In our increasingly interconnected world, young people must acquire the knowledge and skills to engage effectively. Local economies now rely more than ever on international resources, and those who thrive in this interconnected economy are adaptable individuals who embrace multiculturalism. Passport Kitchen is a program designed to help young people take their first steps in developing these skills. It not only promotes family mealtime but also fosters life readiness skills.For five months, educ...
Dr. Kirk W. Pomper is the Professor of Horticulture in the College of Agriculture, Community, and the Sciences at Kentucky State University in Frankfort, Kentucky. As Horticulture Research Leader, his... More
The face of Kentucky is changing. In the last 20 years the state has lost17,000 farmsand 1.4 million acres of farmland. The population of Madison County, Kentucky in 2022 was 95,187,14% up from the 83... Read More
According to the Centers for Disease Control, approximately 37% of adults over the age of 65 are inactive. This increases as individuals age with approximately 42% of adults age 75 – 84 and approximat... Read More
Agriculture plays a vital role in the economy of Webster County, Kentucky, contributing significantly to both local employment and economic output in the surrounding area. According to national statis... Read More
An internal review of data in the Kentucky Reporting System (KERS) revealed that only 3% of a random sample of 200 success stories submitted by UK Extension agents and specialists/faculty reported pro... Read More