Success StoryThe 4 "F's" of Summer



The 4 "F's" of Summer

Author: Cheryl Owens

Planning Unit: Whitley County CES

Major Program: Nutrition and Food Systems General

Outcome: Initial Outcome

The Summer Club, under the purview of the Senior NEP assistant, demonstrated exceptional performance among the youth groups in 2024, standing out as a prime example of inclusivity without the need for explicit mention of individuals with disabilities.

 

The Nutrition classes commenced each day with a distinctive approach, offering a collaborative experience with the Agriculture and Horticulture programs. Through this partnership, the Agriculture and Horticulture Agents, along with their Program Assistant, played pivotal roles in enriching the nutritional education program.

 

The Agriculture Agent initiated the proceedings by imparting valuable insights into local fauna, accompanied by a collection of furs that facilitated a tactile learning experience for the youth. From the smallest weasel to the largest bear, the children were shown prime examples of the food chain and the biodiversity present in wildlife.

 

The Horticulture Agent engaged the youth in appreciating the significance of cultivating plants for sustenance and aesthetic appeal. Emphasizing the requisite care for potted flora, the agent concluded with a practical activity where the participants planted their flowers to take home.

 

The Ag and Hort Program Assistant undertook the task of introducing the students to Kentucky's native fish species, offering a simulated fishing experience where participants would identify the fish they caught.

 

In line with these informative sessions, the NEP assistant then used the curriculum from Professor Popcorn to lead physical activities including a hands-on food demonstration and tasting session.

 

Throughout the classes, the peers of students with special needs fostered an environment characterized by resilience, inquisitiveness, and creativity. This immersive experience underscored the notion that impactful transformations in individuals' lives supersede mere numerical evaluation. The enthusiasm with which the children articulated their aspirations for the subsequent year, despite the uncertainty of their attendance, underscored the profound positive impact generated through collective efforts.








Stories by Cheryl Owens


The 4 "F's" of Summer

about 1 months ago by Cheryl Owens

The Summer Club, under the purview of the Senior NEP assistant, demonstrated exceptional performance... Read More


LEAP ing Into Health

about 1 months ago by Cheryl Owens

This year, the Whitley County NEP, (Nutrition Education Program) Sr. Assistant had the privilege of ... Read More


Stories by Whitley County CES


Bringing Art Home: Overcoming Barriers to Creative Engagement in the Community

about 18 days ago by Cortney Moses

Many community members in the county found it difficult to access arts programs offered by the local... Read More


Bridging Cultures through Agriculture and Technology

about 22 days ago by Laura Rogers

The issue centered around the difficulty of engaging underserved Hispanic and small farm communities... Read More


Stories by Nutrition and Food Systems General


Harvesting Health: A Meal Kit Event

Harvesting Health: A Meal Kit Event

about 14 days ago by Laken Campbell

Describe the Issue or Situation.Many families in the community face challenges in accessing fresh, h... Read More


Families Cooking Together

Families Cooking Together

about 1 months ago by Margie Hernandez

Describe the Issue or Situation.Obesity rates have tripled in the past 30 years, in part because Ame... Read More