Success StoryI can do it
I can do it
Author: Lisa Lamb
Planning Unit: Garrard County CES
Major Program: Accessing Nutritious Foods (general)
Outcome: Long-Term Outcome
Picky Eaters
As a group children can be very picky eaters, a lot of this can be traced back to the parents like or dislike of certain foods. If given the opportunity to taste new foods children can prove to be very adventurous eaters. I did classes with 213 children during the 2018-19 school year in Garrard County KY. Only 81 youth could be evaluated, we as NEP do not evaluate preschool children. Out of the 81 students in the 3rd and 5th grades on entry only 20% reported a willingness to try new foods. At the exit evaluation of these same 81 students 31% reported a willingness to try new foods. This is a positive increase of 11% over the six hours of instruction and introduction to some new foods that most probably had not tried before.
Stories by Lisa Lamb
Fun, Friends and Food Jessamine County
Food, Friends and FunNEP from Garrard County conducted an EFNEP class in Jessamine County at the H... Read More
Mrs. Hale's 3rd Grade Class
Ms. Hales 3rd grade classNEP from Garrard County worked with Ms. Hales 3rd grade class at Lancaster ... Read More
Stories by Garrard County CES
Campfire Cooking
In a September 2024 online article by the American Red Cross, 11 survival skills were detailed in an... Read More
Healthy Eating Around the World Area Seminar
Food is a cornerstone of culture, shaping traditions, fostering connections, and promoting health wo... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment