Success StoryFollowing the Guidelines
Following the Guidelines
Author: Relissa Torian
Planning Unit: Trigg County CES
Major Program: Nutrition and Food Systems General
Outcome: Initial Outcome
In August 2020, the Nutrition Education Program SNAP-Ed Assistant delivered 100 Cookbooks, "Using Recipes from the Emergency Food Assistance Program," to Micah Mission's food pantry. Learning of the Mission's safe procedures of providing foods to limited resource families during COVID-19, the Assistant formed a partnership with the Mission.
Six weeks into the partnership the SNAP-Ed Assistant has printed and shared 1,250 recipes, 300 Seasoned Newsletters, and 200 Healthy at Home Newsletters that were placed in the 921 boxes distributed to 262 families in a safe drive thru pick up. Continuing to work with the Mission, the SNAP-Ed Assistant looks forward to the day when the COVID-19 pandemic is over and the adults can attend classes offered through the Nutrition Education Program.
Relissa Torian
Nutrition Education Program / SNAP-Ed Assistant
Trigg County
Stories by Trigg County CES
Skillet Cooking
Americans are used to a world of plenty with overwhelming options available. However in the past few... Read More
Youth in Agriculture
With a majority of todays U.S. consumers three to four generations removed from agriculture, many do... Read More
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment