The UK Beef IRM Farm Program is a collaborative effort between UK Extension Agents and beef Specialists in the UK CAFE designed to increase the use of production practices that favor high reproductive rates in the cow herd. This program is delivered through on-farm learning to demonstrate the benefits of implementing these production practices.

Adair County beef producer Mr. Lee Graves has been a part of the program since early spring 2017. Before enrolling in the program, the calving season was approximately 270 days, spanning March to December. Ultimately, Lee stated his goal was to have his spring herd to calve March 1 to April 30 and a fall herd to calve September 1 to October 31.

Through on farm education and demonstrations, management improvements were made to improve cattle handling abilities and reproduction on Mr. Graves farm. Improvements in cattle handling have also allowed the herd to receive regular vaccinations and pregnancy checks to improve the over health and reproductive management of the herd. In just over one year, Mr. Graves calving period has been condensed to an 80 day spring calving season and a 30 day fall calving season. 

Efforts are being continued to work towards Mr. Grave’s initial goals with the target being expected to be reached in 2019.