to implement one or more home accessibility feature

10
Boone County CES Mason, Diane M Bedrooms, Bathrooms & Beyond: Home Accessibility

Number of individuals who made changes in the home to make it more accessible

2
Boone County CES Mason, Diane M Promoting Healthy Homes and Communities (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations in understanding: disaster preparedness, pest management, going green, energy conservation, solid waste management, water conservation, home safety or built environment

130
Boone County CES Mason, Diane M Promoting Healthy Homes and Communities (general)

Number of individuals who identified one or more practices to improve  disaster preparedness, pest management, going green, etc. 

130
Boone County CES Mason, Diane M Securing Financial Stability (general)

Number of those who gained knowledge related to financial management

302
Boone County CES Mason, Diane M Securing Financial Stability (general)

Number who reported increased or maintaining savings or a long term investment/financial plan

15
Boone County CES Mason, Diane M Food Preservation

Number of families/caregivers reporting supplementing their diets with healthy foods that they preserved (utilizing community or backyard gardens, fishing, hunting, farmers markets)

72
Boone County CES Mason, Diane M Food Preservation

Number of food preservation program participants reporting increased food preservation knowledge or skills (such as safe preservation techniques for canning, freezing and dehydration; identifying food spoilage; use of proper tools, etc.) 

72
Boone County CES Mason, Diane M Food Preservation

Number of food preservation program participants who correctly demonstrated recommended food preservation practices (canning, freezing or dehydration)

72
Boone County CES Mason, Diane M Food Preservation

Number pints of fruits, vegetables or fruit/vegetable products (pickles, jams, jellies, sauces) canned through water bath canning

71
Boone County CES Mason, Diane M Food Preservation

Number pints of vegetables, soups, meats, or other value-added products canned through pressure canning

67
Boone County CES Mason, Diane M Food Preservation

Number pints of fruits or vegetables frozen

201
Boone County CES Mason, Diane M Food Preservation

Number pints of fruits or vegetables food dried

16
Boone County CES Mason, Diane M Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

972
Boone County CES Mason, Diane M Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

972
Boone County CES Mason, Diane M Food Preparation

Number of individuals who report intention to cook more

300
Boone County CES Mason, Diane M Food Preparation

Number of individuals who report preparing more healthy home cooked meals

83
Boone County CES Mason, Diane M Accessing Nutritious Foods (general)

Number individuals reporting that their family supplemented their diets with healthy foods that they produced or preserved

4
Boone County CES Mason, Diane M Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

12
Boone County CES Mason, Diane M Accessing Nutritious Foods (general)

Number of  families who grew a garden this year

12
Boone County CES Mason, Diane M Accessing Nutritious Foods (general)

Number of first time growers or those who haven’t grown in five or more years

4
Boone County CES Mason, Diane M Artistic Skill Development

Number of individuals reporting increased knowledge, opinions, skills, and/or aspirations in the visual arts

443
Boone County CES Mason, Diane M Artistic Skill Development

Number of arts Extension programs/activities in skilled arts development conducted by volunteers

3
Boone County CES Mason, Diane M Community Strategic Planning

Number of partners engaged in the community strategic planning process

2
Bourbon County CES Denniston, Karen E Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

111
Bourbon County CES Denniston, Karen E Kentucky Extension Homemaker Association

Number of Extension programs/activities conducted by Extension Homemaker members

22
Bourbon County CES Denniston, Karen E Kentucky Extension Homemaker Association

Number of KEHA members who worked with youth on behalf of Extension

72
Bourbon County CES Denniston, Karen E Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered with Extension youth development work

924
Bourbon County CES Denniston, Karen E Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered for Extension activities/events

4162
Bourbon County CES Denniston, Karen E Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered in community service (non-Extension) activities/events

2954
Bourbon County CES Denniston, Karen E Master Clothing Volunteer

Number of volunteers whose personal and interpersonal leadership knowledge and skills improved through the MCV program

1
Bourbon County CES Denniston, Karen E Master Clothing Volunteer

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

1
Bourbon County CES Denniston, Karen E Master Clothing Volunteer

Number of volunteers addressing community issues by assessing needs, developing programs and/or implementing solutions

1
Bourbon County CES Denniston, Karen E Master Clothing Volunteer

Number of Extension programs/activities conducted by volunteers

7
Bourbon County CES Denniston, Karen E Master Clothing Volunteer

Number of hours volunteers spent training others on behalf of Extension

206
Bourbon County CES Denniston, Karen E Master Clothing Volunteer

Number of youth reached through volunteers conducting Extension programs and/or activities

11
Bourbon County CES Denniston, Karen E Master Clothing Volunteer

Number of adults reached through volunteers conducting Extension programs and/or activities

18
Bourbon County CES Denniston, Karen E Master Clothing Volunteer

Number of individuals reached by volunteer-led programs/activities who demonstrated one or more newly acquired skill

18
Bourbon County CES Denniston, Karen E Making Healthy Lifestyle Choices (general)

Number of people reporting improved lifestyles through a focus on proper nutrition, disease and injury reduction and comprehensive health maintenance

64
Bourbon County CES Denniston, Karen E Making Healthy Lifestyle Choices (general)

Number of healthy lifestyle-related coalitions in which Extension is involved

3
Bourbon County CES Denniston, Karen E Making Healthy Lifestyle Choices (general)

Number of people that reported eating more of healthy foods

216
Bourbon County CES Denniston, Karen E Making Healthy Lifestyle Choices (general)

Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health

333
Bourbon County CES Denniston, Karen E Making Healthy Lifestyle Choices (general)

Number of individuals implementing personal health protection practices (screening, immunizations, well-baby care, preventive health practices, etc.)

22
Bourbon County CES Denniston, Karen E Grandparents and Grandchildren Together

Number of individuals (grandparent or relative) reporting improved personal knowledge (such as enhanced knowledge of the various roles and levels of responsibility that grandparents and relatives play within their families; knowledge of a child’s developmental levels and developmentally appropriate playthings or activities)

21
Bourbon County CES Denniston, Karen E Grandparents and Grandchildren Together

Number of individuals (grandparent or relative) reporting improved personal skills (such as effective strategies for raising a grandchild or a relative) 

21
Bourbon County CES Denniston, Karen E Grandparents and Grandchildren Together

Number of individuals (grandparents or relatives raising a child) who sought support from local community organizations and/or its individual members

21
Bourbon County CES Denniston, Karen E Grandparents and Grandchildren Together

Number of individuals who extended any type of support to another grandparent or relative raising a child

9
Bourbon County CES Denniston, Karen E Grandparents and Grandchildren Together

Number of individuals who accessed community resources to find assistance when needed

12
Bourbon County CES Denniston, Karen E Nurturing Families (general)

Number of individuals (parents or caregivers) reporting improved personal skills (such as increased personal strengths, interpersonal communication and life skills to strengthen families)  

36
Bourbon County CES Denniston, Karen E Nurturing Families (general)

Number of individuals demonstrating nurturing attitudes and behaviors by caring for the health and well-being of individuals throughout the lifespan.  

13
Bourbon County CES Denniston, Karen E Nurturing Families (general)

Number of individuals reporting behaviors that foster the optimal development of children and  youth

4
Bourbon County CES Denniston, Karen E Nurturing Families (general)

Number of parents and/or caregivers who practice one or more parental leadership skills (such as parental empathy, proper ways of establishing family rules, and concrete support their child to develop a sense of positive self-worth)

19
Bourbon County CES Denniston, Karen E Nurturing Families (general)

Number of individuals actively engaged in collaborations and programs that build community capacity to nurture families

13
Bourbon County CES Denniston, Karen E Environmental Sustainability & Responsibility

Number of individuals reporting improved knowledge regarding environmental sustainability and responsibility (such as what “green” means; how daily choices impact environment; 3 R’s of waste management; proper disposal of hazardous waste; the importance of conserving water; indoor and outdoor water conservation practices; emergency water conservation practices)

9
Bourbon County CES Denniston, Karen E Environmental Sustainability & Responsibility

Number of individuals reporting intent to implement one or more new or additional strategies to promote environmental sustainability 

16
Bourbon County CES Denniston, Karen E Environmental Sustainability & Responsibility

Number of individuals who implemented one or more new or additional water conservation practices (in the home, in landscape or garden)

1
Bourbon County CES Denniston, Karen E Environmental Sustainability & Responsibility

Number of individuals who implemented one or more new or additional strategies to promote environmental sustainability (such as reduce waste, eat responsibly, act locally, reduce consumption, recycle, reuse, and properly dispose of hazardous waste)

11
Bourbon County CES Denniston, Karen E Environmental Sustainability & Responsibility

Number of individuals reporting an increase in recycled or reused household waste

16
Bourbon County CES Denniston, Karen E Promoting Healthy Homes and Communities (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations in understanding: disaster preparedness, pest management, going green, energy conservation, solid waste management, water conservation, home safety or built environment

11
Bourbon County CES Denniston, Karen E Promoting Healthy Homes and Communities (general)

Number of individuals who identified one or more practices to improve  disaster preparedness, pest management, going green, etc. 

6
Bourbon County CES Denniston, Karen E Promoting Healthy Homes and Communities (general)

Number of individuals who implemented one or more practices to improve:  disaster preparedness, pest management, going green, etc.

6
Bourbon County CES Denniston, Karen E Promoting Healthy Homes and Communities (general)

Number of people engaged in community strategies to improve the built and natural environment to increase active and healthy lifestyles    

4
Bourbon County CES Denniston, Karen E Good Credit Game

Number of participants reporting increased knowledge of how credit affect daily life or how to manage credit to reach financial goals

11
Bourbon County CES Denniston, Karen E Good Credit Game

Number of participants reporting increased confidence in handling credit

11
Bourbon County CES Denniston, Karen E Good Credit Game

Number of those who intend to request a copy of their credit report or check credit report for errors

4
Bourbon County CES Denniston, Karen E Good Credit Game

Number who intend to implement one strategy to improve credit score

11
Bourbon County CES Denniston, Karen E Good Credit Game

Number of individuals reporting greater likelihood to pay bills on time, pay credit bill in full, or keep credit to debt ratio less than 30%

11
Bourbon County CES Denniston, Karen E Keys to Great Parenting

Number of individuals (parents or caregivers) reporting improved personal knowledge (such as enhanced knowledge of child’s developmental levels relative to averages, developmentally appropriate activities for different ages, health habits for themselves and their children)

45
Bourbon County CES Denniston, Karen E Keys to Great Parenting

Number of individuals (parents or caregivers) reporting improved personal skills that stimulate children’s optimum development (such as communication and literacy skills; healthy eating practices; conflict management techniques)

43
Bourbon County CES Denniston, Karen E Keys to Great Parenting

Number of people (parents or caregivers) who reported using child-rearing skills and parental self-care (such as developmentally appropriate activities for their children and practicing parenting skills and conflict management techniques to strengthen and sustain family relationships) 

43
Bourbon County CES Denniston, Karen E Keys to Great Parenting

Number of parents and/or caregivers who accessed agencies or community resources when needed

9
Bourbon County CES Denniston, Karen E Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

14
Bourbon County CES Denniston, Karen E Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

14
Bourbon County CES Denniston, Karen E Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

14
Bourbon County CES Denniston, Karen E Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

5
Bourbon County CES Denniston, Karen E Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify vegetables

272
Bourbon County CES Denniston, Karen E Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify fruits

272
Bourbon County CES Denniston, Karen E Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating vegetables

289
Bourbon County CES Denniston, Karen E Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating fruit

289
Bourbon County CES Denniston, Karen E Youth Fruit & Vegetable Access

Number of children grades 3-5 who report intention to ask their family to buy their favorite fruit or vegetables

289
Bourbon County CES Denniston, Karen E Youth Fruit & Vegetable Access

Number of children grades 3-5 who report the intent to ask their family to keep fruits in a place where they can reach them

289
Bourbon County CES Denniston, Karen E Youth Fruit & Vegetable Access

Number of children grades 3-5 who report intention to ask their family to keep cut-up vegetables in a place where they can reach them

289
Bourbon County CES Denniston, Karen E Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

132
Bourbon County CES Denniston, Karen E Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

132
Bourbon County CES Denniston, Karen E Food Preparation

Number of individuals who report intention to cook more

89
Bourbon County CES Denniston, Karen E Food Preparation

Number of individuals who report preparing more healthy home cooked meals

11
Bourbon County CES Denniston, Karen E Get Moving Kentucky (Physical Activity Based Programs)

Number of those who reported knowledge gained about the benefits of spending time in physical activity 

143
Bourbon County CES Denniston, Karen E Get Moving Kentucky (Physical Activity Based Programs)

Number of people who demonstrated spending time in physical activity 

143
Bourbon County CES Denniston, Karen E Get Moving Kentucky (Physical Activity Based Programs)

Number of individuals who experienced an increase in knowledge, opinions, skills, or aspirations regarding lifestyle changes (diet, stress management, etc.) that improve personal health

172
Bourbon County CES Denniston, Karen E Embracing Life as We Age (general)

Number of participants reporting improved knowledge, opinions, skills or aspirations regarding healthy aging, independent aging, and quality aging  

12
Bourbon County CES Denniston, Karen E Embracing Life as We Age (general)

Number of participants reporting behavior changes related to healthy, independent or quality aging (such as decreasing the risk of falling; increasing communication and enhancing relationships; enhancing brain activity; improving mental health; making healthy eating choices; engaging a family unit to embrace aging issues)

12
Bourbon County CES Denniston, Karen E Empowering Community Leaders (general)

Number of individuals who practice personal and interpersonal leadership skills in clubs, schools and community outreach

111
Bourbon County CES Denniston, Karen E Empowering Community Leaders (general)

Number of individuals who use communication, problem solving or group process skills to address organizational issues and need

12
Bourbon County CES Denniston, Karen E Empowering Community Leaders (general)

Number of individuals addressing community problems by assessing community needs, developing and implementing solutions

12
Bourbon County CES Denniston, Karen E Empowering Community Leaders (general)

Number of Extension empowered individuals engaged in existing coalitions or organizations to address a significant community issue

22
Bourbon County CES Denniston, Karen E Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of tasting a Plate It Up! Kentucky Proud recipe sample

31
Bourbon County CES Denniston, Karen E Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of receiving a Plate It Up! recipe card

20
Bourbon County CES Denniston, Karen E Plate It Up! Kentucky Proud

Number of individuals who indicated that they purchased the fruits and vegetables featured on the Plate It Up! recipe card

14
Bourbon County CES Denniston, Karen E Plate It Up! Kentucky Proud

Number of individuals who reported an increase in their fruit and/or vegetable consumption 

3
Bourbon County CES Denniston, Karen E Plate It Up! Kentucky Proud

Number of individuals who reported consuming at least 4-6 servings of fruits per day after participating in Plate It Up! Kentucky Proud activities

3
Bourbon County CES Denniston, Karen E Plate It Up! Kentucky Proud

Number of individuals who reported consuming at least 4-6 servings of vegetables per day after participating in Plate It Up! Kentucky Proud activities

3
Bourbon County CES Denniston, Karen E Food Preservation

Number of families/caregivers reporting supplementing their diets with healthy foods that they preserved (utilizing community or backyard gardens, fishing, hunting, farmers markets)

11
Bourbon County CES Denniston, Karen E Food Preservation

Number of food preservation program participants reporting increased food preservation knowledge or skills (such as safe preservation techniques for canning, freezing and dehydration; identifying food spoilage; use of proper tools, etc.) 

7
Bourbon County CES Denniston, Karen E Food Preservation

Number of food preservation program participants who correctly demonstrated recommended food preservation practices (canning, freezing or dehydration)

7
Bourbon County CES Denniston, Karen E Real Skills for Everyday Life

Number of individuals reporting improved knowledge (such as knowledge of ways to reduce expenses; cut spending; and save for emergencies)

33
Bourbon County CES Denniston, Karen E Real Skills for Everyday Life

Number of people who increase their knowledge of ways to balance income and expenses

13
Bourbon County CES Denniston, Karen E Real Skills for Everyday Life

Number of people who have improved their skills to feel more in control of their money

31
Bourbon County CES Denniston, Karen E Real Skills for Everyday Life

Number of individuals who practice setting goals for the use of their money

33
Bourbon County CES Denniston, Karen E Real Skills for Everyday Life

Number of individuals who identify their needs and wants and secure needs first

33
Bourbon County CES Denniston, Karen E Real Skills for Everyday Life

Number of individuals who identify resources to help with their budget

9
Bourbon County CES Denniston, Karen E Real Skills for Everyday Life

Number of individuals who demonstrate skill in listing their expenses and income and totaling each

33
Bourbon County CES Denniston, Karen E Securing Financial Stability (general)

Number of those who gained knowledge related to financial management

32
Bourbon County CES Denniston, Karen E Securing Financial Stability (general)

Number of individuals who gained knowledge on how to manage/address current economic events facing myself (as an individual), my family, business or farming operation

4
Bourbon County CES Denniston, Karen E Securing Financial Stability (general)

Number of those who reported being better able to recognize employment opportunities in today’s workforce

19
Bourbon County CES Denniston, Karen E Securing Financial Stability (general)

Number of individuals who made a sound financial decision (regarding credit, budgeting, savings, and debt)

4
Bourbon County CES Denniston, Karen E Securing Financial Stability (general)

Number of those who made informed financial decisions regarding their business/farming operation

4
Bourbon County CES Denniston, Karen E Securing Financial Stability (general)

Number of individuals who reported that their county/community has implemented strategies to promote vibrant downtowns

11
Bourbon County CES Denniston, Karen E Securing Financial Stability (general)

Number of those reporting that their county/community has become more successful at diversifying its economic base including manufacturing, healthcare, agriculture, and the service sector

11
Bourbon County CES Carter, Lois A Community Engagement

Number of those currently serving in a leadership role

15
Bourbon County CES Carter, Lois A Community Engagement

Number of those who now serve as a mentor to others

9
Bourbon County CES Carter, Lois A Community Engagement

Number of individuals who are comfortable identifying community problems

10
Bourbon County CES Carter, Lois A Community Engagement

Number of those who are comfortable addressing community issues through local leadership

5
Bourbon County CES Carter, Lois A Community Engagement

Number of those who take time to recruit and engage people to undertake community projects

5
Bourbon County CES Carter, Lois A Community Leadership Development

Number of those with improved leadership skills

13
Bourbon County CES Carter, Lois A Community Leadership Development

Number of those reporting more confidence in their leadership skills

16
Bourbon County CES Carter, Lois A Community Leadership Development

Number of those currently serving in a leadership role

3
Bourbon County CES Carter, Lois A Community Leadership Development

Number of individuals who are comfortable identifying community problems

9
Bourbon County CES Carter, Lois A Community Leadership Development

Number of those who are comfortable addressing community issues through local leadership

7
Bourbon County CES Carter, Lois A Community Leadership Development

Number of those who take time to recruit and engage people to undertake community projects

6
Bourbon County CES Carter, Lois A 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

100
Bourbon County CES Carter, Lois A 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

50
Bourbon County CES Carter, Lois A 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

125
Bourbon County CES Carter, Lois A 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

100
Bourbon County CES Carter, Lois A 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

125
Bourbon County CES Carter, Lois A Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

50
Bourbon County CES Carter, Lois A Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

35
Bourbon County CES Carter, Lois A Agriculture 4-H Core Curriculum

Number of youth who understands the role of agriculture in the production of food and fiber

550
Bourbon County CES Carter, Lois A Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

30
Bourbon County CES Carter, Lois A Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

550
Bourbon County CES Carter, Lois A Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

100
Bourbon County CES Carter, Lois A Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

350
Bourbon County CES Carter, Lois A Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

100
Bourbon County CES Carter, Lois A Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

75
Bourbon County CES Carter, Lois A Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

36
Bourbon County CES Carter, Lois A Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

79
Bourbon County CES Carter, Lois A Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

110
Bourbon County CES Carter, Lois A Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

100
Bourbon County CES Carter, Lois A Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

139
Bourbon County CES Carter, Lois A Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

10
Bourbon County CES Carter, Lois A Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

10
Bourbon County CES Carter, Lois A Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

20
Bourbon County CES Carter, Lois A Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

25
Bourbon County CES Carter, Lois A Volunteer Engagement

Number of volunteers who have completed orientation during this program year

25
Bourbon County CES Carter, Lois A Volunteer Engagement

Number of days in which the agent has engaged in professional development activities related to volunteerism

5
Bourbon County CES Carter, Lois A Volunteer Engagement

Number of volunteers who have participated in formal volunteer education (KVF, Certification, Re-Certification, organized county or district Volunteer Development Activities)

15
Bourbon County CES Carter, Lois A Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

10
Bourbon County CES Carter, Lois A Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

150
Bourbon County CES Carter, Lois A Health 4-H Core Curriculum

Number of youth that report not engaging in risky behavior

150
Bourbon County CES Carter, Lois A Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

50
Bourbon County CES Carter, Lois A Health 4-H Core Curriculum

Number of youth that report that they know how to handle stress

50
Bourbon County CES Carter, Lois A Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

70
Bourbon County CES Carter, Lois A Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

500
Bourbon County CES Carter, Lois A Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

275
Bourbon County CES Carter, Lois A Natural Resources 4-H Core Curriculum

Number of youth who have engaged in a community project related to natural resource conservation

2
Bourbon County CES Carter, Lois A Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

550
Bourbon County CES Carter, Lois A Science, Engineering and Technology 4-H Core Curriculum

Number of youth who follow scientific methods when making decisions

75
Bourbon County CES Carter, Lois A Science, Engineering and Technology 4-H Core Curriculum

Number of youth who do SET activities outside of school

125
Bourbon County CES Carter, Lois A Summer Residential Camps

Number of youth who participated in summer residential camps

114
Bourbon County CES Carter, Lois A Summer Residential Camps

Number of youth who reported gaining at least one new life skill as a result of participating in summer residential camps

114
Bourbon County CES Carter, Lois A Summer Residential Camps

Number of teens and adult volunteers who participated in summer residential camps.

140
Bourbon County CES Carter, Lois A Specialty Camps (overnight camps that take place outdoors)

Number of youth who participated in specialty camps

101
Bourbon County CES Carter, Lois A Specialty Camps (overnight camps that take place outdoors)

Number of youth who reported gaining at least one new life skill as a result of participating in specialty camps

101
Bourbon County CES Carter, Lois A Day Camps (Out of Doors)

Number of youth who participated in summer out of door day camps

96
Bourbon County CES Carter, Lois A Day Camps (Out of Doors)

Number of youth who reported gaining at least one new life skill as a result of participating in out of door day camps

96
Bourbon County CES Tackett, Anthony R Pesticide Safety – Plant Pests

Number of producers who plan to complete the Kentucky Pesticide Applicator Training

35
Bourbon County CES Tackett, Anthony R Pesticide Safety – Plant Pests

Number of producers who  successfully completed Kentucky Pesticide Applicator Training

35
Bourbon County CES Tackett, Anthony R Pesticide Safety – Plant Pests

Number of producers who plan to train workers in worker protection standards (WPS)

5
Bourbon County CES Tackett, Anthony R Pesticide Safety – Plant Pests

Number of producers who trained workers in worker protection standards (WPS)

5
Bourbon County CES Tackett, Anthony R Pesticide Safety – Plant Pests

Number of producers who plan on making changes to their farm’s  chemical handling, storage and disposal practices

10
Bourbon County CES Tackett, Anthony R Pesticide Safety – Plant Pests

Number of producers who  changed aspects of their farm’s chemical handling, storage, and disposal practices

15
Bourbon County CES Tackett, Anthony R Pesticide Safety – Plant Pests

Number of producers with plans to communicate with neighbors around their farm about pesticide sensitive areas

5
Bourbon County CES Tackett, Anthony R Pesticide Safety – Plant Pests

Number of producers who  communicated with neighbors/users of pesticide-sensitive areas around their farm

5
Bourbon County CES Tackett, Anthony R Pesticide Safety – Plant Pests

Number of producers who plan to improve spray application record-keeping (including the posting of signage) as a result of participating in this program

15
Bourbon County CES Tackett, Anthony R Pesticide Safety – Plant Pests

Number of producers who  improved spray application record keeping, including posting signage

15
Bourbon County CES Tackett, Anthony R Chemical Crop Management Tools

Number of producers who plan to update farm spraying to reduce risks of developing resistance as a result of participating in this program

15
Bourbon County CES Tackett, Anthony R Chemical Crop Management Tools

Number of producers who updated their farm’s spray program to reduce risk of developing resistance

10
Bourbon County CES Tackett, Anthony R Chemical Crop Management Tools

Number of producers who plan to calibrated their sprayer

5
Bourbon County CES Tackett, Anthony R Chemical Crop Management Tools

Number of producers who calibrated their sprayer

5
Bourbon County CES Tackett, Anthony R Chemical Crop Management Tools

Number of producers who plan to reevaluate nozzles, spray pressure or boom height as a result of participating in this program

5
Bourbon County CES Tackett, Anthony R Chemical Crop Management Tools

Number of producers who  reevaluated nozzles, spray pressure, or boom height

5
Bourbon County CES Tackett, Anthony R Chemical Crop Management Tools

Number of producers who plan to test pesticide application water (pH, alkalinity, etc.)

3
Bourbon County CES Tackett, Anthony R Chemical Crop Management Tools

Number of producers who tested pesticide application water (pH, alkalinity, etc.)

3
Bourbon County CES Tackett, Anthony R Chemical Crop Management Tools

Number of producer who will consider alternate materials based on REI, PHI, residues, etc.

25
Bourbon County CES Tackett, Anthony R Chemical Crop Management Tools

Number of producers who  used alternate materials based on REI, PHI, residues, etc.

25
Bourbon County CES Tackett, Anthony R Urban Environments (water issues)

Number of individuals who plan to engage in decision-making activities and actions that affect water quality

25
Bourbon County CES Tackett, Anthony R Urban Environments (water issues)

Number of individuals who made informed decisions that affect water quality

25
Bourbon County CES Tackett, Anthony R Urban Environments (water issues)

Number of individuals who plan to implement BMPs in the near future

15
Bourbon County CES Tackett, Anthony R Urban Environments (water issues)

Number of individuals who implemented BMPs on their property/in the community

20
Bourbon County CES Tackett, Anthony R Urban Environments (water issues)

Number of individuals who plan to complete soil tests as needed

50
Bourbon County CES Tackett, Anthony R Urban Environments (water issues)

Number of individuals who completed soil tests as needed

30
Bourbon County CES Tackett, Anthony R Local Food Systems

Number of producers who can accurately identify agricultural food products that extend beyond the growing season 

25
Bourbon County CES Tackett, Anthony R Local Food Systems

Number of producers reporting more confidence in marketing/selling food products

15
Bourbon County CES Tackett, Anthony R Local Food Systems

Number of producers who were successful in marketing/selling food products

30
Bourbon County CES Tackett, Anthony R Local Food Systems

Number of residents reporting an increase in accessing fresh, local foods

40
Bourbon County CES Tackett, Anthony R Local Food Systems

Number of residents indicating a willingness to support local food markets as a result of awareness raised through Extension programming 

30
Bourbon County CES Tackett, Anthony R Local Food Systems

Number of producers who were encouraged by Extension programming to seek additional training on food safety ( FAP, FSMA, etc.)

30
Bourbon County CES Tackett, Anthony R Local Food Systems

Number of producers who were successfully trained by Extension on food safety (GAP or FSMA)

15
Bourbon County CES Tackett, Anthony R Local Food Systems

Number of producers who successfully obtained value-added processing certification (HBM, HBP, BPCS, etc.) through Extension programming

5
Bourbon County CES Tackett, Anthony R Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

500
Bourbon County CES Tackett, Anthony R Master Gardener

Number of master gardeners that have completed certification and were active volunteers in the county during the past year

3
Bourbon County CES Tackett, Anthony R Master Gardener

Number of Master Gardeners that have served as volunteers for one (1) year or less

1
Bourbon County CES Tackett, Anthony R Master Gardener

Number of volunteer service hours completed by Extension Master Gardener Volunteers in the county

80
Bourbon County CES Tackett, Anthony R Master Gardener

Number of continuing education hours completed by Master Gardener volunteers

20
Bourbon County CES Tackett, Anthony R Master Gardener

Number of direct contacts made by Master Gardener volunteers

150
Bourbon County CES Tackett, Anthony R Master Gardener

Number of indirect contacts made by Master Gardener volunteers

75
Bourbon County CES Tackett, Anthony R Master Gardener

Number of Master Gardener volunteers who increased their knowledge of home horticultural practices

2
Bourbon County CES Tackett, Anthony R Master Gardener

Number of Master Gardener volunteers who adopted 2 or more practices from Master Gardener training into their own garden/landscape

5
Bourbon County CES Tackett, Anthony R Master Gardener

Number of Master Gardener volunteers who developed more confidence in teaching subject matter related to horticulture

1
Bourbon County CES Tackett, Anthony R Master Gardener

Number of Master Gardener volunteers who developed confidence in addressing the needs of clientele (walk-ins, phone calls, emails, etc.)

2
Bourbon County CES Tackett, Anthony R Master Gardener

Number of Master Gardener volunteers who became aware of Extension’s role in addressing the needs of local residents

1
Bourbon County CES Tackett, Anthony R Master Gardener

Number of Master Gardener volunteers who saw their services as a reliable source of home horticulture information in the county

1
Bourbon County CES Tackett, Anthony R Master Gardener

Number of Master Gardener volunteers who learned how to work more effectively with people

1
Bourbon County CES Tackett, Anthony R Master Gardener

Number of Master Gardener volunteers who believe their efforts helped extend the outreach of the Kentucky Cooperative Extension Service

2
Bourbon County CES Tackett, Anthony R Master Gardener

Number of Master Gardener volunteers who believes the Master Gardener program greatly improves the Kentucky Cooperative Extension Service’s connection to the local community

1
Bourbon County CES Tackett, Anthony R Master Gardener

Number of master gardener volunteers who believe they developed skills they can use in other areas of their lives

8
Bourbon County CES Tackett, Anthony R Bees/Beekeeping

Number of producers who incorporated best practices recommended by Extension

95
Bourbon County CES Tackett, Anthony R Integrated Plant Pest Management

Number of producers who plan to integrate a new cultural management tactic with their current spray program

10
Bourbon County CES Tackett, Anthony R Integrated Plant Pest Management

Number of producers who  Integrated a new cultural management tactic with current spray programs

10
Bourbon County CES Tackett, Anthony R Integrated Plant Pest Management

Number of producers that plan to alter existing spray programs to reduce non-target impacts

10
Bourbon County CES Tackett, Anthony R Integrated Plant Pest Management

Number of producers who  altered existing spray program to reduce non-target impacts

10
Bourbon County CES Tackett, Anthony R Integrated Plant Pest Management

Number of producers who plan to scout fields weekly for pest pressure

15
Bourbon County CES Tackett, Anthony R Integrated Plant Pest Management

Number of producers who  scouted fields weekly for pest pressure

15
Bourbon County CES Tackett, Anthony R Integrated Plant Pest Management

Number of producers who will begin using biological control

2
Bourbon County CES Tackett, Anthony R Integrated Plant Pest Management

Number of producers who  used biological control

2
Bourbon County CES Tackett, Anthony R Integrated Plant Pest Management

Number of producers who plan to research multiple options before selecting and applying pesticides 

20
Bourbon County CES Tackett, Anthony R Integrated Plant Pest Management

Number of producers who  researched multiple options before selecting and applying pesticides

20
Bourbon County CES Tackett, Anthony R Commercial Horticulture

Number of participants engaged in commercial horticulture programming

25
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Landscape Ecosystems

Number of individuals reporting a high or very high increase in knowledge (of planting, maintenance, pruning, site analysis) after participating in the program

125
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Landscape Ecosystems

Number of consumers who implemented proper pruning techniques and/or plant maintenance practices after participating in the program

35
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Landscape Ecosystems

Number of nursery landscapers, arborists, etc.  who implemented proper pruning techniques and/or plant maintenance practices after participating in the program

12
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Landscape Ecosystems

Number of consumers noticing a reduction in heating and/or cooling bills due to strategically planted trees/landscape

5
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Landscape Ecosystems

Number of consumers noticing noise reduction as a result of strategically planting trees/landscape

3
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Landscape Ecosystems

Number of nursery landscapers, arborists, etc. that reported a more profitable business as a result of planting in appropriate sites (as suggested by Extension)

2
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Crop Marketing

Number of producers who plan to utilize a new method to advertise products as a result of what they learned from Extension

5
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Crop Marketing

Number of producers who utilized a new method to advertise products

5
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Crop Marketing

Number of producers who plan to utilize resources provided by Extension for marketing products

10
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Crop Marketing

Number of producers who actually utilized resources provided by Extension for marketing products

10
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Crop Marketing

Number of producers who plan to explore selling products in other types of markets currently not employed

5
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Crop Marketing

Number of producers who are selling products in other types of markets not currently employed

5
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Crop Marketing

Number of producers who plan to use Facebook, Twitter and other social media to market their business

12
Bourbon County CES Tackett, Anthony R Commercial Horticulture - Crop Marketing

Number of producers who used Facebook, Twitter and other social media to market their business

12
Bourbon County CES Tackett, Anthony R Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

20
Bourbon County CES Tackett, Anthony R Soils

Number of producers who incorporated best practices recommended by Extension

45
Bourbon County CES Tackett, Anthony R Farm Management

Number of producers willing to adopt improved soil health/quality practices to improve profitability due to extension programming efforts

12
Bourbon County CES Tackett, Anthony R Farm Management

Number of producers reporting improved machinery management through Extension programming efforts

10
Bourbon County CES Tackett, Anthony R Farm Management

Number of producers who gained knowledge of farm profitability for their enterprise(s) from Extension programming

10
Bourbon County CES Tackett, Anthony R Data Management & Tech

Number of producers incorporating technology to effectively manage their farming operations

5
Bourbon County CES Tackett, Anthony R Forestry Industry Education

Number of businesses represented by participants.

4
Bourbon County CES Tackett, Anthony R Forestry Industry Education

Number of individuals who will use knowledge gained from this training or program in their daily work activities.

10
Bourbon County CES Tackett, Anthony R Wildlife Habitat and Damage Management Education

Number of people who increased knowledge of wildlife habitat, management, or damage identification or control

15
Bourbon County CES Tackett, Anthony R Wildlife Habitat and Damage Management Education

Number of people who implemented a practice(s) relating to wildlife habitat, management or damage

15
Bourbon County CES Tackett, Anthony R Wildlife Habitat and Damage Management Education

Number of acres impacted by practices relating to wildlife habitat, management or damage 

200
Bourbon County CES Tackett, Anthony R Wildlife Habitat and Damage Management Education

Number of people who increased their knowledge of invasive species

50
Bourbon County CES Tackett, Anthony R Wildlife Habitat and Damage Management Education

Number of people who believe native wildlife has a value and purpose

40
Bourbon County CES Tackett, Anthony R Wildlife Habitat and Damage Management Education

Number of people who attended a wildlife program

40
Bourbon County CES Tackett, Anthony R Youth Forestry and Natural Resource Education

Number of youth who attended a 4-H forestry/natural resources education programs

125
Bourbon County CES Tackett, Anthony R Youth Forestry and Natural Resource Education

Number of youth who can identify the forestry/natural resources in their community

125
Bourbon County CES Tackett, Anthony R Youth Forestry and Natural Resource Education

Number of youth who have gained an understanding of forest/natural resource stewardship.

125
Bourbon County CES Tackett, Anthony R Agritourism Planning

Number of businesses reached through Extension programming

5
Bourbon County CES Tackett, Anthony R Agritourism Planning

Number of businesses implementing economic development plans

5
Bourbon County CES Tackett, Anthony R Agritourism Planning

Number of economic development-related projects/plans created with Extension’s assistance

5
Bourbon County CES Tackett, Anthony R Economic Development

Number of businesses reached through Extension programming

20
Bourbon County CES Tackett, Anthony R Economic Development

Number of businesses implementing economic development plans

5
Bourbon County CES Tackett, Anthony R Economic Development

Number of economic development-related projects/plans created with Extension’s assistance

5
Bourbon County CES Tackett, Anthony R Community Leadership Development

Number of individuals who are comfortable identifying community problems

10
Bourbon County CES Tackett, Anthony R Community Leadership Development

Number of those who take time to recruit and engage people to undertake community projects

10
Bourbon County CES Tackett, Anthony R Community Engagement

Number of those currently serving in a leadership role

15
Bourbon County CES Tackett, Anthony R Community Engagement

Number of those who now serve as a mentor to others

5
Bourbon County CES Tackett, Anthony R Community Engagement

Number of individuals who are comfortable identifying community problems

5
Bourbon County CES Tackett, Anthony R Local Food System Development and Mapping

Number of partners engaged through Extension’s efforts

15
Bourbon County CES Tackett, Anthony R Local Food System Development and Mapping

Number of restaurants/other institutions utilizing local food as a result of Extension programming

5
Bourbon County CES Tackett, Anthony R Local Food System Development and Mapping

Number of food partnerships formed through Extension coalitions

5
Bourbon County CES Tackett, Anthony R Local Food System Development and Mapping

Number of individuals reporting an increase in awareness of local food systems

50
Bourbon County CES Tackett, Anthony R Local Food System Development and Mapping

Number of those who have participated in new activities related to stronger local food systems as a result of local food systems programming

20
Bourbon County CES Tackett, Anthony R Community Analysis

Number of participants utilizing data to enhance community programs

75
Bourbon County CES Tackett, Anthony R Community Strategic Planning

Number of projects/plans created through Extension’s assistance

5
Bourbon County CES Tackett, Anthony R Community Strategic Planning

Number of activities/programs initiated by Extension as a result of the strategic planning process

10
Bourbon County CES Tackett, Anthony R Community Strategic Planning

Number of partners engaged in the community strategic planning process

75
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of parents that have gained awareness of the problem and impacts of substance abuse in the community as a result of Extension efforts

300
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of parents that have gained knowledge of the resources that are available for substance abuse in the community as a result of Extension programming.

300
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of community partners that have gained awareness of the problem and impacts of substance abuse in the community as a result of Extension efforts

120
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of community partners that have gained knowledge of the resources that are available for substance abuse in the community as a result of Extension programming

120
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the consequences of substance abuse (legal, health, emotional, and financial)

448
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the risk and harm of substance abuse

448
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of where to access help in the community for a substance abuse issue

448
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of community partners/agencies involved in the Truth and Consequences: The Choice is Yours Program

77
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of total volunteer hours completed through the Truth and Consequences: The Choice is Yours Program

88
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of students that completed the Truth and Consequences: The Choice is Yours Program

448
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of additional substance abuse education and/or prevention activities that occurred as a result of the Truth and Consequences: The Choice is Yours Program

4
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of students who know peers that are no longer engaging in substance abuse as a result of what they learned from the program

180
Boyd County CES Wilson, Eugenia Y Accessing Nutritious Foods (general)

Number individuals reporting that their family supplemented their diets with healthy foods that they produced or preserved

271
Boyd County CES Wilson, Eugenia Y Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

1675
Boyd County CES Wilson, Eugenia Y Accessing Nutritious Foods (general)

Number of individuals reporting that they utilized delivery systems/access points (e.g. farmer’s markets, CSA’s WIC, Food Pantry) that offer healthy foods

271
Boyd County CES Wilson, Eugenia Y Champion Food Volunteers

Number of volunteers whose personal and interpersonal leadership knowledge and skills improved

26
Boyd County CES Wilson, Eugenia Y Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

26
Boyd County CES Wilson, Eugenia Y Champion Food Volunteers

Number of volunteers addressing community problems by assessing needs, developing programs and/or implementing solutions

10
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of hours volunteers spent training others on behalf of Extension

420
Boyd County CES Wilson, Eugenia Y Champion Food Volunteers

Number of adults reached by volunteer-led Extension programs/activities

2100
Boyd County CES Wilson, Eugenia Y Champion Food Volunteers

Number of individuals reached by volunteer-led programs/activities who reported planning to improve at least one behavior related to subjects taught (kitchen readiness, food safety, addition of fruits and vegetables into the diet, movement of the body that leads to better physical fitness)

2100
Boyd County CES Wilson, Eugenia Y Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

745
Boyd County CES Wilson, Eugenia Y Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

745
Boyd County CES Wilson, Eugenia Y Food Preparation

Number of individuals who report intention to cook more

310
Boyd County CES Wilson, Eugenia Y Food Preparation

Number of individuals who report preparing more healthy home cooked meals

210
Boyd County CES Wilson, Eugenia Y Nurturing Families (general)

Number of individuals (parents or caregivers) reporting improved personal skills (such as increased personal strengths, interpersonal communication and life skills to strengthen families)  

30
Boyd County CES Wilson, Eugenia Y Nurturing Families (general)

Number of individuals demonstrating nurturing attitudes and behaviors by caring for the health and well-being of individuals throughout the lifespan.  

45
Boyd County CES Wilson, Eugenia Y Nurturing Families (general)

Number of individuals reporting behaviors that foster the optimal development of children and  youth

200
Boyd County CES Wilson, Eugenia Y Nurturing Families (general)

Number of parents and/or caregivers who practice one or more parental leadership skills (such as parental empathy, proper ways of establishing family rules, and concrete support their child to develop a sense of positive self-worth)

35
Boyd County CES Wilson, Eugenia Y Nurturing Families (general)

Number of individuals actively engaged in collaborations and programs that build community capacity to nurture families

210
Boyd County CES Wilson, Eugenia Y Accessing Nutritious Foods (general)

Number individuals reporting that their family supplemented their diets with healthy foods that they produced or preserved

271
Boyd County CES Wilson, Eugenia Y Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

1675
Boyd County CES Wilson, Eugenia Y Accessing Nutritious Foods (general)

Number of individuals reporting that they utilized delivery systems/access points (e.g. farmer’s markets, CSA’s WIC, Food Pantry) that offer healthy foods

271
Boyd County CES Wilson, Eugenia Y Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

745
Boyd County CES Wilson, Eugenia Y Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

745
Boyd County CES Wilson, Eugenia Y Food Preparation

Number of individuals who report intention to cook more

310
Boyd County CES Wilson, Eugenia Y Food Preparation

Number of individuals who report preparing more healthy home cooked meals

210
Boyd County CES Wilson, Eugenia Y Food Preservation

Number of families/caregivers reporting supplementing their diets with healthy foods that they preserved (utilizing community or backyard gardens, fishing, hunting, farmers markets)

88
Boyd County CES Wilson, Eugenia Y Food Preservation

Number of food preservation program participants reporting increased food preservation knowledge or skills (such as safe preservation techniques for canning, freezing and dehydration; identifying food spoilage; use of proper tools, etc.) 

120
Boyd County CES Wilson, Eugenia Y Food Preservation

Number of food preservation program participants who correctly demonstrated recommended food preservation practices (canning, freezing or dehydration)

120
Boyd County CES Wilson, Eugenia Y Food Preservation

Number pints of fruits, vegetables or fruit/vegetable products (pickles, jams, jellies, sauces) canned through water bath canning

200
Boyd County CES Wilson, Eugenia Y Food Preservation

Number pints of fruits or vegetables frozen

200
Boyd County CES Wilson, Eugenia Y Keys to Embracing Aging

Number of participants reporting improved knowledge regarding life span behavior and decisions that affect health and well-being (such as enhanced knowledge of: positive attitude, smart and healthy eating, physical activity, mental activity, social activity, tuning-in to the times, safety, health numbers, stress management, financial management sleep, and taking personal time)

110
Boyd County CES Wilson, Eugenia Y Keys to Embracing Aging

Number of participants reporting improved life style behavior skills

110
Boyd County CES Wilson, Eugenia Y Keys to Embracing Aging

Number of participants who demonstrate healthy lifestyles and behaviors 

110
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of volunteers whose personal and interpersonal leadership knowledge and skills improved through the MCV program

25
Boyd County CES Wilson, Eugenia Y Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

25
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of volunteers addressing community issues by assessing needs, developing programs and/or implementing solutions

25
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of Extension programs/activities conducted by volunteers

50
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of hours volunteers spent training others on behalf of Extension

400
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of adults reached through volunteers conducting Extension programs and/or activities

400
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of individuals reached by volunteer-led programs/activities who demonstrated one or more newly acquired skill

3200
Boyd County CES Wilson, Eugenia Y Champion Food Volunteers

Number of volunteers whose personal and interpersonal leadership knowledge and skills improved

26
Boyd County CES Wilson, Eugenia Y Champion Food Volunteers

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

26
Boyd County CES Wilson, Eugenia Y Champion Food Volunteers

Number of volunteers addressing community problems by assessing needs, developing programs and/or implementing solutions

10
Boyd County CES Wilson, Eugenia Y Champion Food Volunteers

Number of hours volunteers spent training others on behalf of Extension

420
Boyd County CES Wilson, Eugenia Y Champion Food Volunteers

Number of adults reached by volunteer-led Extension programs/activities

2100
Boyd County CES Wilson, Eugenia Y Champion Food Volunteers

Number of individuals reached by volunteer-led programs/activities who reported planning to improve at least one behavior related to subjects taught (kitchen readiness, food safety, addition of fruits and vegetables into the diet, movement of the body that leads to better physical fitness)

2100
Boyd County CES Wilson, Eugenia Y Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

210
Boyd County CES Wilson, Eugenia Y Kentucky Extension Homemaker Association

Number of Extension programs/activities conducted by Extension Homemaker members

50
Boyd County CES Wilson, Eugenia Y Kentucky Extension Homemaker Association

Number of KEHA members who worked with youth on behalf of Extension

50
Boyd County CES Wilson, Eugenia Y Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered for Extension activities/events

3100
Boyd County CES Wilson, Eugenia Y Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered in community service (non-Extension) activities/events

1200
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of volunteers whose personal and interpersonal leadership knowledge and skills improved through the MCV program

25
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

25
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of volunteers addressing community issues by assessing needs, developing programs and/or implementing solutions

25
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of Extension programs/activities conducted by volunteers

50
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of hours volunteers spent training others on behalf of Extension

400
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of adults reached through volunteers conducting Extension programs and/or activities

400
Boyd County CES Wilson, Eugenia Y Master Clothing Volunteer

Number of individuals reached by volunteer-led programs/activities who demonstrated one or more newly acquired skill

3200
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of parents that have gained awareness of the problem and impacts of substance abuse in the community as a result of Extension efforts

300
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of parents that have gained knowledge of the resources that are available for substance abuse in the community as a result of Extension programming.

300
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of community partners that have gained awareness of the problem and impacts of substance abuse in the community as a result of Extension efforts

120
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of community partners that have gained knowledge of the resources that are available for substance abuse in the community as a result of Extension programming

120
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the consequences of substance abuse (legal, health, emotional, and financial)

448
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the risk and harm of substance abuse

448
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of where to access help in the community for a substance abuse issue

448
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of community partners/agencies involved in the Truth and Consequences: The Choice is Yours Program

77
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of total volunteer hours completed through the Truth and Consequences: The Choice is Yours Program

88
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of students that completed the Truth and Consequences: The Choice is Yours Program

448
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of additional substance abuse education and/or prevention activities that occurred as a result of the Truth and Consequences: The Choice is Yours Program

4
Boyd County CES Wilson, Eugenia Y Truth and Consequences: The Choice is Yours

Number of students who know peers that are no longer engaging in substance abuse as a result of what they learned from the program

180
Boyd County CES Stahler, Rebecca W 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

1002
Boyd County CES Stahler, Rebecca W 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

897
Boyd County CES Stahler, Rebecca W 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

501
Boyd County CES Stahler, Rebecca W 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

1021
Boyd County CES Stahler, Rebecca W 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

995
Boyd County CES Stahler, Rebecca W Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

1523
Boyd County CES Stahler, Rebecca W Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

1523
Boyd County CES Stahler, Rebecca W Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

398
Boyd County CES Stahler, Rebecca W Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

322
Boyd County CES Stahler, Rebecca W Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

102
Boyd County CES Stahler, Rebecca W Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

1258
Boyd County CES Stahler, Rebecca W Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

1258
Boyd County CES Stahler, Rebecca W Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

75
Boyd County CES Stahler, Rebecca W Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

88
Boyd County CES Stahler, Rebecca W Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

35
Boyd County CES Stahler, Rebecca W Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

25
Boyd County CES Stahler, Rebecca W Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

1324
Boyd County CES Stahler, Rebecca W Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

102
Boyd County CES Stahler, Rebecca W Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

859
Boyd County CES Stahler, Rebecca W Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

221
Boyd County CES Stahler, Rebecca W Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

55
Boyd County CES Stahler, Rebecca W Agriculture 4-H Core Curriculum

Number of youth who understands the role of agriculture in the production of food and fiber

202
Boyd County CES Stahler, Rebecca W Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

179
Boyd County CES Stahler, Rebecca W Summer Residential Camps

Number of youth who participated in summer residential camps

118
Boyd County CES Stahler, Rebecca W Summer Residential Camps

Number of youth who reported gaining at least one new life skill as a result of participating in summer residential camps

109
Boyd County CES Stahler, Rebecca W Summer Residential Camps

Number of teens and adult volunteers who participated in summer residential camps.

30
Boyd County CES Stahler, Rebecca W Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

112
Boyd County CES Stahler, Rebecca W Science, Engineering and Technology 4-H Core Curriculum

Number of youth who follow scientific methods when making decisions

75
Boyd County CES Stahler, Rebecca W Science, Engineering and Technology 4-H Core Curriculum

Number of youth who do SET activities outside of school

78
Boyd County CES Stahler, Rebecca W Science, Engineering and Technology 4-H Core Curriculum

Number of youth who create a display or object related to SET and can explain what they have learned

159
Boyd County CES Stahler, Rebecca W Specialty Camps (overnight camps that take place outdoors)

Number of youth who participated in specialty camps

19
Boyd County CES Stahler, Rebecca W Specialty Camps (overnight camps that take place outdoors)

Number of youth who reported gaining at least one new life skill as a result of participating in specialty camps

19
Boyd County CES Stahler, Rebecca W Specialty Camps (overnight camps that take place outdoors)

Number of teens and adult volunteers who participated in specialty camps.

29
Boyd County CES Stahler, Rebecca W Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

69
Boyd County CES Stahler, Rebecca W Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

35
Boyd County CES Stahler, Rebecca W Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

29
Boyd County CES Stahler, Rebecca W Natural Resources 4-H Core Curriculum

Number of youth who have engaged in a community project related to natural resource conservation

35
Boyd County CES Stahler, Rebecca W Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

149
Boyd County CES Stahler, Rebecca W Health 4-H Core Curriculum

Number of youth that report not engaging in risky behavior

152
Boyd County CES Stahler, Rebecca W Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

133
Boyd County CES Stahler, Rebecca W Health 4-H Core Curriculum

Number of youth that report that they know how to handle stress

178
Boyd County CES Stahler, Rebecca W Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

10
Boyd County CES Stahler, Rebecca W Volunteer Engagement

Number of volunteers who have completed orientation during this program year

10
Boyd County CES Stahler, Rebecca W Volunteer Engagement

Number of days in which the agent has engaged in professional development activities related to volunteerism

11
Boyd County CES Stahler, Rebecca W Volunteer Engagement

Number of volunteers who have participated in formal volunteer education (KVF, Certification, Re-Certification, organized county or district Volunteer Development Activities)

35
Boyd County CES Stahler, Rebecca W Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

42
Boyd County CES Bowling, Lori Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

200
Boyd County CES Bowling, Lori Master Gardener

Number of master gardeners that have completed certification and were active volunteers in the county during the past year

32
Boyd County CES Bowling, Lori Master Gardener

Number of Master Gardeners that have served as volunteers for one (1) year or less

7
Boyd County CES Bowling, Lori Master Gardener

Number of volunteer service hours completed by Extension Master Gardener Volunteers in the county

1131
Boyd County CES Bowling, Lori Master Gardener

Number of continuing education hours completed by Master Gardener volunteers

229
Boyd County CES Bowling, Lori Master Gardener

Number of direct contacts made by Master Gardener volunteers

2500
Boyd County CES Bowling, Lori Master Gardener

Number of indirect contacts made by Master Gardener volunteers

4500
Boyd County CES Bowling, Lori Master Gardener

Number of Master Gardener volunteers who increased their knowledge of home horticultural practices

7
Boyd County CES Bowling, Lori Master Gardener

Number of Master Gardener volunteers who adopted 2 or more practices from Master Gardener training into their own garden/landscape

5
Boyd County CES Bowling, Lori Master Gardener

Number of Master Gardener volunteers who developed more confidence in teaching subject matter related to horticulture

3
Boyd County CES Bowling, Lori Master Gardener

Number of Master Gardener volunteers who became aware of Extension’s role in addressing the needs of local residents

7
Boyd County CES Bowling, Lori Master Gardener

Number of Master Gardener volunteers who saw their services as a reliable source of home horticulture information in the county

10
Boyd County CES Bowling, Lori Master Gardener

Number of Master Gardener volunteers who learned how to work more effectively with people

3
Boyd County CES Bowling, Lori Master Gardener

Number of Master Gardener volunteers who believe their efforts helped extend the outreach of the Kentucky Cooperative Extension Service

30
Boyd County CES Bowling, Lori Master Gardener

Number of Master Gardener volunteers who believes the Master Gardener program greatly improves the Kentucky Cooperative Extension Service’s connection to the local community

30
Boyd County CES Bowling, Lori Master Gardener

Number of master gardener volunteers who believe they developed skills they can use in other areas of their lives

7
Boyd County CES Bowling, Lori Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

500
Boyd County CES Harned, Lyndall V Sustainable Agriculture

Number of those indicating an increased awareness of sustainable agriculture practices

10
Boyd County CES Harned, Lyndall V Sustainable Agriculture

Number of producers that implemented sustainable practices as a result of participating in Extension programs

5
Boyd County CES Harned, Lyndall V Beef

Number of producers reporting changed or improved pasture management practices

14
Boyd County CES Harned, Lyndall V Beef

Number of producers who reported saving money or reducing cost of operation

11
Boyd County CES Harned, Lyndall V Beef

Number of producers who now practice efficient reproduction techniques

3
Boyd County CES Harned, Lyndall V Equine

Number of producers who incorporated best practices recommended by Extension

25
Boyd County CES Harned, Lyndall V Local Food Systems

Number of producers who were successful in marketing/selling food products

2
Boyd County CES Harned, Lyndall V Forages

Number of producers adopting practices that improve environmental quality

6
Boyd County CES Harned, Lyndall V Forages

Number of producers conducting on farm demonstrations or applied research trials

2
Boyd County CES Harned, Lyndall V Forages

Number of producers utilizing improved forage species for pasture or hay

5
Boyd County CES Harned, Lyndall V Forages

Number of producers adopting improved practices to manage endophyte-infected tall fescue

3
Boyd County CES Harned, Lyndall V Forages

Number of producers adopting improved varieties

3
Boyd County CES Harned, Lyndall V Forages

Number of producers adopting haylage/silage for improved forage quality and storage

4
Boyd County CES Harned, Lyndall V Forages

Number of producers adopting improved hay storage practices

5
Boyd County CES Harned, Lyndall V Forages

Number of producers testing stored forage

26
Boyd County CES Harned, Lyndall V Forages

Number of producers adopting one or more best management practices for optimum forage establishment for pasture or hay

8
Boyd County CES Harned, Lyndall V Forages

Number of producers who reported saving money or reducing cost of operation

7
Boyle County CES Little, Jerry W Beef

Number of producers who reported improved record keeping practices as a result of Extension programs

13
Boyle County CES Little, Jerry W Beef

Number of producers reporting changed or improved pasture management practices

10
Boyle County CES Little, Jerry W Beef

Number of producers who reported saving money or reducing cost of operation

3
Boyle County CES Little, Jerry W Beef

Number of producers who now practice efficient reproduction techniques

4
Boyle County CES Little, Jerry W Beef

Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls

6
Boyle County CES Little, Jerry W Farm Management

Number of producers/landowners willing to make a change to their leasing strategy

5
Boyle County CES Little, Jerry W Farm Management

Number of producers/landowners who better understand land leasing options (including advantages/disadvantages of each)

2
Boyle County CES Little, Jerry W Farm Management

Number of producers who are comfortable using financial principles in their operations

6
Boyle County CES Little, Jerry W Farm Management

Number of producers willing to adopt improved soil health/quality practices to improve profitability due to extension programming efforts

2
Boyle County CES Little, Jerry W Farm Management

Number of producers who gained knowledge of farm profitability for their enterprise(s) from Extension programming

23
Boyle County CES Little, Jerry W Farm Management

Number of producers reporting increased profits and/or reduced risk due to farm management strategies learned through Extension programs 

17
Boyle County CES Sheffield, Alexis Master Gardener

Number of master gardeners that have completed certification and were active volunteers in the county during the past year

35
Boyle County CES Sheffield, Alexis Master Gardener

Number of Master Gardeners that have served as volunteers for one (1) year or less

20
Boyle County CES Sheffield, Alexis Master Gardener

Number of volunteer service hours completed by Extension Master Gardener Volunteers in the county

250
Boyle County CES Sheffield, Alexis Master Gardener

Number of continuing education hours completed by Master Gardener volunteers

100
Boyle County CES Sheffield, Alexis Master Gardener

Number of direct contacts made by Master Gardener volunteers

100
Boyle County CES Sheffield, Alexis Master Gardener

Number of indirect contacts made by Master Gardener volunteers

1000
Boyle County CES Sheffield, Alexis Master Gardener

Number of Master Gardener volunteers who increased their knowledge of home horticultural practices

35
Boyle County CES Sheffield, Alexis Master Gardener

Number of Master Gardener volunteers who adopted 2 or more practices from Master Gardener training into their own garden/landscape

30
Boyle County CES Sheffield, Alexis Master Gardener

Number of Master Gardener volunteers who developed more confidence in teaching subject matter related to horticulture

10
Boyle County CES Sheffield, Alexis Master Gardener

Number of Master Gardener volunteers who developed confidence in addressing the needs of clientele (walk-ins, phone calls, emails, etc.)

5
Boyle County CES Sheffield, Alexis Master Gardener

Number of Master Gardener volunteers who became aware of Extension’s role in addressing the needs of local residents

35
Boyle County CES Sheffield, Alexis Master Gardener

Number of Master Gardener volunteers who saw their services as a reliable source of home horticulture information in the county

35
Boyle County CES Sheffield, Alexis Master Gardener

Number of Master Gardener volunteers who learned how to work more effectively with people

30
Boyle County CES Sheffield, Alexis Master Gardener

Number of Master Gardener volunteers who believe their efforts helped extend the outreach of the Kentucky Cooperative Extension Service

35
Boyle County CES Sheffield, Alexis Master Gardener

Number of Master Gardener volunteers who believes the Master Gardener program greatly improves the Kentucky Cooperative Extension Service’s connection to the local community

35
Boyle County CES Sheffield, Alexis Master Gardener

Number of master gardener volunteers who believe they developed skills they can use in other areas of their lives

35
Boyle County CES Sheffield, Alexis Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

300
Boyle County CES Sheffield, Alexis Bees/Beekeeping

Number of producers who incorporated best practices recommended by Extension

10
Boyle County CES Sheffield, Alexis Local Food Systems

Number of producers who can accurately identify agricultural food products that extend beyond the growing season 

30
Boyle County CES Sheffield, Alexis Local Food Systems

Number of producers reporting more confidence in marketing/selling food products

10
Boyle County CES Sheffield, Alexis Local Food Systems

Number of producers who were successful in marketing/selling food products

20
Boyle County CES Sheffield, Alexis Local Food Systems

Number of residents reporting an increase in accessing fresh, local foods

100
Boyle County CES Sheffield, Alexis Local Food Systems

Number of residents indicating a willingness to support local food markets as a result of awareness raised through Extension programming 

100
Boyle County CES Sheffield, Alexis Local Food Systems

Number of producers who were encouraged by Extension programming to seek additional training on food safety ( FAP, FSMA, etc.)

10
Boyle County CES Sheffield, Alexis Local Food Systems

Number of producers who were successfully trained by Extension on food safety (GAP or FSMA)

10
Boyle County CES Sheffield, Alexis Local Food Systems

Number of producers who successfully obtained value-added processing certification (HBM, HBP, BPCS, etc.) through Extension programming

3
Boyle County CES Sheffield, Alexis Commercial Horticulture

Number of participants engaged in commercial horticulture programming

10
Boyle County CES Sheffield, Alexis Sustainable Agriculture

Number of those indicating an increased awareness of sustainable agriculture practices

50
Boyle County CES Sheffield, Alexis Sustainable Agriculture

Number of producers that implemented sustainable practices as a result of participating in Extension programs

10
Boyle County CES Sheffield, Alexis Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

200
Bracken County CES Appelman, David R Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

34
Bracken County CES Appelman, David R Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

34
Bracken County CES Appelman, David R Agriculture 4-H Core Curriculum

Number of youth who understands the role of agriculture in the production of food and fiber

34
Bracken County CES Appelman, David R Wildlife Habitat and Damage Management Education

Number of people who increased knowledge of wildlife habitat, management, or damage identification or control

34
Bracken County CES Appelman, David R Wildlife Habitat and Damage Management Education

Number of people who implemented a practice(s) relating to wildlife habitat, management or damage

22
Bracken County CES Appelman, David R Wildlife Habitat and Damage Management Education

Number of acres impacted by practices relating to wildlife habitat, management or damage 

3000
Bracken County CES Appelman, David R Wildlife Habitat and Damage Management Education

Number of people who increased their knowledge of invasive species

12
Bracken County CES Appelman, David R Wildlife Habitat and Damage Management Education

Number of people who believe native wildlife has a value and purpose

4
Bracken County CES Appelman, David R Wildlife Habitat and Damage Management Education

Number of people who attended a wildlife program

55
Bracken County CES Appelman, David R Kentucky Extension Leadership Development (KELD): Developing Core Leadership Skills

Number of individuals reporting improved personal and interpersonal leadership knowledge 

28
Bracken County CES Appelman, David R Kentucky Extension Leadership Development (KELD): Developing Core Leadership Skills

Number of individuals reporting improved personal and interpersonal leadership skills (such as increased confidence as a leader, more effective interaction with diverse learning styles and culture, mastering the art of influencing others, improved public speaking)

4
Bracken County CES Appelman, David R Kentucky Extension Leadership Development (KELD): Developing Core Leadership Skills

Number of people who demonstrate personal and interpersonal leadership skills in clubs, schools and community outreach (including motivational techniques, storytelling, effective communication, followership, conflict resolution)

4
Bracken County CES Appelman, David R Kentucky Extension Leadership Development (KELD): Developing Core Leadership Skills

Number of hours volunteered to Extension activities and events by individuals who developed core leadership skills through the KELD program

185
Bracken County CES Appelman, David R Kentucky Extension Leadership Development (KELD): Developing Core Leadership Skills

Number of hours volunteered to community (non-Extension) activities and events by individuals who developed core leadership skills through the KELD program

32
Bracken County CES Appelman, David R Community Engagement

Number of those currently serving in a leadership role

8
Bracken County CES Appelman, David R Community Engagement

Number of those who now serve as a mentor to others

3
Bracken County CES Appelman, David R Community Engagement

Number of individuals who are comfortable identifying community problems

2
Bracken County CES Appelman, David R Community Engagement

Number of those who are comfortable addressing community issues through local leadership

2
Bracken County CES Appelman, David R Community Engagement

Number of those who take time to recruit and engage people to undertake community projects

3
Bracken County CES Appelman, David R Logging Training and Professional Education
Number of loggers receiving education and training

6
Bracken County CES Appelman, David R Logging Training and Professional Education
Number of logging businesses represented/impacted

5
Bracken County CES Appelman, David R Logging Training and Professional Education

Number of individuals that increased their understanding of logging requirements

6
Bracken County CES Appelman, David R Logging Training and Professional Education

Number of loggers reporting an increase in knowledge base of laws and regulations

6
Bracken County CES Appelman, David R Logging Training and Professional Education

Number of those with increased knowledge associated with safe logging practice

6
Bracken County CES Appelman, David R Logging Training and Professional Education

Number of those with increased knowledge of best management practices

5
Bracken County CES Appelman, David R Woodland Education

Number of individuals that planned or implemented one or more woodland management practices

2
Bracken County CES Appelman, David R Woodland Education

Number of individuals with a management plan and those that plan to get one

2
Bracken County CES Appelman, David R Woodland Education

Number of individuals that planned or worked with a natural resource professional

5
Bracken County CES Appelman, David R Beef

Number of producers who reported improved record keeping practices as a result of Extension programs

36
Bracken County CES Appelman, David R Beef

Number of producers reporting changed or improved pasture management practices

28
Bracken County CES Appelman, David R Beef

Number of producers who reported saving money or reducing cost of operation

5
Bracken County CES Appelman, David R Beef

Number of producers who now practice efficient reproduction techniques

16
Bracken County CES Appelman, David R Beef

Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls

28
Bracken County CES Appelman, David R Forages

Number of producers adopting improved grazing system practices

35
Bracken County CES Appelman, David R Forages

Number of producers adopting practices that improve environmental quality

2
Bracken County CES Appelman, David R Forages

Number of producers conducting on farm demonstrations or applied research trials

1
Bracken County CES Appelman, David R Forages

Number of producers utilizing UK diagnostic services for plant disease control and management

2
Bracken County CES Appelman, David R Forages

Number of producers utilizing UK diagnostic service for weed ID and control

6
Bracken County CES Appelman, David R Forages

Number of producers adopting practices that improve profitability

22
Bracken County CES Appelman, David R Forages

Number of producers utilizing improved forage species for pasture or hay

14
Bracken County CES Appelman, David R Forages

Number of producers who reported improved record-keeping practices

1
Bracken County CES Appelman, David R Forages

Number of producers adopting improved practices to manage endophyte-infected tall fescue

11
Bracken County CES Appelman, David R Forages

Number of producers adopting improved varieties

6
Bracken County CES Appelman, David R Forages

Number of producers adopting haylage/silage for improved forage quality and storage

9
Bracken County CES Appelman, David R Forages

Number of producers adopting improved hay storage practices

11
Bracken County CES Appelman, David R Forages

Number of producers utilizing ration balancing to improve livestock nutrition

4
Bracken County CES Appelman, David R Forages

Number of producers testing stored forage

18
Bracken County CES Appelman, David R Forages

Number of producers adopting practices to improve grazing infrastructure (fences, water)

16
Bracken County CES Appelman, David R Forages

Number of producers adopting one or more best management practices for optimum forage establishment for pasture or hay

5
Bracken County CES Appelman, David R Forages

Number of producers who reported saving money or reducing cost of operation

1
Bracken County CES Appelman, David R Tobacco

Number of producers completing GAP training 

32
Bracken County CES Appelman, David R Tobacco

Number of producers adopting practices that improve profitability 

14
Bracken County CES Appelman, David R Tobacco

Number of producers utilizing tobacco varieties with appropriate disease resistance for their farm

25
Bracken County CES Appelman, David R Tobacco

Number of producers who used UK diagnostic services to identify insects, disease and/or weeds in tobacco

3
Bracken County CES Appelman, David R Tobacco

Number of producers who adopted one or more UK fertility management recommendations for tobacco

26
Bracken County CES Appelman, David R Tobacco

Number of producers who utilized UK soil testing services for tobacco

26
Bracken County CES Appelman, David R Soils

Number of producers who incorporated best practices recommended by Extension

74
Bracken County CES Appelman, David R Farm Management

Number of producers/landowners willing to make a change to their leasing strategy

22
Bracken County CES Appelman, David R Farm Management

Number of producers/landowners who better understand land leasing options (including advantages/disadvantages of each)

16
Bracken County CES Appelman, David R Farm Management

Number of producers who are comfortable using financial principles in their operations

8
Bracken County CES Appelman, David R Farm Management

Number of producers willing to adopt improved soil health/quality practices to improve profitability due to extension programming efforts

17
Bracken County CES Appelman, David R Farm Management

Number of producers reporting improved machinery management through Extension programming efforts

3
Bracken County CES Appelman, David R Farm Management

Number of producers who gained knowledge of farm profitability for their enterprise(s) from Extension programming

14
Bracken County CES Appelman, David R Farm Management

Number of producers reporting increased profits and/or reduced risk due to farm management strategies learned through Extension programs 

8
Bracken County CES Appelman, David R Ag Marketing

Number of producers reporting increased knowledge of insurance products available for risk management

5
Bracken County CES Appelman, David R Ag Marketing

Number of producers reporting a reduction in risk level from use of insurance products

38
Bracken County CES Appelman, David R Ag Marketing

Number of producers reporting an increase in general marketing knowledge

9
Bracken County CES Appelman, David R Ag Marketing

Number of producers incorporating increased marketing knowledge into their operations

2
Bracken County CES Appelman, David R Ag Policy

Number of producers reporting an increased knowledge of farm bill programs

6
Bracken County CES Appelman, David R Ag Policy

Number of producers incorporating increase knowledge of farm bill programs in enrollment decisions

3
Bracken County CES Appelman, David R Ag Policy

Number of producers indicating an increased knowledge of economic impacts of environmental policy

3
Bracken County CES Appelman, David R Ag Policy

Number of producers making changes to their operation as a result of increase knowledge of economic impacts of environmental policy

3
Bracken County CES Appelman, David R Data Management & Tech

Number of producers incorporating technology to effectively manage their farming operations

5
Bracken County CES Appelman, David R Forestry Industry Education

Number of businesses represented by participants.

6
Bracken County CES Appelman, David R Forestry Industry Education

Number of individuals who will use knowledge gained from this training or program in their daily work activities.

11
Bracken County CES Appelman, David R Forestry Industry Education

Percentage of knowledge gained by attendees from attending workshop or extension program

85
Bracken County CES Appelman, David R Swine

Number of producers who incorporated best practices recommended by Extension

6
Bracken County CES Appelman, David R Small Ruminants

Number of producers who incorporated best practices recommended by Extension

4
Bracken County CES Appelman, David R Bees/Beekeeping

Number of producers who incorporated best practices recommended by Extension

5
Bracken County CES Appelman, David R Local Food Systems

Number of producers who can accurately identify agricultural food products that extend beyond the growing season 

2
Bracken County CES Appelman, David R Local Food Systems

Number of producers reporting more confidence in marketing/selling food products

3
Bracken County CES Appelman, David R Local Food Systems

Number of producers who were successful in marketing/selling food products

3
Bracken County CES Appelman, David R Local Food Systems

Number of residents reporting an increase in accessing fresh, local foods

15
Bracken County CES Appelman, David R Local Food Systems

Number of residents indicating a willingness to support local food markets as a result of awareness raised through Extension programming 

12
Bracken County CES Appelman, David R Local Food Systems

Number of producers who were successfully trained by Extension on food safety (GAP or FSMA)

22
Bracken County CES Appelman, David R Local Food Systems

Number of producers who successfully obtained value-added processing certification (HBM, HBP, BPCS, etc.) through Extension programming

2
Bracken County CES Appelman, David R Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

35
Bracken County CES Appelman, David R Pesticide Safety – Plant Pests

Number of producers who plan to complete the Kentucky Pesticide Applicator Training

28
Bracken County CES Appelman, David R Pesticide Safety – Plant Pests

Number of producers who  successfully completed Kentucky Pesticide Applicator Training

28
Bracken County CES Appelman, David R Pesticide Safety – Plant Pests

Number of producers who plan to train workers in worker protection standards (WPS)

11
Bracken County CES Appelman, David R Pesticide Safety – Plant Pests

Number of producers who trained workers in worker protection standards (WPS)

9
Bracken County CES Appelman, David R Pesticide Safety – Plant Pests

Number of producers who plan on making changes to their farm’s  chemical handling, storage and disposal practices

7
Bracken County CES Appelman, David R Pesticide Safety – Plant Pests

Number of producers who  changed aspects of their farm’s chemical handling, storage, and disposal practices

5
Bracken County CES Appelman, David R Pesticide Safety – Plant Pests

Number of producers with plans to communicate with neighbors around their farm about pesticide sensitive areas

3
Bracken County CES Appelman, David R Pesticide Safety – Plant Pests

Number of producers who  communicated with neighbors/users of pesticide-sensitive areas around their farm

3
Bracken County CES Appelman, David R Pesticide Safety – Plant Pests

Number of producers who plan to improve spray application record-keeping (including the posting of signage) as a result of participating in this program

28
Bracken County CES Appelman, David R Pesticide Safety – Plant Pests

Number of producers who  improved spray application record keeping, including posting signage

24
Bracken County CES Appelman, David R Chemical Crop Management Tools

Number of producers who plan to update farm spraying to reduce risks of developing resistance as a result of participating in this program

8
Bracken County CES Appelman, David R Chemical Crop Management Tools

Number of producers who updated their farm’s spray program to reduce risk of developing resistance

7
Bracken County CES Appelman, David R Chemical Crop Management Tools

Number of producers who plan to calibrated their sprayer

28
Bracken County CES Appelman, David R Chemical Crop Management Tools

Number of producers who calibrated their sprayer

16
Bracken County CES Appelman, David R Chemical Crop Management Tools

Number of producers who plan to reevaluate nozzles, spray pressure or boom height as a result of participating in this program

28
Bracken County CES Appelman, David R Chemical Crop Management Tools

Number of producers who  reevaluated nozzles, spray pressure, or boom height

16
Bracken County CES Appelman, David R Commercial Horticulture

Number of participants engaged in commercial horticulture programming

110
Bracken County CES Appelman, David R Sustainable Agriculture

Number of those indicating an increased awareness of sustainable agriculture practices

109
Bracken County CES Appelman, David R Sustainable Agriculture

Number of producers that implemented sustainable practices as a result of participating in Extension programs

70
Bracken County CES Appelman, David R Grain Crops

Number of producers  planning to adopt the usage of new technology for crop production

8
Bracken County CES Appelman, David R Grain Crops

Number of producers who adopted the usage of new technology for crop production

6
Bracken County CES Appelman, David R Grain Crops

Number of producers who plan to adopt one or more fertility management recommendations

25
Bracken County CES Appelman, David R Grain Crops

Number of producers who adopted one or more fertility management recommendations

25
Bracken County CES Appelman, David R Grain Crops

Number of producers who plan to implement on-farm trials

2
Bracken County CES Appelman, David R Grain Crops

Number of producers who implemented on-farm trials

2
Bracken County CES Appelman, David R Grain Crops

Number of producers adopting grain crop production practices that improve environmental/water quality

14
Bracken County CES Appelman, David R Ag Water Quality Program

Number of landowners who made plans to develop or update an ag water quality plan as a result of this program

9
Bracken County CES Appelman, David R Ag Water Quality Program

Number of landowners who developed or updated an ag water quality plan as a result of this program

5
Bracken County CES Appelman, David R Ag Water Quality Program

Number of producers with plans to develop and implement a nutrient management plan

2
Bracken County CES Appelman, David R Ag Water Quality Program

Number of producers that developed and implemented a nutrient management plan

2
Bracken County CES Appelman, David R Ag Water Quality Program

Number of landowners planning to implement one or more new best practices for soil conservation as a result of Extension programming

14
Bracken County CES Appelman, David R Ag Water Quality Program

Number of landowners who implemented one or more new best practices for soil conservation as a result of Extension programming

11
Bracken County CES Appelman, David R Ag Water Quality Program

Number of landowners who plan on implementing one or more new best practices for  improving water quality

8
Bracken County CES Appelman, David R Ag Water Quality Program

Number of landowners who implemented one or more new best practices for  improving water quality

8
Bracken County CES Jordan, Molly 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

114
Bracken County CES Jordan, Molly 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

25
Bracken County CES Jordan, Molly 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

50
Bracken County CES Jordan, Molly 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

100
Bracken County CES Jordan, Molly 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

62
Bracken County CES Jordan, Molly Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

56
Bracken County CES Jordan, Molly Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

54
Bracken County CES Jordan, Molly Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

36
Bracken County CES Jordan, Molly Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

65
Bracken County CES Jordan, Molly Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

65
Bracken County CES Jordan, Molly Agriculture 4-H Core Curriculum

Number of youth who understands the role of agriculture in the production of food and fiber

129
Bracken County CES Jordan, Molly Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

129
Bracken County CES Jordan, Molly Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

52
Bracken County CES Jordan, Molly Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

206
Bracken County CES Jordan, Molly Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

120
Bracken County CES Jordan, Molly Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

124
Bracken County CES Jordan, Molly Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

115
Bracken County CES Jordan, Molly Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

124
Bracken County CES Jordan, Molly Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

115
Bracken County CES Jordan, Molly Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

452
Bracken County CES Jordan, Molly Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

15
Bracken County CES Jordan, Molly Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

15
Bracken County CES Jordan, Molly Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

65
Bracken County CES Jordan, Molly Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

6
Bracken County CES Jordan, Molly Volunteer Engagement

Number of volunteers who have completed orientation during this program year

15
Bracken County CES Jordan, Molly Volunteer Engagement

Number of days in which the agent has engaged in professional development activities related to volunteerism

1
Bracken County CES Jordan, Molly Volunteer Engagement

Number of volunteers who have participated in formal volunteer education (KVF, Certification, Re-Certification, organized county or district Volunteer Development Activities)

25
Bracken County CES Jordan, Molly Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

30
Bracken County CES Jordan, Molly Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

185
Bracken County CES Jordan, Molly Health 4-H Core Curriculum

Number of youth that report not engaging in risky behavior

129
Bracken County CES Jordan, Molly Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

96
Bracken County CES Jordan, Molly Health 4-H Core Curriculum

Number of youth that report that they know how to handle stress

120
Bracken County CES Jordan, Molly Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

45
Bracken County CES Jordan, Molly Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

30
Bracken County CES Jordan, Molly Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

45
Bracken County CES Jordan, Molly Natural Resources 4-H Core Curriculum

Number of youth who have engaged in a community project related to natural resource conservation

25
Bracken County CES Jordan, Molly Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

68
Bracken County CES Jordan, Molly Science, Engineering and Technology 4-H Core Curriculum

Number of youth who follow scientific methods when making decisions

35
Bracken County CES Jordan, Molly Science, Engineering and Technology 4-H Core Curriculum

Number of youth who do SET activities outside of school

69
Bracken County CES Jordan, Molly Science, Engineering and Technology 4-H Core Curriculum

Number of youth who create a display or object related to SET and can explain what they have learned

34
Bracken County CES Jordan, Molly Summer Residential Camps

Number of youth who participated in summer residential camps

86
Bracken County CES Jordan, Molly Summer Residential Camps

Number of youth who reported gaining at least one new life skill as a result of participating in summer residential camps

86
Bracken County CES Jordan, Molly Summer Residential Camps

Number of teens and adult volunteers who participated in summer residential camps.

15
Bracken County CES Jordan, Molly Day Camps (Out of Doors)

Number of youth who participated in summer out of door day camps

36
Bracken County CES Jordan, Molly Day Camps (Out of Doors)

Number of youth who reported gaining at least one new life skill as a result of participating in out of door day camps

36
Bracken County CES Jordan, Molly Day Camps (Out of Doors)

Number of teens and volunteers who participated in out of door day camps

5
Bracken County CES Jordan, Molly Specialty Camps (overnight camps that take place outdoors)

Number of youth who participated in specialty camps

12
Bracken County CES Jordan, Molly Specialty Camps (overnight camps that take place outdoors)

Number of youth who reported gaining at least one new life skill as a result of participating in specialty camps

12
Bracken County CES Jordan, Molly Specialty Camps (overnight camps that take place outdoors)

Number of teens and adult volunteers who participated in specialty camps.

3
Bracken County CES Smith, Shannon D Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

20
Bracken County CES Smith, Shannon D Kentucky Extension Homemaker Association

Number of Extension programs/activities conducted by Extension Homemaker members

5
Bracken County CES Smith, Shannon D Kentucky Extension Homemaker Association

Number of KEHA members who worked with youth on behalf of Extension

5
Bracken County CES Smith, Shannon D Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered with Extension youth development work

2000
Bracken County CES Smith, Shannon D Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered for Extension activities/events

100
Bracken County CES Smith, Shannon D Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered in community service (non-Extension) activities/events

1000
Bracken County CES Smith, Shannon D Empowering Community Leaders (general)

Number of individuals addressing community problems by assessing community needs, developing and implementing solutions

5
Bracken County CES Smith, Shannon D Empowering Community Leaders (general)

Number of Extension empowered individuals organizing new coalitions or organizations to address a significant community issue

1
Bracken County CES Smith, Shannon D Keys to Embracing Aging

Number of participants reporting improved knowledge regarding life span behavior and decisions that affect health and well-being (such as enhanced knowledge of: positive attitude, smart and healthy eating, physical activity, mental activity, social activity, tuning-in to the times, safety, health numbers, stress management, financial management sleep, and taking personal time)

30
Bracken County CES Smith, Shannon D Keys to Embracing Aging

Number of participants reporting improved life style behavior skills

15
Bracken County CES Smith, Shannon D Keys to Embracing Aging

Number of participants who demonstrate healthy lifestyles and behaviors 

5
Bracken County CES Smith, Shannon D Prepare to Care

Number of participants who learned how to start a caregiving conversation as a result of the program

15
Bracken County CES Smith, Shannon D Prepare to Care

Number of program participants who are willing to discuss possible care arrangements with a family member or friend

10
Bracken County CES Smith, Shannon D Embracing Life as We Age (general)

Number of participants reporting improved knowledge, opinions, skills or aspirations regarding healthy aging, independent aging, and quality aging  

30
Bracken County CES Smith, Shannon D Embracing Life as We Age (general)

Number of participants reporting behavior changes related to healthy, independent or quality aging (such as decreasing the risk of falling; increasing communication and enhancing relationships; enhancing brain activity; improving mental health; making healthy eating choices; engaging a family unit to embrace aging issues)

7
Bracken County CES Smith, Shannon D Truth and Consequences: The Choice is Yours

Number of parents that have gained awareness of the problem and impacts of substance abuse in the community as a result of Extension efforts

5
Bracken County CES Smith, Shannon D Truth and Consequences: The Choice is Yours

Number of parents that have gained knowledge of the resources that are available for substance abuse in the community as a result of Extension programming.

5
Bracken County CES Smith, Shannon D Truth and Consequences: The Choice is Yours

Number of community partners that have gained awareness of the problem and impacts of substance abuse in the community as a result of Extension efforts

10
Bracken County CES Smith, Shannon D Truth and Consequences: The Choice is Yours

Number of community partners that have gained knowledge of the resources that are available for substance abuse in the community as a result of Extension programming

4
Bracken County CES Smith, Shannon D Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the consequences of substance abuse (legal, health, emotional, and financial)

100
Bracken County CES Smith, Shannon D Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the risk and harm of substance abuse

100
Bracken County CES Smith, Shannon D Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of where to access help in the community for a substance abuse issue

100
Bracken County CES Smith, Shannon D Truth and Consequences: The Choice is Yours

Number of community partners/agencies involved in the Truth and Consequences: The Choice is Yours Program

19
Bracken County CES Smith, Shannon D Truth and Consequences: The Choice is Yours

Number of total volunteer hours completed through the Truth and Consequences: The Choice is Yours Program

100
Bracken County CES Smith, Shannon D Truth and Consequences: The Choice is Yours

Number of students that completed the Truth and Consequences: The Choice is Yours Program

119
Bracken County CES Smith, Shannon D Making Healthy Lifestyle Choices (general)

Number of people reporting improved lifestyles through a focus on proper nutrition, disease and injury reduction and comprehensive health maintenance

35
Bracken County CES Smith, Shannon D Making Healthy Lifestyle Choices (general)

Number of healthy lifestyle-related coalitions in which Extension is involved

3
Bracken County CES Smith, Shannon D Making Healthy Lifestyle Choices (general)

Number of people that reported eating more of healthy foods

8
Bracken County CES Smith, Shannon D Making Healthy Lifestyle Choices (general)

Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health

2
Bracken County CES Smith, Shannon D Making Healthy Lifestyle Choices (general)

Number of individuals implementing personal health protection practices (screening, immunizations, well-baby care, preventive health practices, etc.)

7
Bracken County CES Smith, Shannon D Nurturing Parenting

Number of individuals (parents and caregivers) reporting improved personal growth

2
Bracken County CES Smith, Shannon D Nurturing Parenting

Number of individuals (parents and caregivers) reporting improved personal knowledge (such as developmental stages of a child, techniques to encourage positive development, positive discipline techniques for children, healthy ways to promote children’s success in schools, and signs of abuse and neglect)

2
Bracken County CES Smith, Shannon D Nurturing Parenting

Number of parents and/or caregivers who accessed community resources when needed

4
Bracken County CES Smith, Shannon D Nurturing Families (general)

Number of individuals (parents or caregivers) reporting improved personal skills (such as increased personal strengths, interpersonal communication and life skills to strengthen families)  

3
Bracken County CES Smith, Shannon D Nurturing Families (general)

Number of parents and/or caregivers who practice one or more parental leadership skills (such as parental empathy, proper ways of establishing family rules, and concrete support their child to develop a sense of positive self-worth)

2
Bracken County CES Smith, Shannon D Promoting Healthy Homes and Communities (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations in understanding: disaster preparedness, pest management, going green, energy conservation, solid waste management, water conservation, home safety or built environment

15
Bracken County CES Smith, Shannon D Promoting Healthy Homes and Communities (general)

Number of individuals who identified one or more practices to improve  disaster preparedness, pest management, going green, etc. 

5
Bracken County CES Smith, Shannon D Promoting Healthy Homes and Communities (general)

Number of people engaged in community strategies to improve the built and natural environment to increase active and healthy lifestyles    

20
Bracken County CES Smith, Shannon D Securing Financial Stability (general)

Number of those who gained knowledge related to financial management

40
Bracken County CES Smith, Shannon D Securing Financial Stability (general)

Number of those who reported being better able to recognize employment opportunities in today’s workforce

30
Bracken County CES Smith, Shannon D Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of tasting a Plate It Up! Kentucky Proud recipe sample

40
Bracken County CES Smith, Shannon D Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of receiving a Plate It Up! recipe card

20
Bracken County CES Smith, Shannon D Plate It Up! Kentucky Proud

Number of individuals who indicated that they purchased the fruits and vegetables featured on the Plate It Up! recipe card

20
Bracken County CES Smith, Shannon D Plate It Up! Kentucky Proud

Number of individuals who reported an increase in their fruit and/or vegetable consumption 

15
Bracken County CES Smith, Shannon D Food Preservation

Number of food preservation program participants reporting increased food preservation knowledge or skills (such as safe preservation techniques for canning, freezing and dehydration; identifying food spoilage; use of proper tools, etc.) 

8
Bracken County CES Smith, Shannon D Food Preservation

Number of food preservation program participants who correctly demonstrated recommended food preservation practices (canning, freezing or dehydration)

3
Bracken County CES Smith, Shannon D Food Preservation

Number pints of fruits, vegetables or fruit/vegetable products (pickles, jams, jellies, sauces) canned through water bath canning

60
Bracken County CES Smith, Shannon D Food Preservation

Number pints of vegetables, soups, meats, or other value-added products canned through pressure canning

80
Bracken County CES Smith, Shannon D Food Preservation

Number pints of fruits or vegetables frozen

40
Bracken County CES Smith, Shannon D Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify vegetables

125
Bracken County CES Smith, Shannon D Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify fruits

125
Bracken County CES Smith, Shannon D Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating vegetables

100
Bracken County CES Smith, Shannon D Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating fruit

100
Bracken County CES Smith, Shannon D Youth Fruit & Vegetable Access

Number of children grades 3-5 who report intention to ask their family to buy their favorite fruit or vegetables

20
Bracken County CES Smith, Shannon D Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

45
Bracken County CES Smith, Shannon D Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

15
Bracken County CES Smith, Shannon D Food Preparation

Number of individuals who report intention to cook more

10
Bracken County CES Smith, Shannon D Food Preparation

Number of individuals who report preparing more healthy home cooked meals

3
Bracken County CES Smith, Shannon D Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

8
Bracken County CES Smith, Shannon D Economic Development

Number of businesses reached through Extension programming

20
Breathitt County CES Watts, Kayla R 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

25
Breathitt County CES Watts, Kayla R 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

25
Breathitt County CES Watts, Kayla R 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

25
Breathitt County CES Watts, Kayla R Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

25
Breathitt County CES Watts, Kayla R Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

25
Breathitt County CES Watts, Kayla R Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

25
Breathitt County CES Watts, Kayla R Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

25
Breathitt County CES Watts, Kayla R Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

11
Breathitt County CES Watts, Kayla R Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

11
Breathitt County CES Watts, Kayla R Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

11
Breathitt County CES Watts, Kayla R Natural Resources 4-H Core Curriculum

Number of youth who have engaged in a community project related to natural resource conservation

11
Breathitt County CES Watts, Kayla R Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

15
Breathitt County CES Watts, Kayla R Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

15
Breathitt County CES Watts, Kayla R Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

15
Breathitt County CES Watts, Kayla R Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

15
Breathitt County CES Watts, Kayla R Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

15
Breathitt County CES Watts, Kayla R Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

15
Breathitt County CES Watts, Kayla R Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

15
Breathitt County CES Watts, Kayla R Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

15
Breathitt County CES Watts, Kayla R Volunteer Engagement

Number of volunteers who have completed orientation during this program year

15
Breathitt County CES Watts, Kayla R Volunteer Engagement

Number of days in which the agent has engaged in professional development activities related to volunteerism

1
Breathitt County CES Watts, Kayla R Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

34
Breathitt County CES Watts, Kayla R Kentucky Extension Homemaker Association

Number of Extension programs/activities conducted by Extension Homemaker members

8
Breathitt County CES Watts, Kayla R Kentucky Extension Homemaker Association

Number of KEHA members who worked with youth on behalf of Extension

12
Breathitt County CES Watts, Kayla R Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered with Extension youth development work

75
Breathitt County CES Watts, Kayla R Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered for Extension activities/events

75
Breathitt County CES Watts, Kayla R Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered in community service (non-Extension) activities/events

34
Breathitt County CES Watts, Kayla R Empowering Community Leaders (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations (personal and interpersonal leadership, organizational leadership, community leadership, public policy/governmental process, etc.)

15
Breathitt County CES Watts, Kayla R Empowering Community Leaders (general)

Number of individuals who practice personal and interpersonal leadership skills in clubs, schools and community outreach

32
Breathitt County CES Watts, Kayla R Empowering Community Leaders (general)

Number of individuals who use communication, problem solving or group process skills to address organizational issues and need

32
Breathitt County CES Watts, Kayla R Empowering Community Leaders (general)

Number of individuals addressing community problems by assessing community needs, developing and implementing solutions

32
Breathitt County CES Watts, Kayla R Empowering Community Leaders (general)

Number of Extension empowered individuals engaged in existing coalitions or organizations to address a significant community issue

32
Breathitt County CES Watts, Kayla R Empowering Community Leaders (general)

Number of Extension empowered individuals organizing new coalitions or organizations to address a significant community issue

8
Breathitt County CES Watts, Kayla R Empowering Community Leaders (general)

Number of community problems resolved through actively engaged local leaders

1
Breathitt County CES Watts, Kayla R Help Yourself to a Healthy Home Series

Number of individuals reporting improved knowledge regarding healthy homes (such as indoor contaminants or household chemicals, effects of moisture, potential home safety hazards, indoor pollutants and combustion contaminants)

16
Breathitt County CES Watts, Kayla R Help Yourself to a Healthy Home Series

Number of individuals reporting intent to adopt at least one practice to achieve a more healthy home (such as examine home for contaminants and harsh chemicals, evaluate moisture risk, conduct a home safety quiz/audit, evaluate home ventilation)

16
Breathitt County CES Watts, Kayla R Help Yourself to a Healthy Home Series

Number of individuals who developed an action plan to ensure a healthier home

16
Breathitt County CES Watts, Kayla R Help Yourself to a Healthy Home Series

Number of people who reported implementing at least one practice to achieve a healthier home

16
Breathitt County CES Watts, Kayla R Help Yourself to a Healthy Home Series

Number of individuals self-reporting health benefits associated with newly adopted practices to achieve a healthier home

16
Breathitt County CES Watts, Kayla R Food Preservation

Number of families/caregivers reporting supplementing their diets with healthy foods that they preserved (utilizing community or backyard gardens, fishing, hunting, farmers markets)

25
Breathitt County CES Watts, Kayla R Food Preservation

Number of food preservation program participants reporting increased food preservation knowledge or skills (such as safe preservation techniques for canning, freezing and dehydration; identifying food spoilage; use of proper tools, etc.) 

34
Breathitt County CES Watts, Kayla R Food Preservation

Number of food preservation program participants who correctly demonstrated recommended food preservation practices (canning, freezing or dehydration)

34
Breathitt County CES Watts, Kayla R Food Preservation

Number pints of fruits, vegetables or fruit/vegetable products (pickles, jams, jellies, sauces) canned through water bath canning

1274
Breathitt County CES Watts, Kayla R Food Preservation

Number pints of vegetables, soups, meats, or other value-added products canned through pressure canning

1357
Breathitt County CES Watts, Kayla R Food Preservation

Number pints of fruits or vegetables frozen

619
Breathitt County CES Watts, Kayla R Food Preservation

Number pints of fruits or vegetables food dried

15
Breathitt County CES Watts, Kayla R Get Moving Kentucky (Physical Activity Based Programs)

Number of those who reported knowledge gained about the benefits of spending time in physical activity 

655
Breathitt County CES Watts, Kayla R Get Moving Kentucky (Physical Activity Based Programs)

Number of people who demonstrated spending time in physical activity 

550
Breathitt County CES Watts, Kayla R Get Moving Kentucky (Physical Activity Based Programs)

Number of environmental changes implemented to support physical activity guidelines in the county (e.g., walking trails opened, equipment purchased and installed, bike paths built) 

2
Breathitt County CES Watts, Kayla R Get Moving Kentucky (Physical Activity Based Programs)

Number of individuals who experienced an increase in knowledge, opinions, skills, or aspirations regarding lifestyle changes (diet, stress management, etc.) that improve personal health

655
Breathitt County CES Watts, Kayla R Get Moving Kentucky (Physical Activity Based Programs)

Number of individuals reporting adoption of physical activity practices

390
Breathitt County CES Watts, Kayla R Making Healthy Lifestyle Choices (general)

Number of people reporting improved lifestyles through a focus on proper nutrition, disease and injury reduction and comprehensive health maintenance

610
Breathitt County CES Watts, Kayla R Making Healthy Lifestyle Choices (general)

Number of healthy lifestyle-related coalitions in which Extension is involved

3
Breathitt County CES Watts, Kayla R Making Healthy Lifestyle Choices (general)

Number of people that reported eating more of healthy foods

1353
Breathitt County CES Watts, Kayla R Making Healthy Lifestyle Choices (general)

Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health

223
Breathitt County CES Watts, Kayla R Making Healthy Lifestyle Choices (general)

Number of individuals implementing personal health protection practices (screening, immunizations, well-baby care, preventive health practices, etc.)

366
Breathitt County CES Watts, Kayla R Making Healthy Lifestyle Choices (general)

Total weight (in pounds) lost by program participants

90
Breathitt County CES Watts, Kayla R Making Healthy Lifestyle Choices (general)

Total miles walked by program participants

30903
Breathitt County CES Watts, Kayla R Nurturing Families (general)

Number of individuals (parents or caregivers) reporting improved personal skills (such as increased personal strengths, interpersonal communication and life skills to strengthen families)  

497
Breathitt County CES Watts, Kayla R Nurturing Families (general)

Number of individuals demonstrating nurturing attitudes and behaviors by caring for the health and well-being of individuals throughout the lifespan.  

153
Breathitt County CES Watts, Kayla R Nurturing Families (general)

Number of individuals reporting behaviors that foster the optimal development of children and  youth

232
Breathitt County CES Watts, Kayla R Nurturing Families (general)

Number of parents and/or caregivers who practice one or more parental leadership skills (such as parental empathy, proper ways of establishing family rules, and concrete support their child to develop a sense of positive self-worth)

50
Breathitt County CES Watts, Kayla R Nurturing Families (general)

Number of individuals actively engaged in collaborations and programs that build community capacity to nurture families

26
Breathitt County CES Watts, Kayla R Bedrooms, Bathrooms & Beyond: Home Accessibility

Number of individuals reporting improved knowledge regarding home accessibility features and/or assistive technology

16
Breathitt County CES Watts, Kayla R Bedrooms, Bathrooms & Beyond: Home Accessibility

Number of individuals reporting intent to implement one or more home accessibility feature

16
Breathitt County CES Watts, Kayla R Bedrooms, Bathrooms & Beyond: Home Accessibility

Number of individuals reporting intent to implement one or more assistive technology

12
Breathitt County CES Watts, Kayla R Bedrooms, Bathrooms & Beyond: Home Accessibility

Number of individuals who made changes in the home to make it more accessible

16
Breathitt County CES Watts, Kayla R Bedrooms, Bathrooms & Beyond: Home Accessibility

Number of individuals who reported implementing at least one assistive technology

8
Breathitt County CES Watts, Kayla R Bedrooms, Bathrooms & Beyond: Home Accessibility

Number of individuals self-reporting safety benefits associated with newly adopted practices to achieve a healthier home

16
Breathitt County CES Watts, Kayla R Disaster Preparedness

Number of individuals reporting improved knowledge regarding disaster preparedness (such as emergency kit contents; daily water needs for survival; evacuation and sheltering in place plans)

16
Breathitt County CES Watts, Kayla R Disaster Preparedness

Number of individuals reporting intent to implement one or more disaster preparedness strategy  

16
Breathitt County CES Watts, Kayla R Disaster Preparedness

Number of individuals who made a family disaster kit

16
Breathitt County CES Watts, Kayla R Disaster Preparedness

Number of individuals who made a family disaster plan

16
Breathitt County CES Watts, Kayla R Home Energy Management

Number of individuals reporting improved knowledge regarding energy conservation (such as the importance of energy conservation; energy saving practices, e.g. with natural lighting, home décor, landscaping; benefits of home energy efficiency; multiple costs of energy consuming products)

16
Breathitt County CES Watts, Kayla R Home Energy Management

Number of individuals reporting intent to implement one or more energy conservation practices (such as home practices, on the road, relating to appliances, water conservation, home energy usage assessment)

16
Breathitt County CES Watts, Kayla R Home Energy Management

Number of individuals who assessed home energy usage (such as completing the home energy self-assessment, or evaluated home for phantom energy use)

16
Breathitt County CES Watts, Kayla R Home Energy Management

Number of individuals who implemented one or more energy conservation strategies (at home, on the road, in appliances, water conservation)   

16
Breathitt County CES Watts, Kayla R Home Energy Management

Number of people who changed home décor or landscaping to improve energy conservation

16
Breathitt County CES Watts, Kayla R Environmental Sustainability & Responsibility

Number of individuals reporting improved knowledge regarding environmental sustainability and responsibility (such as what “green” means; how daily choices impact environment; 3 R’s of waste management; proper disposal of hazardous waste; the importance of conserving water; indoor and outdoor water conservation practices; emergency water conservation practices)

16
Breathitt County CES Watts, Kayla R Environmental Sustainability & Responsibility

Number of individuals reporting intent to implement one or more new or additional strategies to promote environmental sustainability 

16
Breathitt County CES Watts, Kayla R Environmental Sustainability & Responsibility

Number of individuals who implemented one or more new or additional water conservation practices (in the home, in landscape or garden)

16
Breathitt County CES Watts, Kayla R Environmental Sustainability & Responsibility

Number of individuals who implemented one or more new or additional strategies to promote environmental sustainability (such as reduce waste, eat responsibly, act locally, reduce consumption, recycle, reuse, and properly dispose of hazardous waste)

16
Breathitt County CES Watts, Kayla R Environmental Sustainability & Responsibility

Number of individuals reporting an increase in recycled or reused household waste

8
Breathitt County CES Watts, Kayla R Promoting Healthy Homes and Communities (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations in understanding: disaster preparedness, pest management, going green, energy conservation, solid waste management, water conservation, home safety or built environment

60
Breathitt County CES Watts, Kayla R Promoting Healthy Homes and Communities (general)

Number of individuals who identified one or more practices to improve  disaster preparedness, pest management, going green, etc. 

60
Breathitt County CES Watts, Kayla R Promoting Healthy Homes and Communities (general)

Number of individuals who implemented one or more practices to improve:  disaster preparedness, pest management, going green, etc.

60
Breathitt County CES Watts, Kayla R Promoting Healthy Homes and Communities (general)

Number of individuals who assessed the cost savings and/or benefits associated with newly adopted practices 

20
Breathitt County CES Watts, Kayla R Promoting Healthy Homes and Communities (general)

Number of people engaged in community strategies to improve the built and natural environment to increase active and healthy lifestyles    

36
Breathitt County CES Watts, Kayla R Securing Financial Stability (general)

Number of those who gained knowledge related to financial management

918
Breathitt County CES Watts, Kayla R Securing Financial Stability (general)

Number of individuals who gained knowledge on how to manage/address current economic events facing myself (as an individual), my family, business or farming operation

918
Breathitt County CES Watts, Kayla R Securing Financial Stability (general)

Number of individuals who made a sound financial decision (regarding credit, budgeting, savings, and debt)

64
Breathitt County CES Watts, Kayla R Securing Financial Stability (general)

Number of those reporting that their county/community has enhanced its local economic base by creating new or improving existing small businesses

33
Breathitt County CES Watts, Kayla R Securing Financial Stability (general)

Number of individuals who reported that their county/community has implemented strategies to promote vibrant downtowns

14
Breathitt County CES Watts, Kayla R Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of tasting a Plate It Up! Kentucky Proud recipe sample

894
Breathitt County CES Watts, Kayla R Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of receiving a Plate It Up! recipe card

894
Breathitt County CES Watts, Kayla R Plate It Up! Kentucky Proud

Number of individuals who indicated that they purchased the fruits and vegetables featured on the Plate It Up! recipe card

500
Breathitt County CES Watts, Kayla R Plate It Up! Kentucky Proud

Number of individuals who reported an increase in their fruit and/or vegetable consumption 

500
Breathitt County CES Watts, Kayla R Plate It Up! Kentucky Proud

Number of individuals who reported consuming at least 4-6 servings of fruits per day after participating in Plate It Up! Kentucky Proud activities

25
Breathitt County CES Watts, Kayla R Plate It Up! Kentucky Proud

Number of individuals who reported consuming at least 4-6 servings of vegetables per day after participating in Plate It Up! Kentucky Proud activities

25
Breathitt County CES Watts, Kayla R Plate It Up! Kentucky Proud

Number of vendors reporting increased sales at markets where Plate It Up Kentucky Proud recipes are tasted or recipe cards distributed

8
Breathitt County CES Watts, Kayla R Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify vegetables

1476
Breathitt County CES Watts, Kayla R Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify fruits

1476
Breathitt County CES Watts, Kayla R Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating vegetables

120
Breathitt County CES Watts, Kayla R Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating fruit

120
Breathitt County CES Watts, Kayla R Youth Fruit & Vegetable Access

Number of children grades 3-5 who report intention to ask their family to buy their favorite fruit or vegetables

120
Breathitt County CES Watts, Kayla R Youth Fruit & Vegetable Access

Number of children grades 3-5 who report the intent to ask their family to keep fruits in a place where they can reach them

120
Breathitt County CES Watts, Kayla R Youth Fruit & Vegetable Access

Number of children grades 3-5 who report intention to ask their family to keep cut-up vegetables in a place where they can reach them

120
Breathitt County CES Watts, Kayla R Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

308
Breathitt County CES Watts, Kayla R Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

158
Breathitt County CES Watts, Kayla R Food Preparation

Number of individuals who report intention to cook more

308
Breathitt County CES Watts, Kayla R Food Preparation

Number of individuals who report preparing more healthy home cooked meals

308
Breathitt County CES Watts, Kayla R Accessing Nutritious Foods (general)

Number individuals reporting that their family supplemented their diets with healthy foods that they produced or preserved

59
Breathitt County CES Watts, Kayla R Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

1064
Breathitt County CES Watts, Kayla R Accessing Nutritious Foods (general)

Number of individuals reporting that they utilized delivery systems/access points (e.g. farmer’s markets, CSA’s WIC, Food Pantry) that offer healthy foods

630
Breathitt County CES Watts, Kayla R Accessing Nutritious Foods (general)

Number of  families who grew a garden this year

101
Breathitt County CES Watts, Kayla R Accessing Nutritious Foods (general)

Number of first time growers or those who haven’t grown in five or more years

20
Breathitt County CES Watts, Kayla R Keys to Embracing Aging

Number of participants reporting improved knowledge regarding life span behavior and decisions that affect health and well-being (such as enhanced knowledge of: positive attitude, smart and healthy eating, physical activity, mental activity, social activity, tuning-in to the times, safety, health numbers, stress management, financial management sleep, and taking personal time)

56
Breathitt County CES Watts, Kayla R Keys to Embracing Aging

Number of participants reporting improved life style behavior skills

20
Breathitt County CES Watts, Kayla R Keys to Embracing Aging

Number of participants who demonstrate healthy lifestyles and behaviors 

20
Breathitt County CES Watts, Kayla R Embracing Life as We Age (general)

Number of participants reporting improved knowledge, opinions, skills or aspirations regarding healthy aging, independent aging, and quality aging  

66
Breathitt County CES Watts, Kayla R Embracing Life as We Age (general)

Number of participants reporting behavior changes related to healthy, independent or quality aging (such as decreasing the risk of falling; increasing communication and enhancing relationships; enhancing brain activity; improving mental health; making healthy eating choices; engaging a family unit to embrace aging issues)

66
Breathitt County CES Watts, Kayla R Traditions

Number of participants whose knowledge improved regarding characteristics of strong families

10
Breathitt County CES Watts, Kayla R Traditions

Number of participants whose knowledge improved regarding the importance of family traditions

10
Breathitt County CES Watts, Kayla R Traditions

Number of participants whose knowledge improved regarding a connection between strong families and traditions

10
Breathitt County CES Watts, Kayla R Traditions

Number of participants who reported intent to maintain a family tradition or create a new one

10
Breathitt County CES Watts, Kayla R Truth and Consequences: The Choice is Yours

Number of community partners that have gained awareness of the problem and impacts of substance abuse in the community as a result of Extension efforts

49
Breathitt County CES Watts, Kayla R Truth and Consequences: The Choice is Yours

Number of community partners that have gained knowledge of the resources that are available for substance abuse in the community as a result of Extension programming

49
Breathitt County CES Watts, Kayla R Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the consequences of substance abuse (legal, health, emotional, and financial)

151
Breathitt County CES Watts, Kayla R Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of the risk and harm of substance abuse

151
Breathitt County CES Watts, Kayla R Truth and Consequences: The Choice is Yours

Number of students indicating that they developed a better understanding of where to access help in the community for a substance abuse issue

143
Breathitt County CES Watts, Kayla R Truth and Consequences: The Choice is Yours

Number of community partners/agencies involved in the Truth and Consequences: The Choice is Yours Program

49
Breathitt County CES Watts, Kayla R Truth and Consequences: The Choice is Yours

Number of total volunteer hours completed through the Truth and Consequences: The Choice is Yours Program

8
Breathitt County CES Watts, Kayla R Truth and Consequences: The Choice is Yours

Number of students that completed the Truth and Consequences: The Choice is Yours Program

160
Breathitt County CES Watts, Kayla R Truth and Consequences: The Choice is Yours

Number of community partners that have adopted/enforced substance abuse prevention policies

1
Breathitt County CES Graham, William R Beef

Number of producers who reported improved record keeping practices as a result of Extension programs

3
Breathitt County CES Graham, William R Beef

Number of producers reporting changed or improved pasture management practices

3
Breathitt County CES Graham, William R Beef

Number of producers who reported saving money or reducing cost of operation

5
Breathitt County CES Graham, William R Beef

Number of producers who now practice efficient reproduction techniques

2
Breathitt County CES Graham, William R Beef

Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls

2
Breathitt County CES Graham, William R Poultry

Number of producers who incorporated best practices recommended by Extension

12
Breathitt County CES Graham, William R Bees/Beekeeping

Number of producers who incorporated best practices recommended by Extension

10
Breathitt County CES Graham, William R Local Food Systems

Number of producers who can accurately identify agricultural food products that extend beyond the growing season 

20
Breathitt County CES Graham, William R Local Food Systems

Number of producers reporting more confidence in marketing/selling food products

12
Breathitt County CES Graham, William R Local Food Systems

Number of producers who were successful in marketing/selling food products

12
Breathitt County CES Graham, William R Local Food Systems

Number of residents reporting an increase in accessing fresh, local foods

350
Breathitt County CES Graham, William R Local Food Systems

Number of residents indicating a willingness to support local food markets as a result of awareness raised through Extension programming 

350
Breathitt County CES Graham, William R Local Food Systems

Number of producers who were encouraged by Extension programming to seek additional training on food safety ( FAP, FSMA, etc.)

12
Breathitt County CES Graham, William R Local Food Systems

Number of producers who were successfully trained by Extension on food safety (GAP or FSMA)

40
Breathitt County CES Graham, William R Local Food Systems

Number of producers who successfully obtained value-added processing certification (HBM, HBP, BPCS, etc.) through Extension programming

2
Breathitt County CES Graham, William R Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

40
Breathitt County CES Graham, William R Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

350
Breathitt County CES Graham, William R Sustainable Agriculture

Number of those indicating an increased awareness of sustainable agriculture practices

50
Breathitt County CES Graham, William R Sustainable Agriculture

Number of producers that implemented sustainable practices as a result of participating in Extension programs

20
Breathitt County CES Graham, William R Forages

Number of producers adopting improved grazing system practices

5
Breathitt County CES Graham, William R Forages

Number of producers adopting practices that improve environmental quality

2
Breathitt County CES Graham, William R Forages

Number of producers conducting on farm demonstrations or applied research trials

3
Breathitt County CES Graham, William R Forages

Number of producers utilizing UK diagnostic services for plant disease control and management

5
Breathitt County CES Graham, William R Forages

Number of producers utilizing UK diagnostic service for weed ID and control

5
Breathitt County CES Graham, William R Forages

Number of producers adopting practices that improve profitability

5
Breathitt County CES Graham, William R Forages

Number of producers utilizing improved forage species for pasture or hay

2
Breathitt County CES Graham, William R Forages

Number of producers who reported improved record-keeping practices

10
Breathitt County CES Graham, William R Forages

Number of producers adopting improved varieties

5
Breathitt County CES Graham, William R Forages

Number of producers adopting haylage/silage for improved forage quality and storage

1
Breathitt County CES Graham, William R Forages

Number of producers adopting improved hay storage practices

50
Breathitt County CES Graham, William R Forages

Number of producers utilizing ration balancing to improve livestock nutrition

32
Breathitt County CES Graham, William R Forages

Number of producers testing stored forage

32
Breathitt County CES Graham, William R Forages

Number of producers adopting practices to improve grazing infrastructure (fences, water)

6
Breathitt County CES Graham, William R Forages

Number of producers adopting one or more best management practices for optimum forage establishment for pasture or hay

5
Breathitt County CES Graham, William R Forages

Number of producers who reported saving money or reducing cost of operation

5
Breathitt County CES Graham, William R Tobacco

Number of producers completing GAP training 

2
Breathitt County CES Graham, William R Tobacco

Number of producers adopting practices that improve profitability 

2
Breathitt County CES Graham, William R Tobacco

Number of producers utilizing tobacco varieties with appropriate disease resistance for their farm

2
Breathitt County CES Graham, William R Tobacco

Number of producers who adopted one or more UK fertility management recommendations for tobacco

2
Breathitt County CES Graham, William R Soils

Number of producers who incorporated best practices recommended by Extension

100
Breathitt County CES Graham, William R Woodland Education

Number of individuals that attended woodland education programs

32
Breathitt County CES Graham, William R Woodland Education

Number of woodland acres owned by woodland education program attendees

1000
Breathitt County CES Graham, William R Woodland Education

Number of individuals that increased their understanding of the importance of healthy and productive woodland

32
Breathitt County CES Graham, William R Woodland Education

Number of individuals indicating the woodland education program(s) helped them with their woodland

10
Breathitt County CES Graham, William R Woodland Education

Number of individuals that planned or implemented one or more woodland management practices

5
Breathitt County CES Graham, William R Woodland Education

Number of individuals with a management plan and those that plan to get one

5
Breathitt County CES Graham, William R Equine

Number of producers who incorporated best practices recommended by Extension

129
Breckinridge County CES Hinton, Carol M Woodland Education

Number of individuals that attended woodland education programs

41
Breckinridge County CES Hinton, Carol M Woodland Education

Number of woodland acres owned by woodland education program attendees

156147
Breckinridge County CES Hinton, Carol M Woodland Education

Number of individuals that increased their understanding of the importance of healthy and productive woodland

41
Breckinridge County CES Hinton, Carol M Woodland Education

Number of individuals indicating the woodland education program(s) helped them with their woodland

32
Breckinridge County CES Hinton, Carol M Woodland Education

Number of individuals that planned or implemented one or more woodland management practices

19
Breckinridge County CES Hinton, Carol M Woodland Education

Number of individuals with a management plan and those that plan to get one

25
Breckinridge County CES Hinton, Carol M Woodland Education

Number of individuals that planned or worked with a natural resource professional

6
Breckinridge County CES Hinton, Carol M Woodland Education

Number of individuals that planned or encouraged others to implement woodland management practices

6
Breckinridge County CES Hinton, Carol M Empowering Community Leaders (general)

Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations (personal and interpersonal leadership, organizational leadership, community leadership, public policy/governmental process, etc.)

59
Breckinridge County CES Hinton, Carol M Empowering Community Leaders (general)

Number of individuals who practice personal and interpersonal leadership skills in clubs, schools and community outreach

60
Breckinridge County CES Hinton, Carol M Empowering Community Leaders (general)

Number of individuals who use communication, problem solving or group process skills to address organizational issues and need

60
Breckinridge County CES Hinton, Carol M Empowering Community Leaders (general)

Number of individuals addressing community problems by assessing community needs, developing and implementing solutions

63
Breckinridge County CES Hinton, Carol M Empowering Community Leaders (general)

Number of Extension empowered individuals engaged in existing coalitions or organizations to address a significant community issue

60
Breckinridge County CES Hinton, Carol M Empowering Community Leaders (general)

Number of Extension empowered individuals organizing new coalitions or organizations to address a significant community issue

6
Breckinridge County CES Hinton, Carol M Empowering Community Leaders (general)

Number of community problems resolved through actively engaged local leaders

5
Breckinridge County CES Hinton, Carol M Community Leadership Development

Number of those reporting that their knowledge of leadership has been enhanced

11
Breckinridge County CES Hinton, Carol M Community Leadership Development

Number of those with improved leadership skills

14
Breckinridge County CES Hinton, Carol M Community Leadership Development

Number of those reporting more confidence in their leadership skills

14
Breckinridge County CES Hinton, Carol M Community Leadership Development

Number of those currently serving in a leadership role

41
Breckinridge County CES Hinton, Carol M Community Leadership Development

Number of those who now serve as a mentor to others

10
Breckinridge County CES Hinton, Carol M Community Leadership Development

Number of individuals who are comfortable identifying community problems

30
Breckinridge County CES Hinton, Carol M Community Leadership Development

Number of those who are comfortable addressing community issues through local leadership

19
Breckinridge County CES Hinton, Carol M Community Leadership Development

Number of those who take time to recruit and engage people to undertake community projects

10
Breckinridge County CES Hinton, Carol M Community Engagement

Number of those currently serving in a leadership role

23
Breckinridge County CES Hinton, Carol M Community Engagement

Number of those who now serve as a mentor to others

10
Breckinridge County CES Hinton, Carol M Community Engagement

Number of individuals who are comfortable identifying community problems

28
Breckinridge County CES Hinton, Carol M Community Engagement

Number of those who are comfortable addressing community issues through local leadership

40
Breckinridge County CES Hinton, Carol M Community Engagement

Number of those who take time to recruit and engage people to undertake community projects

6
Breckinridge County CES Hinton, Carol M Community Strategic Planning

Number of projects/plans created through Extension’s assistance

6
Breckinridge County CES Hinton, Carol M Community Strategic Planning

Number of activities/programs initiated by Extension as a result of the strategic planning process

6
Breckinridge County CES Hinton, Carol M Community Strategic Planning

Number of partners engaged in the community strategic planning process

50
Breckinridge County CES Hinton, Carol M Aquaculture

Number of producers who incorporated best practices recommended by Extension

36
Breckinridge County CES Hinton, Carol M Ag Water Quality Program

Number of landowners who made plans to develop or update an ag water quality plan as a result of this program

17
Breckinridge County CES Hinton, Carol M Ag Water Quality Program

Number of landowners who developed or updated an ag water quality plan as a result of this program

11
Breckinridge County CES Hinton, Carol M Ag Water Quality Program

Number of landowners planning to implement one or more new best practices for soil conservation as a result of Extension programming

5
Breckinridge County CES Hinton, Carol M Ag Water Quality Program

Number of landowners who implemented one or more new best practices for soil conservation as a result of Extension programming

2
Breckinridge County CES Hinton, Carol M Beef

Number of producers who reported improved record keeping practices as a result of Extension programs

31
Breckinridge County CES Hinton, Carol M Beef

Number of producers reporting changed or improved pasture management practices

102
Breckinridge County CES Hinton, Carol M Beef

Number of producers who reported saving money or reducing cost of operation

26
Breckinridge County CES Hinton, Carol M Beef

Number of producers who now practice efficient reproduction techniques

15
Breckinridge County CES Hinton, Carol M Beef

Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls

56
Breckinridge County CES Hinton, Carol M Swine

Number of producers who incorporated best practices recommended by Extension

5
Breckinridge County CES Hinton, Carol M Poultry

Number of producers who incorporated best practices recommended by Extension

18
Breckinridge County CES Hinton, Carol M Small Ruminants

Number of producers who incorporated best practices recommended by Extension

30
Breckinridge County CES Hinton, Carol M Local Food Systems

Number of producers who can accurately identify agricultural food products that extend beyond the growing season 

29
Breckinridge County CES Hinton, Carol M Local Food Systems

Number of producers reporting more confidence in marketing/selling food products

38
Breckinridge County CES Hinton, Carol M Local Food Systems

Number of producers who were successful in marketing/selling food products

31
Breckinridge County CES Hinton, Carol M Local Food Systems

Number of residents reporting an increase in accessing fresh, local foods

348
Breckinridge County CES Hinton, Carol M Local Food Systems

Number of residents indicating a willingness to support local food markets as a result of awareness raised through Extension programming 

328
Breckinridge County CES Hinton, Carol M Local Food Systems

Number of producers who were encouraged by Extension programming to seek additional training on food safety ( FAP, FSMA, etc.)

14
Breckinridge County CES Hinton, Carol M Local Food Systems

Number of producers who were successfully trained by Extension on food safety (GAP or FSMA)

10
Breckinridge County CES Hinton, Carol M Local Food Systems

Number of producers who successfully obtained value-added processing certification (HBM, HBP, BPCS, etc.) through Extension programming

11
Breckinridge County CES Hinton, Carol M Home & Consumer Horticulture

Number of participants engaged in home and consumer horticulture programming

112
Breckinridge County CES Hinton, Carol M Master Gardener

Number of master gardeners that have completed certification and were active volunteers in the county during the past year

12
Breckinridge County CES Hinton, Carol M Master Gardener

Number of volunteer service hours completed by Extension Master Gardener Volunteers in the county

319
Breckinridge County CES Hinton, Carol M Master Gardener

Number of continuing education hours completed by Master Gardener volunteers

96
Breckinridge County CES Hinton, Carol M Master Gardener

Number of direct contacts made by Master Gardener volunteers

125
Breckinridge County CES Hinton, Carol M Master Gardener

Number of Master Gardener volunteers who increased their knowledge of home horticultural practices

8
Breckinridge County CES Hinton, Carol M Master Gardener

Number of Master Gardener volunteers who adopted 2 or more practices from Master Gardener training into their own garden/landscape

8
Breckinridge County CES Hinton, Carol M Master Gardener

Number of Master Gardener volunteers who developed more confidence in teaching subject matter related to horticulture

8
Breckinridge County CES Hinton, Carol M Master Gardener

Number of Master Gardener volunteers who developed confidence in addressing the needs of clientele (walk-ins, phone calls, emails, etc.)

3
Breckinridge County CES Hinton, Carol M Master Gardener

Number of Master Gardener volunteers who became aware of Extension’s role in addressing the needs of local residents

6
Breckinridge County CES Hinton, Carol M Master Gardener

Number of Master Gardener volunteers who saw their services as a reliable source of home horticulture information in the county

10
Breckinridge County CES Hinton, Carol M Master Gardener

Number of Master Gardener volunteers who learned how to work more effectively with people

7
Breckinridge County CES Hinton, Carol M Master Gardener

Number of Master Gardener volunteers who believe their efforts helped extend the outreach of the Kentucky Cooperative Extension Service

10
Breckinridge County CES Hinton, Carol M Master Gardener

Number of Master Gardener volunteers who believes the Master Gardener program greatly improves the Kentucky Cooperative Extension Service’s connection to the local community

10
Breckinridge County CES Hinton, Carol M Master Gardener

Number of master gardener volunteers who believe they developed skills they can use in other areas of their lives

10
Breckinridge County CES Hinton, Carol M Pesticide Safety – Plant Pests

Number of producers who plan to complete the Kentucky Pesticide Applicator Training

200
Breckinridge County CES Hinton, Carol M Pesticide Safety – Plant Pests

Number of producers who  successfully completed Kentucky Pesticide Applicator Training

104
Breckinridge County CES Hinton, Carol M Pesticide Safety – Plant Pests

Number of producers who plan to train workers in worker protection standards (WPS)

30
Breckinridge County CES Hinton, Carol M Pesticide Safety – Plant Pests

Number of producers who trained workers in worker protection standards (WPS)

24
Breckinridge County CES Hinton, Carol M Pesticide Safety – Plant Pests

Number of producers who plan on making changes to their farm’s  chemical handling, storage and disposal practices

29
Breckinridge County CES Hinton, Carol M Pesticide Safety – Plant Pests

Number of producers who  changed aspects of their farm’s chemical handling, storage, and disposal practices

24
Breckinridge County CES Hinton, Carol M Pesticide Safety – Plant Pests

Number of producers with plans to communicate with neighbors around their farm about pesticide sensitive areas

45
Breckinridge County CES Hinton, Carol M Pesticide Safety – Plant Pests

Number of producers who  communicated with neighbors/users of pesticide-sensitive areas around their farm

10
Breckinridge County CES Hinton, Carol M Pesticide Safety – Plant Pests

Number of producers who plan to improve spray application record-keeping (including the posting of signage) as a result of participating in this program

70
Breckinridge County CES Hinton, Carol M Pesticide Safety – Plant Pests

Number of producers who  improved spray application record keeping, including posting signage

70
Breckinridge County CES Hinton, Carol M Chemical Crop Management Tools

Number of producers who plan to update farm spraying to reduce risks of developing resistance as a result of participating in this program

80
Breckinridge County CES Hinton, Carol M Chemical Crop Management Tools

Number of producers who updated their farm’s spray program to reduce risk of developing resistance

44
Breckinridge County CES Hinton, Carol M Chemical Crop Management Tools

Number of producers who plan to calibrated their sprayer

44
Breckinridge County CES Hinton, Carol M Chemical Crop Management Tools

Number of producers who calibrated their sprayer

24
Breckinridge County CES Hinton, Carol M Chemical Crop Management Tools

Number of producers who plan to reevaluate nozzles, spray pressure or boom height as a result of participating in this program

22
Breckinridge County CES Hinton, Carol M Chemical Crop Management Tools

Number of producers who  reevaluated nozzles, spray pressure, or boom height

21
Breckinridge County CES Hinton, Carol M Chemical Crop Management Tools

Number of producers who tested pesticide application water (pH, alkalinity, etc.)

2
Breckinridge County CES Hinton, Carol M Chemical Crop Management Tools

Number of producer who will consider alternate materials based on REI, PHI, residues, etc.

22
Breckinridge County CES Hinton, Carol M Chemical Crop Management Tools

Number of producers who  used alternate materials based on REI, PHI, residues, etc.

