2024 - Faithful Families | ||
---|---|---|
2024.1) | 12 |
Number of program participants who plan for and prepare meals at home |
2024.2) | 16 |
Number of participants who use knowledge and skills to improve food shopping management |
2024.3) | 16 |
Number of participants who reported practicing safe storage, handling, and preparation of food |
2024.4) | 16 |
Number of participants who utilize the food label to make healthy food choices |
2024.5) | 8 |
Number of participants who reported consuming at least 4-6 servings of vegetables per day |
2024.6) | 8 |
Number of participants who reported consuming at least 4-6 servings of fruits per day |
2024.7) | 8 |
Number of participants who choose water more frequently than sugar-sweetened beverages |
2024.8) | 0 |
Number of individuals reporting adoption of physical activity practices |
2024.9) | 0 |
Number of faith-based organizations implementing one or more changes in policy, systems, or environments to promote healthy eating and physical activity |
There are no Success Stories found