Success StorySenior Center KY Proud Charcuterie Class



Senior Center KY Proud Charcuterie Class

Author: Katie Hughes

Planning Unit: Union County CES

Major Program: Cook Together, Eat Together

Plan of Work: Healthy Lifestyles

Outcome: Initial Outcome

The problem supplies of vegetables and fruit from local producers 


The educational program response I held a charcuterie class at the local senior center that promoted KY proud vegetables and fruit to be used for seniors to create their own charcuterie board. All items were free and the audience learn different ways to create their board but also what vegetables or fruit was available during the time of the class and where to find local KY proud producers.  


The participants/target audience: Senior age or people that use the senior center. 


Other partners (if applicable) the county senior center. 


Program impact or participant response. It was a big hit for the audience and learning about KY Proud Program. 







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