13
Breckinridge County CES Hinton, Carol M Integrated Plant Pest Management

Number of producers who plan to integrate a new cultural management tactic with their current spray program

7
Breckinridge County CES Hinton, Carol M Integrated Plant Pest Management

Number of producers who  Integrated a new cultural management tactic with current spray programs

5
Breckinridge County CES Hinton, Carol M Integrated Plant Pest Management

Number of producers that plan to alter existing spray programs to reduce non-target impacts

5
Breckinridge County CES Hinton, Carol M Integrated Plant Pest Management

Number of producers who  altered existing spray program to reduce non-target impacts

4
Breckinridge County CES Hinton, Carol M Integrated Plant Pest Management

Number of producers who plan to scout fields weekly for pest pressure

13
Breckinridge County CES Hinton, Carol M Integrated Plant Pest Management

Number of producers who  scouted fields weekly for pest pressure

10
Breckinridge County CES Hinton, Carol M Integrated Plant Pest Management

Number of producers who plan to research multiple options before selecting and applying pesticides 

51
Breckinridge County CES Hinton, Carol M Integrated Plant Pest Management

Number of producers who  researched multiple options before selecting and applying pesticides

20
Breckinridge County CES Hinton, Carol M Commercial Horticulture

Number of participants engaged in commercial horticulture programming

52
Breckinridge County CES Hinton, Carol M Commercial Horticulture - Crop Marketing

Number of producers who plan to utilize a new method to advertise products as a result of what they learned from Extension

21
Breckinridge County CES Hinton, Carol M Commercial Horticulture - Crop Marketing

Number of producers who utilized a new method to advertise products

10
Breckinridge County CES Hinton, Carol M Commercial Horticulture - Crop Marketing

Number of producers who plan to utilize resources provided by Extension for marketing products

14
Breckinridge County CES Hinton, Carol M Commercial Horticulture - Crop Marketing

Number of producers who actually utilized resources provided by Extension for marketing products

14
Breckinridge County CES Hinton, Carol M Commercial Horticulture - Crop Marketing

Number of producers who plan to explore selling products in other types of markets currently not employed

10
Breckinridge County CES Hinton, Carol M Commercial Horticulture - Crop Marketing

Number of producers who are selling products in other types of markets not currently employed

13
Breckinridge County CES Hinton, Carol M Commercial Horticulture - Crop Marketing

Number of producers who plan to use Facebook, Twitter and other social media to market their business

4
Breckinridge County CES Hinton, Carol M Commercial Horticulture - Crop Marketing

Number of producers who used Facebook, Twitter and other social media to market their business

4
Breckinridge County CES Hinton, Carol M Farmer's Markets

Number of participants gaining access to Extension programming at local farmer’s markets

353
Breckinridge County CES Hinton, Carol M Sustainable Agriculture

Number of those indicating an increased awareness of sustainable agriculture practices

37
Breckinridge County CES Hinton, Carol M Sustainable Agriculture

Number of producers that implemented sustainable practices as a result of participating in Extension programs

31
Breckinridge County CES Hinton, Carol M Grain Crops

Number of producers  who plan to utilize IPM practices for grain crops production as recommended by Extension

90
Breckinridge County CES Hinton, Carol M Grain Crops

Number of producers who utilized IPM practices for grain crops production as recommended by Extension

74
Breckinridge County CES Hinton, Carol M Grain Crops

Number of producers  planning to adopt the usage of new technology for crop production

16
Breckinridge County CES Hinton, Carol M Grain Crops

Number of producers who adopted the usage of new technology for crop production

22
Breckinridge County CES Hinton, Carol M Grain Crops

Number of producers who plan to use diagnostic services to identify insects, disease and/or weeds

70
Breckinridge County CES Hinton, Carol M Grain Crops

Number of producers who used diagnostic services to identify insects, disease and/or weeds

58
Breckinridge County CES Hinton, Carol M Grain Crops

Number of producers who plan to adopt one or more fertility management recommendations

327
Breckinridge County CES Hinton, Carol M Grain Crops

Number of producers who adopted one or more fertility management recommendations

252
Breckinridge County CES Hinton, Carol M Grain Crops

Number of producers who plan to implement on-farm trials

6
Breckinridge County CES Hinton, Carol M Grain Crops

Number of producers who implemented on-farm trials

4
Breckinridge County CES Hinton, Carol M Grain Crops

Number of producers adopting grain crop production practices that improve environmental/water quality

30
Breckinridge County CES Hinton, Carol M Forages

Number of producers adopting improved grazing system practices

21
Breckinridge County CES Hinton, Carol M Forages

Number of producers utilizing UK diagnostic services for plant disease control and management

10
Breckinridge County CES Hinton, Carol M Forages

Number of producers utilizing UK diagnostic service for weed ID and control

22
Breckinridge County CES Hinton, Carol M Forages

Number of producers adopting practices that improve profitability

8
Breckinridge County CES Hinton, Carol M Forages

Number of producers utilizing improved forage species for pasture or hay

8
Breckinridge County CES Hinton, Carol M Forages

Number of producers adopting improved practices to manage endophyte-infected tall fescue

7
Breckinridge County CES Hinton, Carol M Forages

Number of producers adopting improved varieties

55
Breckinridge County CES Hinton, Carol M Forages

Number of producers adopting haylage/silage for improved forage quality and storage

19
Breckinridge County CES Hinton, Carol M Forages

Number of producers adopting improved hay storage practices

10
Breckinridge County CES Hinton, Carol M Forages

Number of producers utilizing ration balancing to improve livestock nutrition

11
Breckinridge County CES Hinton, Carol M Forages

Number of producers testing stored forage

12
Breckinridge County CES Hinton, Carol M Forages

Number of producers adopting practices to improve grazing infrastructure (fences, water)

42
Breckinridge County CES Hinton, Carol M Forages

Number of producers adopting one or more best management practices for optimum forage establishment for pasture or hay

32
Breckinridge County CES Hinton, Carol M Forages

Number of producers who reported saving money or reducing cost of operation

15
Breckinridge County CES Hinton, Carol M Tobacco

Number of producers completing GAP training 

105
Breckinridge County CES Hinton, Carol M Tobacco

Number of producers adopting practices that improve profitability 

32
Breckinridge County CES Hinton, Carol M Tobacco

Number of producers utilizing tobacco varieties with appropriate disease resistance for their farm

101
Breckinridge County CES Hinton, Carol M Tobacco

Number of producers who used UK diagnostic services to identify insects, disease and/or weeds in tobacco

32
Breckinridge County CES Hinton, Carol M Tobacco

Number of producers who adopted one or more UK fertility management recommendations for tobacco

73
Breckinridge County CES Hinton, Carol M Tobacco

Number of producers who utilized UK soil testing services for tobacco

85
Breckinridge County CES Hinton, Carol M Tobacco

Number of producers adopting tobacco production practices that improve environmental/water quality 

5
Breckinridge County CES Hinton, Carol M Soils

Number of producers who incorporated best practices recommended by Extension

124
Breckinridge County CES Hinton, Carol M Farm Management

Number of producers/landowners willing to make a change to their leasing strategy

2
Breckinridge County CES Hinton, Carol M Farm Management

Number of producers who are comfortable using financial principles in their operations

11
Breckinridge County CES Hinton, Carol M Farm Management

Number of producers willing to adopt improved soil health/quality practices to improve profitability due to extension programming efforts

36
Breckinridge County CES Hinton, Carol M Farm Management

Number of producers reporting improved machinery management through Extension programming efforts

20
Breckinridge County CES Hinton, Carol M Farm Management

Number of producers who gained knowledge of farm profitability for their enterprise(s) from Extension programming

17
Breckinridge County CES Hinton, Carol M Farm Management

Number of producers reporting increased profits and/or reduced risk due to farm management strategies learned through Extension programs 

32
Breckinridge County CES Hinton, Carol M Ag Marketing

Number of producers reporting increased knowledge of insurance products available for risk management

48
Breckinridge County CES Hinton, Carol M Ag Marketing

Number of producers reporting a reduction in risk level from use of insurance products

24
Breckinridge County CES Hinton, Carol M Ag Marketing

Number of producers reporting an increase in knowledge of futures and options as a risk management strategy

41
Breckinridge County CES Hinton, Carol M Ag Marketing

Number of producers reporting a reduction in risk levels from using futures and options as a risk management strategy

40
Breckinridge County CES Hinton, Carol M Ag Marketing

Number of producers reporting an increase in general marketing knowledge

41
Breckinridge County CES Hinton, Carol M Ag Marketing

Number of producers incorporating increased marketing knowledge into their operations

42
Breckinridge County CES Hinton, Carol M Ag Policy

Number of producers reporting an increased knowledge of farm bill programs

70
Breckinridge County CES Hinton, Carol M Ag Policy

Number of producers incorporating increase knowledge of farm bill programs in enrollment decisions

24
Breckinridge County CES Hinton, Carol M Ag Policy

Number of producers indicating an increased knowledge of economic impacts of environmental policy

15
Breckinridge County CES Hinton, Carol M ANR Biotechnology

Number of individuals who plan to deliberately read labels to distinguish between genetically engineered and non-genetically engineered crops

50
Breckinridge County CES Hinton, Carol M ANR Biotechnology

Number of individuals who plan to select crops/foods based on knowledge of biotechnology

24
Breckinridge County CES Hinton, Carol M ANR Biotechnology

Number of individuals who plan to inform others about agricultural biotechnology

25
Breckinridge County CES Hinton, Carol M ANR Biotechnology

Number of individuals who plan to locate unbiased information on Ag biotechnology

33
Breckinridge County CES Hinton, Carol M ANR Biotechnology

Number of individuals who report being more knowledgeable about biotech foods

246
Breckinridge County CES Hinton, Carol M ANR Biotechnology

Number of individuals who plan to share information on biotech foods with others

217
Breckinridge County CES Hinton, Carol M Data Management & Tech

Number of producers incorporating technology to effectively manage their farming operations

18
Breckinridge County CES Bryant, Alexandria N Specialty Camps (overnight camps that take place outdoors)

Number of youth who participated in specialty camps

9
Breckinridge County CES Bryant, Alexandria N Specialty Camps (overnight camps that take place outdoors)

Number of youth who reported gaining at least one new life skill as a result of participating in specialty camps

9
Breckinridge County CES Bryant, Alexandria N Specialty Camps (overnight camps that take place outdoors)

Number of teens and adult volunteers who participated in specialty camps.

8
Breckinridge County CES Bryant, Alexandria N Summer Residential Camps

Number of youth who participated in summer residential camps

63
Breckinridge County CES Bryant, Alexandria N Summer Residential Camps

Number of youth who reported gaining at least one new life skill as a result of participating in summer residential camps

32
Breckinridge County CES Bryant, Alexandria N Summer Residential Camps

Number of teens and adult volunteers who participated in summer residential camps.

12
Breckinridge County CES Bryant, Alexandria N 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

815
Breckinridge County CES Bryant, Alexandria N 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

815
Breckinridge County CES Bryant, Alexandria N 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

815
Breckinridge County CES Bryant, Alexandria N 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

815
Breckinridge County CES Bryant, Alexandria N 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

815
Breckinridge County CES Bryant, Alexandria N Agriculture 4-H Core Curriculum

Number of youth who demonstrate a skill that was learned and/or improved by participating in a 4-H ANR project, program, event or activity

210
Breckinridge County CES Bryant, Alexandria N Agriculture 4-H Core Curriculum

Number of youth that can keep production, performance or financial records on their 4-H agriculture projects

112
Breckinridge County CES Bryant, Alexandria N Agriculture 4-H Core Curriculum

Number of youth who understands the role of agriculture in the production of food and fiber

327
Breckinridge County CES Bryant, Alexandria N Agriculture 4-H Core Curriculum

Number of youth who are more aware of local farmer’s markets and community gardens

292
Breckinridge County CES Bryant, Alexandria N Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

773
Breckinridge County CES Bryant, Alexandria N Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

76
Breckinridge County CES Bryant, Alexandria N Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

773
Breckinridge County CES Bryant, Alexandria N Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

511
Breckinridge County CES Bryant, Alexandria N Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

511
Breckinridge County CES Bryant, Alexandria N Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

511
Breckinridge County CES Bryant, Alexandria N Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

301
Breckinridge County CES Bryant, Alexandria N Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

416
Breckinridge County CES Bryant, Alexandria N Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

416
Breckinridge County CES Bryant, Alexandria N Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

416
Breckinridge County CES Bryant, Alexandria N Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

96
Breckinridge County CES Bryant, Alexandria N Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

156
Breckinridge County CES Bryant, Alexandria N Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

156
Breckinridge County CES Bryant, Alexandria N Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

416
Breckinridge County CES Bryant, Alexandria N Volunteer Engagement

Number of volunteers who have completed the screening process during this program year

9
Breckinridge County CES Bryant, Alexandria N Volunteer Engagement

Number of volunteers who have completed orientation during this program year

28
Breckinridge County CES Bryant, Alexandria N Volunteer Engagement

Number of days in which the agent has engaged in professional development activities related to volunteerism

4
Breckinridge County CES Bryant, Alexandria N Volunteer Engagement

Number of volunteers who have participated in formal volunteer education (KVF, Certification, Re-Certification, organized county or district Volunteer Development Activities)

27
Breckinridge County CES Bryant, Alexandria N Volunteer Engagement

Number of volunteers who have taught at least two hours of curriculum-based instruction to 4-H members

75
Breckinridge County CES Bryant, Alexandria N Health 4-H Core Curriculum

Number of youth that report making healthy lifestyle choices

668
Breckinridge County CES Bryant, Alexandria N Health 4-H Core Curriculum

Number of youth that report not engaging in risky behavior

668
Breckinridge County CES Bryant, Alexandria N Health 4-H Core Curriculum

Number of youth that report feeling good about themselves

700
Breckinridge County CES Bryant, Alexandria N Health 4-H Core Curriculum

Number of youth that report that they know how to handle stress

700
Breckinridge County CES Bryant, Alexandria N Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

435
Breckinridge County CES Bryant, Alexandria N Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

626
Breckinridge County CES Bryant, Alexandria N Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

626
Breckinridge County CES Bryant, Alexandria N Natural Resources 4-H Core Curriculum

Number of youth who have engaged in a community project related to natural resource conservation

394
Breckinridge County CES Bryant, Alexandria N Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

635
Breckinridge County CES Bryant, Alexandria N Science, Engineering and Technology 4-H Core Curriculum

Number of youth who follow scientific methods when making decisions

505
Breckinridge County CES Bryant, Alexandria N Science, Engineering and Technology 4-H Core Curriculum

Number of youth who do SET activities outside of school

505
Breckinridge County CES Bryant, Alexandria N Science, Engineering and Technology 4-H Core Curriculum

Number of youth who create a display or object related to SET and can explain what they have learned

505
Breckinridge County CES Bryant, Alexandria N Day Camps (Out of Doors)

Number of youth who participated in summer out of door day camps

83
Breckinridge County CES Bryant, Alexandria N Day Camps (Out of Doors)

Number of youth who reported gaining at least one new life skill as a result of participating in out of door day camps

42
Breckinridge County CES Bryant, Alexandria N Day Camps (Out of Doors)

Number of teens and volunteers who participated in out of door day camps

13
Breckinridge County CES Bryant, Alexandria N Agritourism Planning

Number of businesses reached through Extension programming

1
Breckinridge County CES Bryant, Alexandria N Agritourism Planning

Number of economic development-related projects/plans created with Extension’s assistance

1
Breckinridge County CES Bryant, Alexandria N Kentucky Extension Leadership Development (KELD)

Number of people who reported acquiring new leadership opportunities

47
Breckinridge County CES Bryant, Alexandria N Kentucky Extension Leadership Development (KELD)

Number of people who have taken on leadership roles as a result of participating in Extension leadership programs

75
Breckinridge County CES Bryant, Alexandria N Kentucky Extension Leadership Development (KELD)

Number of people reporting increased confidence in their leadership abilities

37
Breckinridge County CES Allen, Lynnette Agritourism Planning

Number of economic development-related projects/plans created with Extension’s assistance

3
Breckinridge County CES Allen, Lynnette Good Credit Game

Number of participants reporting increased knowledge of how credit affect daily life or how to manage credit to reach financial goals

80
Breckinridge County CES Allen, Lynnette Good Credit Game

Number of those who intend to request a copy of their credit report or check credit report for errors

6
Breckinridge County CES Allen, Lynnette Real Skills for Everyday Life

Number of individuals reporting improved knowledge (such as knowledge of ways to reduce expenses; cut spending; and save for emergencies)

82
Breckinridge County CES Allen, Lynnette Real Skills for Everyday Life

Number of people who increase their knowledge of ways to balance income and expenses

82
Breckinridge County CES Allen, Lynnette Real Skills for Everyday Life

Number of people who have improved their skills to feel more in control of their money

82
Breckinridge County CES Allen, Lynnette Real Skills for Everyday Life

Number of individuals who identify their needs and wants and secure needs first

82
Breckinridge County CES Allen, Lynnette Real Skills for Everyday Life

Number of individuals who demonstrate skill in listing their expenses and income and totaling each

82
Breckinridge County CES Allen, Lynnette Securing Financial Stability (general)

Number of those who gained knowledge related to financial management

82
Breckinridge County CES Allen, Lynnette Securing Financial Stability (general)

Number of those who have successfully completed financial management and/or career readiness programs that will help me set future goals

80
Breckinridge County CES Allen, Lynnette Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

180
Breckinridge County CES Allen, Lynnette Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

150
Breckinridge County CES Allen, Lynnette Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

55
Breckinridge County CES Allen, Lynnette Food Preparation

Number of individuals who report intention to cook more

20
Breckinridge County CES Allen, Lynnette Food Preparation

Number of individuals who report preparing more healthy home cooked meals

20
Breckinridge County CES Allen, Lynnette Increasing Access to Quality Arts Experiences

Number of teaching artists brought to community through Extension collaborations

5
Breckinridge County CES Allen, Lynnette Increasing Access to Quality Arts Experiences

Number of Extension facilitated arts programming receiving local, state, or national recognition

1
Breckinridge County CES Allen, Lynnette Increasing Access to Quality Arts Experiences

Number of participants engaged in artistic activities that advance critical thinking

27
Breckinridge County CES Allen, Lynnette Increasing Access to Quality Arts Experiences

Number of community members reporting a new artistic experience

34
Breckinridge County CES Allen, Lynnette Increasing Access to Quality Arts Experiences

Number of artists showcasing work (visual, literary, performing) through an Extension sponsored or coordinated event

27
Breckinridge County CES Allen, Lynnette Increasing Access to Quality Arts Experiences

Number of community members engaged in an Extension-sponsored gallery exhibit

310
Breckinridge County CES Allen, Lynnette Artistic Skill Development

Number of individuals reporting increased knowledge, opinions, skills, and/or aspirations in the visual arts

27
Breckinridge County CES Allen, Lynnette Artistic Skill Development

Number of arts Extension programs/activities in skilled arts development conducted by volunteers

52
Breckinridge County CES Allen, Lynnette Artistic Skill Development

Number of hours volunteered to Extension arts activities in artistic skill development

208
Breckinridge County CES Allen, Lynnette Volunteer Engagement in the Arts

Number of individuals reporting increased confidence in artistic community leadership

5
Breckinridge County CES Allen, Lynnette Volunteer Engagement in the Arts

Number of arts Extension programs/activities conducted by volunteers

7
Breckinridge County CES Allen, Lynnette Volunteer Engagement in the Arts

Number of volunteer hours rendered toward Extension arts activities

208
Breckinridge County CES Allen, Lynnette Volunteer Engagement in the Arts

Number of arts Extension volunteers serving on community boards, agencies, and planning commissions

5
Breckinridge County CES Allen, Lynnette Volunteer Engagement in the Arts

Number of artists and arts groups presenting programs through Extension partnerships

35
Breckinridge County CES Allen, Lynnette Volunteer Engagement in the Arts

Number of residents providing community input into arts programming

5
Breckinridge County CES Allen, Lynnette Volunteer Engagement in the Arts

Number of participants in arts activities/events

310
Breckinridge County CES Allen, Lynnette Building Healthy Coalitions

Number of  agencies engaged in community health coalitions

7
Breckinridge County CES Allen, Lynnette Building Healthy Coalitions

Number of activities or programs initiated by Extension-sponsored community health coalitions

4
Breckinridge County CES Allen, Lynnette Nurturing Parenting

Number of individuals (parents and caregivers) reporting improved personal growth

26
Breckinridge County CES Allen, Lynnette Nurturing Parenting

Number of individuals (parents and caregivers) reporting improved personal knowledge (such as developmental stages of a child, techniques to encourage positive development, positive discipline techniques for children, healthy ways to promote children’s success in schools, and signs of abuse and neglect)

26
Breckinridge County CES Allen, Lynnette Nurturing Parenting

Number of individuals (parents and caregivers) reporting improved personal skills (such as skills to prepare child for life; use positive discipline techniques; use of empathy, concrete support and proper family rules; effective self-care techniques)

26
Breckinridge County CES Allen, Lynnette Nurturing Parenting

Number of parents and/or caregivers who accessed community resources when needed

26
Breckinridge County CES Allen, Lynnette Know the 10 Signs

Number of participants whose knowledge about the risk factors of Alzheimer’s disease improved

3
Breckinridge County CES Allen, Lynnette Know the 10 Signs

Number of participants whose knowledge increased regarding the benefits of early diagnosis

3
Breckinridge County CES Allen, Lynnette Know the 10 Signs

Number of participants whose knowledge increased regarding what to do if they notice some of the risk factors for Alzheimer’s disease

3
Breckinridge County CES Allen, Lynnette Embracing Life as We Age (general)

Number of participants reporting improved knowledge, opinions, skills or aspirations regarding healthy aging, independent aging, and quality aging  

15
Breckinridge County CES Allen, Lynnette Artistic Skill Development

Number of individuals reporting increased knowledge, opinions, skills, and/or aspirations in the visual arts

35
Breckinridge County CES Allen, Lynnette Artistic Skill Development

Number of arts Extension programs/activities in skilled arts development conducted by volunteers

7
Breckinridge County CES Allen, Lynnette Artistic Skill Development

Number of hours volunteered to Extension arts activities in artistic skill development

208
Breckinridge County CES Allen, Lynnette Embracing Life as We Age (general)

Number of participants reporting improved knowledge, opinions, skills or aspirations regarding healthy aging, independent aging, and quality aging  

30
Breckinridge County CES Allen, Lynnette Know the 10 Signs

Number of participants whose knowledge about the risk factors of Alzheimer’s disease improved

3
Breckinridge County CES Allen, Lynnette Know the 10 Signs

Number of participants whose knowledge increased regarding the benefits of early diagnosis

3
Breckinridge County CES Allen, Lynnette Know the 10 Signs

Number of participants whose knowledge increased regarding what to do if they notice some of the risk factors for Alzheimer’s disease

3
Breckinridge County CES Allen, Lynnette Know the 10 Signs

Number of participants who feel confident in managing their current situation (such as talking about what is happening, calling a health care professional, following up with resources)

2
Breckinridge County CES Allen, Lynnette Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

45
Breckinridge County CES Allen, Lynnette Kentucky Extension Homemaker Association

Number of Extension programs/activities conducted by Extension Homemaker members

15
Breckinridge County CES Allen, Lynnette Kentucky Extension Homemaker Association

Number of KEHA members who worked with youth on behalf of Extension

5
Breckinridge County CES Allen, Lynnette Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered with Extension youth development work

5
Breckinridge County CES Allen, Lynnette Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered for Extension activities/events

4276
Breckinridge County CES Allen, Lynnette Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered in community service (non-Extension) activities/events

14358
Breckinridge County CES Allen, Lynnette Traditions

Number of participants whose knowledge improved regarding the importance of family traditions

13
Breckinridge County CES Allen, Lynnette Traditions

Number of participants whose knowledge improved regarding a connection between strong families and traditions

13
Breckinridge County CES Allen, Lynnette Good Credit Game

Number of participants reporting increased knowledge of how credit affect daily life or how to manage credit to reach financial goals

37
Breckinridge County CES Allen, Lynnette Good Credit Game

Number of participants reporting increased confidence in handling credit

37
Breckinridge County CES Allen, Lynnette Good Credit Game

Number of those who intend to request a copy of their credit report or check credit report for errors

10
Breckinridge County CES Allen, Lynnette Good Credit Game

Number who intend to implement one strategy to improve credit score

37
Breckinridge County CES Allen, Lynnette Good Credit Game

Number of individuals reporting greater likelihood to pay bills on time, pay credit bill in full, or keep credit to debt ratio less than 30%

37
Breckinridge County CES Allen, Lynnette Nurturing Families (general)

Number of individuals (parents or caregivers) reporting improved personal skills (such as increased personal strengths, interpersonal communication and life skills to strengthen families)  

30
Breckinridge County CES Allen, Lynnette Nurturing Families (general)

Number of individuals demonstrating nurturing attitudes and behaviors by caring for the health and well-being of individuals throughout the lifespan.  

