Success StoryUrban Paradise Produce Participation in KY Small Fruits Initiative
Urban Paradise Produce Participation in KY Small Fruits Initiative
Author: Daniel Becker
Planning Unit: Horticulture
Major Program: Horticulture, Commercial
Outcome: Intermediate Outcome
Jenny Clark, proprietor of Urban Paradise Produce in Princeton, Caldwell County is participating for a second year in the Kentucky Small Fruit Initiative, a grant program for small growers provided through the Kentucky Horticulture Council. In April she wrote "I have received the cool-bot and the plants from Indiana Berry. I also got the check in the mail for Deerfield Supply. I am going to take a half vacation day next week to go over there to purchase the rest of the supplies needed. We have our extra row and other row extensions ready to work the peat in as soon as it dries up a little bit. It is very exciting to see the strawberries, blackberries, and blueberries coming to life this year for the first time!! Especially to see that the blueberries are in different stages of budding out due to the variety of plantings. Thank you so much for the partnership!!. It has been a wonderful experience to develop and expand our products with your guidance. I would have never felt like I could have done this without your help and encouragement. We are super excited to see what this year's harvest brings.
Stories by Daniel Becker
Shadowden Farms Strawberries
Jake Shadowen contacted the extension associate in early 2017 expressing an interest in expanding hi... Read More
Ellison Farms Strawberries
Andrew Ellison of Graves County grows plasticulture strawberries to supplement his income. He cooper... Read More
Stories by Horticulture
Equiping Agents for Master Gardener Training
The Extension Master Gardener training program generally involves approximately 14 weekly 2.5 hour s... Read More
Kentucky Vegetable and Melon Budgets Update
Kentucky is home to 30,480 farms of 49 or fewer acres (Census of Agriculture, 2017), and the states ... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment