Author: Judy Vaughn
Planning Unit: Estill County CES
Major Program: Family and Consumer Science
Plan of Work: Individual and Family Development
Outcome: Long-Term Outcome
Estill County Family and Consumer Sciences Extension Agent collaborated with 4-H and KEHA leaders to offer food preservation workshops for a total of twelve participants. Participants learned proper hand washing, safe knife skills and measuring skills. One hundred percent of participants accurately prepared food products using the boiling water canning method of preservation.
The UK Cooperative Extension Service in Estill County joined with the Estill County Library to condu... Read More
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As a new Agriculture and Natural Resources agent in Estill County, I have made it my goal to reach a... Read More
The UK Cooperative Extension Service in Estill County joined with the Estill County Library to condu... Read More
The 4H program is teaching young people valuable home economics skills that are becoming less common... Read More
Since school is out for the summer, many parents are seeking for someone to watch their children. I ... Read More