30
Breckinridge County CES Allen, Lynnette Nurturing Families (general)

Number of individuals actively engaged in collaborations and programs that build community capacity to nurture families

38
Breckinridge County CES Allen, Lynnette Get Moving Kentucky (Physical Activity Based Programs)

Number of those who reported knowledge gained about the benefits of spending time in physical activity 

131
Breckinridge County CES Allen, Lynnette Get Moving Kentucky (Physical Activity Based Programs)

Number of people who demonstrated spending time in physical activity 

131
Breckinridge County CES Allen, Lynnette Get Moving Kentucky (Physical Activity Based Programs)

Number of individuals who experienced an increase in knowledge, opinions, skills, or aspirations regarding lifestyle changes (diet, stress management, etc.) that improve personal health

131
Breckinridge County CES Allen, Lynnette Get Moving Kentucky (Physical Activity Based Programs)

Number of individuals reporting adoption of physical activity practices

131
Breckinridge County CES Allen, Lynnette Agritourism Planning

Number of economic development-related projects/plans created with Extension’s assistance

5
Breckinridge County CES Allen, Lynnette Business Retention and Expansion

Number of economic development-related projects/plans created with Extension’s assistance

1
Breckinridge County CES Allen, Lynnette Making Healthy Lifestyle Choices (general)

Number of people reporting improved lifestyles through a focus on proper nutrition, disease and injury reduction and comprehensive health maintenance

131
Breckinridge County CES Allen, Lynnette Making Healthy Lifestyle Choices (general)

Number of healthy lifestyle-related coalitions in which Extension is involved

3
Breckinridge County CES Allen, Lynnette Making Healthy Lifestyle Choices (general)

Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health

131
Breckinridge County CES Allen, Lynnette Making Healthy Lifestyle Choices (general)

Number of individuals implementing personal health protection practices (screening, immunizations, well-baby care, preventive health practices, etc.)

12
Breckinridge County CES Allen, Lynnette Making Healthy Lifestyle Choices (general)

Total miles walked by program participants

11136
Breckinridge County CES Allen, Lynnette Community Leadership Development

Number of those reporting that their knowledge of leadership has been enhanced

12
Breckinridge County CES Allen, Lynnette Community Leadership Development

Number of those with improved leadership skills

12
Breckinridge County CES Allen, Lynnette Community Leadership Development

Number of those reporting more confidence in their leadership skills

12
Breckinridge County CES Allen, Lynnette Community Leadership Development

Number of those currently serving in a leadership role

30
Breckinridge County CES Allen, Lynnette Community Leadership Development

Number of those who now serve as a mentor to others

3
Breckinridge County CES Allen, Lynnette Community Leadership Development

Number of individuals who are comfortable identifying community problems

7
Breckinridge County CES Allen, Lynnette Community Leadership Development

Number of those who take time to recruit and engage people to undertake community projects

7
Breckinridge County CES Allen, Lynnette Food Preservation

Number of families/caregivers reporting supplementing their diets with healthy foods that they preserved (utilizing community or backyard gardens, fishing, hunting, farmers markets)

21
Breckinridge County CES Allen, Lynnette Food Preservation

Number of food preservation program participants reporting increased food preservation knowledge or skills (such as safe preservation techniques for canning, freezing and dehydration; identifying food spoilage; use of proper tools, etc.) 

21
Breckinridge County CES Allen, Lynnette Food Preservation

Number of food preservation program participants who correctly demonstrated recommended food preservation practices (canning, freezing or dehydration)

21
Breckinridge County CES Allen, Lynnette Food Preservation

Number pints of fruits, vegetables or fruit/vegetable products (pickles, jams, jellies, sauces) canned through water bath canning

21
Breckinridge County CES Allen, Lynnette Real Skills for Everyday Life

Number of individuals reporting improved knowledge (such as knowledge of ways to reduce expenses; cut spending; and save for emergencies)

37
Breckinridge County CES Allen, Lynnette Real Skills for Everyday Life

Number of people who increase their knowledge of ways to balance income and expenses

37
Breckinridge County CES Allen, Lynnette Real Skills for Everyday Life

Number of people who have improved their skills to feel more in control of their money

37
Breckinridge County CES Allen, Lynnette Real Skills for Everyday Life

Number of individuals who identify their needs and wants and secure needs first

37
Breckinridge County CES Allen, Lynnette Real Skills for Everyday Life

Number of individuals who demonstrate skill in listing their expenses and income and totaling each

37
Breckinridge County CES Allen, Lynnette Food Preparation

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food

175
Breckinridge County CES Allen, Lynnette Food Preparation

Number of individuals who demonstrated safe handling and preparation of food

92
Breckinridge County CES Allen, Lynnette Food Preparation

Number of individuals who report intention to cook more

92
Breckinridge County CES Allen, Lynnette Food Preparation

Number of individuals who report preparing more healthy home cooked meals

5
Breckinridge County CES Allen, Lynnette Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of tasting a Plate It Up! Kentucky Proud recipe sample

15
Breckinridge County CES Allen, Lynnette Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of receiving a Plate It Up! recipe card

15
Breckinridge County CES Allen, Lynnette Plate It Up! Kentucky Proud

Number of individuals who reported an increase in their fruit and/or vegetable consumption 

15
Breckinridge County CES Allen, Lynnette Plate It Up! Kentucky Proud

Number of vendors reporting increased sales at markets where Plate It Up Kentucky Proud recipes are tasted or recipe cards distributed

3
Breckinridge County CES Allen, Lynnette Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify vegetables

180
Breckinridge County CES Allen, Lynnette Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify fruits

180
Breckinridge County CES Allen, Lynnette Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating vegetables

15
Breckinridge County CES Allen, Lynnette Youth Fruit & Vegetable Access

Number of children grades 3-5 who report eating fruit

15
Bullitt County CES Adkins, Paul B Leadership 4-H Core Curriculum

Number of youth who indicate they listen to people who have different ideas

110
Bullitt County CES Adkins, Paul B Leadership 4-H Core Curriculum

Number of youth who indicate they can finish a job they started

108
Bullitt County CES Adkins, Paul B Leadership 4-H Core Curriculum

Number of youth who indicate they can take responsibility for their actions

107
Bullitt County CES Adkins, Paul B Leadership 4-H Core Curriculum

Number of youth provided with diversity focused education

108
Bullitt County CES Adkins, Paul B Leadership 4-H Core Curriculum

Number of 4-H members leading a project group or project club

110
Bullitt County CES Adkins, Paul B Leadership 4-H Core Curriculum

Number of 4-H members serving as direct mentors to younger youth

106
Bullitt County CES Adkins, Paul B Leadership 4-H Core Curriculum

Number of youth reported being a better leader (due to skills improved through Extension programming)

110
Bullitt County CES Adkins, Paul B Science, Engineering and Technology 4-H Core Curriculum

Number of youth who use knowledge and skills developed from 4-H science, engineering and technology programs in daily life

25
Bullitt County CES Adkins, Paul B Science, Engineering and Technology 4-H Core Curriculum

Number of youth who follow scientific methods when making decisions

25
Bullitt County CES Adkins, Paul B Science, Engineering and Technology 4-H Core Curriculum

Number of youth who do SET activities outside of school

25
Bullitt County CES Adkins, Paul B Science, Engineering and Technology 4-H Core Curriculum

Number of youth who create a display or object related to SET and can explain what they have learned

25
Bullitt County CES Adkins, Paul B Natural Resources 4-H Core Curriculum

Number of youth who use their skills to conserve natural resources

44
Bullitt County CES Adkins, Paul B Natural Resources 4-H Core Curriculum

Number of youth who can identify the natural resources in their community

44
Bullitt County CES Adkins, Paul B Natural Resources 4-H Core Curriculum

Number of youth who have gained an understanding of the ecosystems in nature

44
Bullitt County CES Adkins, Paul B Natural Resources 4-H Core Curriculum

Number of youth who have engaged in a community project related to natural resource conservation

44
Bullitt County CES Adkins, Paul B 4-H Youth Development Programming

Number of youth who indicated they know how to use information they are given to make decisions

210
Bullitt County CES Adkins, Paul B 4-H Youth Development Programming

Number of youth who can comfortably talk to others about their thoughts and feelings

320
Bullitt County CES Adkins, Paul B 4-H Youth Development Programming

Number of youth who indicate they are connected to caring adults who are interested in their success

210
Bullitt County CES Adkins, Paul B 4-H Youth Development Programming

Number of youth who apply the skills learned in 4-H and in other activities at home, school or in the community

300
Bullitt County CES Adkins, Paul B 4-H Youth Development Programming

Number of youth who reported that they can set and accomplish a goal

265
Bullitt County CES Adkins, Paul B Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have improved their communication skills

85
Bullitt County CES Adkins, Paul B Communications and Expressive Arts 4-H Core Curriculum

Number of youth that can express themselves through the arts

85
Bullitt County CES Adkins, Paul B Communications and Expressive Arts 4-H Core Curriculum

Number of youth that have confidence speaking in front of groups

85
Bullitt County CES Chowning, Ruth M Get Moving Kentucky (Physical Activity Based Programs)

Number of those who reported knowledge gained about the benefits of spending time in physical activity 

40
Bullitt County CES Chowning, Ruth M Get Moving Kentucky (Physical Activity Based Programs)

Number of individuals who experienced an increase in knowledge, opinions, skills, or aspirations regarding lifestyle changes (diet, stress management, etc.) that improve personal health

40
Bullitt County CES Chowning, Ruth M Get Moving Kentucky (Physical Activity Based Programs)

Number of individuals reporting adoption of physical activity practices

59
Bullitt County CES Chowning, Ruth M Relationship Smart Plus 3.0

Number of individuals reporting improved personal knowledge (such as enhanced knowledge of making and maintaining healthy relationships, ‘red flags’ of unhealthy and abusive relationships, boundary setting, respect and how to handle break-up and moving forward)

39
Bullitt County CES Chowning, Ruth M Relationship Smart Plus 3.0

Number of individuals who reported (at the end of the program’s sessions) practicing at least one behavior related to subjects taught 

6
Bullitt County CES Chowning, Ruth M Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify vegetables

48
Bullitt County CES Chowning, Ruth M Youth Fruit & Vegetable Access

Number of children grades K-2 who could identify fruits

48
Bullitt County CES Chowning, Ruth M Environmental Sustainability & Responsibility

Number of individuals reporting improved knowledge regarding environmental sustainability and responsibility (such as what “green” means; how daily choices impact environment; 3 R’s of waste management; proper disposal of hazardous waste; the importance of conserving water; indoor and outdoor water conservation practices; emergency water conservation practices)

91
Bullitt County CES Chowning, Ruth M Environmental Sustainability & Responsibility

Number of individuals reporting intent to implement one or more new or additional strategies to promote environmental sustainability 

106
Bullitt County CES Chowning, Ruth M Environmental Sustainability & Responsibility

Number of individuals who implemented one or more new or additional water conservation practices (in the home, in landscape or garden)

57
Bullitt County CES Chowning, Ruth M Making Healthy Lifestyle Choices (general)

Number of people reporting improved lifestyles through a focus on proper nutrition, disease and injury reduction and comprehensive health maintenance

244
Bullitt County CES Chowning, Ruth M Making Healthy Lifestyle Choices (general)

Number of healthy lifestyle-related coalitions in which Extension is involved

2
Bullitt County CES Chowning, Ruth M Making Healthy Lifestyle Choices (general)

Number of people that reported eating more of healthy foods

70
Bullitt County CES Chowning, Ruth M Making Healthy Lifestyle Choices (general)

Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health

59
Bullitt County CES Chowning, Ruth M Making Healthy Lifestyle Choices (general)

Number of individuals implementing personal health protection practices (screening, immunizations, well-baby care, preventive health practices, etc.)

44
Bullitt County CES Chowning, Ruth M Nurturing Families (general)

Number of individuals (parents or caregivers) reporting improved personal skills (such as increased personal strengths, interpersonal communication and life skills to strengthen families)  

196
Bullitt County CES Chowning, Ruth M Nurturing Families (general)

Number of individuals actively engaged in collaborations and programs that build community capacity to nurture families

3
Bullitt County CES Chowning, Ruth M Estate Planning

Number of individuals who created at least one specific estate planning goal for the family, farming operation, or business

39
Bullitt County CES Chowning, Ruth M Estate Planning

Number of individuals who implemented at least one strategy in regard to estate planning

44
Bullitt County CES Chowning, Ruth M Kentucky Extension Leadership Development (KELD)

Number of people who reported acquiring new leadership opportunities

6
Bullitt County CES Chowning, Ruth M Kentucky Extension Leadership Development (KELD)

Number of people who have taken on leadership roles as a result of participating in Extension leadership programs

8
Bullitt County CES Chowning, Ruth M Kentucky Extension Leadership Development (KELD)

Number of people reporting increased confidence in their leadership abilities

2
Bullitt County CES Chowning, Ruth M Plate It Up! Kentucky Proud

Number of individuals more likely to buy a Kentucky fruit or vegetable as a result of receiving a Plate It Up! recipe card

7
Bullitt County CES Chowning, Ruth M Arts Engagement

Number of opportunities for creative expression

15
Bullitt County CES Chowning, Ruth M Arts Engagement

Number of participants reporting an increase in understanding the importance of arts engagement

39
Bullitt County CES Chowning, Ruth M Arts Engagement

Number of Extension artistic opportunities available for a community to come together

2
Bullitt County CES Chowning, Ruth M Grandparents and Grandchildren Together

Number of individuals who extended any type of support to another grandparent or relative raising a child

2
Bullitt County CES Chowning, Ruth M Embracing Life as We Age (general)

Number of participants reporting improved knowledge, opinions, skills or aspirations regarding healthy aging, independent aging, and quality aging  

24
Bullitt County CES Chowning, Ruth M Embracing Life as We Age (general)

Number of participants reporting behavior changes related to healthy, independent or quality aging (such as decreasing the risk of falling; increasing communication and enhancing relationships; enhancing brain activity; improving mental health; making healthy eating choices; engaging a family unit to embrace aging issues)

144
Bullitt County CES Chowning, Ruth M Master Clothing Volunteer

Number of individuals reached by volunteer-led programs/activities who demonstrated one or more newly acquired skill

102
Bullitt County CES Chowning, Ruth M Accessing Nutritious Foods (general)

Number individuals reporting that their family supplemented their diets with healthy foods that they produced or preserved

33
Bullitt County CES Chowning, Ruth M Accessing Nutritious Foods (general)

Number of individuals who reported eating more healthy foods

72
Bullitt County CES Chowning, Ruth M Accessing Nutritious Foods (general)

Number of individuals reporting that they utilized delivery systems/access points (e.g. farmer’s markets, CSA’s WIC, Food Pantry) that offer healthy foods

31
Bullitt County CES Chowning, Ruth M Accessing Nutritious Foods (general)

Number of  families who grew a garden this year

54
Bullitt County CES Chowning, Ruth M Artistic Skill Development

Number of individuals reporting increased knowledge, opinions, skills, and/or aspirations in the visual arts

9
Bullitt County CES Chowning, Ruth M Artistic Skill Development

Number of individuals reporting increased knowledge, opinions, skills, and/or aspirations in literary arts

2
Bullitt County CES Chowning, Ruth M Artistic Skill Development

Number of arts Extension programs/activities in skilled arts development conducted by volunteers

1
Bullitt County CES Chowning, Ruth M Artistic Skill Development

Number of hours volunteered to Extension arts activities in artistic skill development

12
Bullitt County CES Chowning, Ruth M Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed instructions step-by-step to do or make things themselves

14
Bullitt County CES Chowning, Ruth M Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they followed safe practices

26
Bullitt County CES Chowning, Ruth M Family and Consumer Sciences 4-H Core Curriculum

Number of youth who reported that they demonstrated what they learned to do for themselves

41
Bullitt County CES Chowning, Ruth M Family and Consumer Sciences 4-H Core Curriculum

Number of youth who are more aware of preparing and eating healthy, local food

26
Bullitt County CES Chowning, Ruth M Food Preservation

Number of families/caregivers reporting supplementing their diets with healthy foods that they preserved (utilizing community or backyard gardens, fishing, hunting, farmers markets)

54
Bullitt County CES Chowning, Ruth M Food Preservation

Number of food preservation program participants reporting increased food preservation knowledge or skills (such as safe preservation techniques for canning, freezing and dehydration; identifying food spoilage; use of proper tools, etc.) 

83
Bullitt County CES Chowning, Ruth M Food Preservation

Number of food preservation program participants who correctly demonstrated recommended food preservation practices (canning, freezing or dehydration)

30
Bullitt County CES Chowning, Ruth M Food Preservation

Number pints of fruits, vegetables or fruit/vegetable products (pickles, jams, jellies, sauces) canned through water bath canning

1863
Bullitt County CES Chowning, Ruth M Food Preservation

Number pints of vegetables, soups, meats, or other value-added products canned through pressure canning

1417
Bullitt County CES Chowning, Ruth M Food Preservation

Number pints of fruits or vegetables frozen

15
Bullitt County CES Chowning, Ruth M Good Credit Game

Number of participants reporting increased knowledge of how credit affect daily life or how to manage credit to reach financial goals

39
Bullitt County CES Chowning, Ruth M Good Credit Game

Number of participants reporting increased confidence in handling credit

39
Bullitt County CES Chowning, Ruth M Good Credit Game

Number of those who intend to request a copy of their credit report or check credit report for errors

21
Bullitt County CES Chowning, Ruth M Good Credit Game

Number who intend to implement one strategy to improve credit score

41
Bullitt County CES Chowning, Ruth M Good Credit Game

Number of individuals reporting greater likelihood to pay bills on time, pay credit bill in full, or keep credit to debt ratio less than 30%

20
Bullitt County CES Chowning, Ruth M Kentucky Extension Homemaker Association

Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach

30
Bullitt County CES Chowning, Ruth M Kentucky Extension Homemaker Association

Number of Extension programs/activities conducted by Extension Homemaker members

22
Bullitt County CES Chowning, Ruth M Kentucky Extension Homemaker Association

Number of KEHA members who worked with youth on behalf of Extension

37
Bullitt County CES Chowning, Ruth M Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered with Extension youth development work

1896
Bullitt County CES Chowning, Ruth M Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered for Extension activities/events

166
Bullitt County CES Chowning, Ruth M Kentucky Extension Homemaker Association

Number of hours KEHA members volunteered in community service (non-Extension) activities/events

214
Bullitt County CES Chowning, Ruth M Nurturing Parenting

Number of individuals (parents and caregivers) reporting improved personal growth

39
Bullitt County CES Chowning, Ruth M Nurturing Parenting

Number of individuals (parents and caregivers) reporting improved personal knowledge (such as developmental stages of a child, techniques to encourage positive development, positive discipline techniques for children, healthy ways to promote children’s success in schools, and signs of abuse and neglect)

39
Bullitt County CES Chowning, Ruth M Nurturing Parenting

Number of individuals (parents and caregivers) reporting improved personal skills (such as skills to prepare child for life; use positive discipline techniques; use of empathy, concrete support and proper family rules; effective self-care techniques)

39
Bullitt County CES Chowning, Ruth M Nurturing Parenting

Number of parents and/or caregivers who practice effective parenting skills, such as parental empathy, proper ways of establishing family rules, and concrete support to their child, to develop a sense of self-worth

28
Bullitt County CES Chowning, Ruth M Nurturing Parenting

Number of parents and/or caregivers who accessed community resources when needed

8
Butler County CES Cowles, Tracy R Real Skills for Everyday Life

Number of individuals reporting improved knowledge (such as knowledge of ways to reduce expenses; cut spending; and save for emergencies)

255
Butler County CES Cowles, Tracy R Real Skills for Everyday Life

Number of people who increase their knowledge of ways to balance income and expenses

267
Butler County CES Cowles, Tracy R Real Skills for Everyday Life

Number of people who have improved their skills to feel more in control of their money

139
Butler County CES Cowles, Tracy R Real Skills for Everyday Life

Number of individuals who practice setting goals for the use of their money

154
Butler County CES Cowles, Tracy R Real Skills for Everyday Life

Number of individuals who identify their needs and wants and secure needs