Eating local isnt just a fashionable trend. By eating local farm produce and animal products, consumers may just find a positive correlation for improved health, nutrition, personal finances and even a positive impact in your community by financially supporting local farms. For a second year, Allen County Cooperative Extension Service partnered with local farmers, Extension Volunteers and the 4-H Program to host our Annual Farm to Fork Event. “The Kentucky Proud Farm to Fork program aims to incr...
EducationAlabama A&M University (AAMU) -Bachelor's Degree, Apparel, Merchandising & Design, May 2006- Graduated Cum laudeAlabama A&M University- Master's Degree, Apparel, Merchandi... More
In development...Farm to Fork for CEC in Fall and Upcoming Chamber MeetingDescribe the Issue or Situation.Describe the Outreach or Educational Program Response (and Partners, if applicable).Provide th... Read More
Grain production is the primary agricultural enterprise in Daviess County encompassing more than 150,000 acres annually; nearly half the land surface of the county. An important task assigned to farm... Read More
In life, stress is something that everyone will face. There needs to be outlets for youth to be able to release that stress such as a hobby or a life skill. This is something that sewing can provide f... Read More
As universities tighten their financial belts and make decisions about program value, the need for evaluation data on program impact becomes increasingly more critical (McClure & Fuhrman, 2011). Exten... Read More