Success StoryPickling at the Farmers Market



Pickling at the Farmers Market

Author: Kaitlyn Fryman

Planning Unit: Fleming County CES

Major Program: Food Preparation and Preservation

Plan of Work: Increasing Community Preparedness Through Increased Knowledge and Planning

Outcome: Initial Outcome

As we all know, grocery shopping has been more expensive now compared to previous years. One of the best ways we can stretch our dollar is by educating ourselves on food preservation. In the month of September, I hosted a pickling booth at Fleming County's Farmers Market. At this booth, I taught a lesson to those who were able to attend this booth on how to pickle garden products. They were able to sample the difference between a store bought pickle and 'homemade' pickle. One of the ladies who attend this booth took the recipe and information I had given her and tried pickling all on her own!  






Stories by Kaitlyn Fryman


Truth & Consequences

about 8 months ago by Kaitlyn Fryman

There is a strong need for continued substance abuse prevention and intervention in Fleming County. ... Read More


Sweet Enough Without All That Sugar

about 11 months ago by Kaitlyn Fryman

Research is starting to show a clear link between increased sugar consumption and poor health outcom... Read More


Stories by Fleming County CES


Beekeeping Winter Webinar Education Series

Beekeeping Winter Webinar Education Series

about 5 months ago by April Wilhoit

Local Cooperative Extension Offices receive many questions on Beekeeping from new folks as well as v... Read More


Farmers Market Education Program

Farmers Market Education Program

about 5 months ago by April Wilhoit

The Fleming County Farmers Market has set rules for their Market to include mandatory training(s) in... Read More


Stories by Food Preparation and Preservation


Cooking Up Life Skills with Exceptional Education Students

Cooking Up Life Skills with Exceptional Education Students

about 5 months ago by Marla Stillwell

In LaRue County, 460 students received specially designed academic and social/emotional instruction,... Read More


Savor the Flavor

Savor the Flavor

about 5 months ago by Kendyl Redding

Research shows that people who prepare and cook meals at home are more likely to eat the recommended... Read More