Impacts
Plans of Work By ConcentrationKentucky Extension Reporting System
Sustainability, Natural Resources and Wildlife Management, and Environment
| FY | Planning Unit | Emphasis | ||
|---|---|---|---|---|
| Select | 2026 | Kenton County CES | Promoting Healthy Lifestyles for All | |
| Select | 2026 | Shelby County CES | Stimulating Agricultural Profitability, Developing Small Farms, and Enhancing Sustainability of Natural Resources, Wildlife, and the Environment | |
| Select | 2026 | Washington County CES | Improving Agricultural Systems in Washington County | |
| Select | 2026 | Jefferson County CES | Promoting Sustainable Agriculture and Natural Resources while fostering habits that support overall well-being | |
| Select | 2026 | Clark County CES | Fostering generational connections throughout the Clark County Community. | |
| Select | 2026 | Menifee County CES | Promoting Agriculture and Natural Resources | |
| Select | 2026 | Cumberland County CES | Roots to Resources | |
| Select | 2026 | Barren County CES | Agriculture Production & Management | |
| Select | 2026 | Lewis County CES | Sustainability & Natural Resources | |
| Select | 2026 | Logan County CES | Strengthening Family Farms & Agriculture Awareness | |
| Select | 2026 | Greenup County CES | Sustainability of Family Farms in Greenup County | |
| Select | 2026 | Adair County CES | Sustainability of Family Fams | |
| Select | 2026 | Metcalfe County CES | Agriculture Marketing and Production | |
| Select | 2026 | McCracken County CES | To empower farmers to produce higher quality food and fiber in a sustainable way to help diminish food insecurity in our community. | |
| Select | 2026 | Oldham County CES | Sustainability, Natural Resources, and Environment | |
| Select | 2026 | Henderson County CES | Ag Practices | |
| Select | 2026 | Carter County CES | Agriculture & Natural Resources | |
| Select | 2026 | Grant County CES | Regenerative Agriculture & Smart Market Strategies | |
| Select | 2026 | Leslie County CES | Growing a Sustainable Future | |
| Select | 2026 | Campbell County CES | Enhancing Agriculture, Natural Resources, and Horticulture Sustainability | |
| Select | 2026 | Perry County CES | Promoting a safe and healthy Perry County | |
| Select | 2026 | Nelson County CES | Promoting Sustainable Agriculture Practices in Animal and Crop Production | |
| Select | 2026 | Carlisle County CES | To Empower Farmers to Produce Quality Food to Enhance Sustainability and Diminish Food Insecurity | |
| Select | 2026 | Rowan County CES | Increased Sustainability in Agriculture Practices | |
| Select | 2026 | Hopkins County CES | Rooted in Resilience: Building Hopkins County’s Economic and Environmental Future | |
| Select | 2026 | LaRue County CES | Sustainability of Agricultural Enterprises and the Environment | |
| Select | 2026 | Elliott County CES | Sustainability, Natural Resources and Wildlife Management, and Environment | |
| Select | 2026 | Simpson County CES | Agricultural Production, Sustainability and Awareness | |
| Select | 2026 | Letcher County CES | Building a Resilient Letcher County | |
| Select | 2026 | Owen County CES | Agriculture Enhancement and Sustainability | |
| Select | 2026 | Ohio County CES | Agricultural Sustainability | |
| Select | 2026 | Grayson County CES | Community Sustainability and Workforce Readiness | |
| Select | 2026 | Fayette County CES | Sustainable Agriculture Practices | |
| Select | 2026 | Nicholas County CES | Cultivating Community: Strengthening Family Farms and Sustainable Local Food | |
| Select | 2026 | Carroll County CES | Agriculture Enhancement and Sustainability | |
| Select | 2026 | Harlan County CES | Building a Resilient Harlan County | |
| Select | 2026 | Knox County CES | Building a Sustainable Community | |
| Select | 2026 | Anderson County CES | Sustainable Agricultural and Natural Resource Practices | |
| Select | 2026 | Hickman County CES | Improving Agricultural Practices | |
| Select | 2026 | Boone County CES | Equipping Residents with Knowledge of the Indoor and Outdoor Environment | |
| Select | 2026 | Magoffin County CES | Sustainability of Family Farms | |
| Select | 2026 | Taylor County CES | Sustainability of family farms through strengthening youth and adult mentorship relationships. | |
| Select | 2026 | Breckinridge County CES | Building Leadership Capacity | |
| Select | 2026 | Todd County CES | Strengthening Agriculture Production & Natural Resources Management | |
| Select | 2026 | Daviess County CES | Strengthening Local Food System and Ag Industry | |
| Select | 2026 | Bourbon County CES | Bourbon County Youth Development and Educational Programming | |
| Select | 2026 | Fleming County CES | Sustainability and Establishing Resilience in Farm Families | |
| Select | 2026 | Christian County CES | Strengthening Agriculture | |
| Select | 2026 | Pendleton County CES | Advancing Environmental Stewardship | |
| Select | 2026 | Scott County CES | Agriculture Management and Development | |
| Select | 2026 | Casey County CES | Strengthening & Sustaining Local Agriculture | |
| Select | 2026 | Bullitt County CES | Natural Resources & the Environment | |
| Select | 2026 | Wolfe County CES | Agriculture Production, Diversification and Sustainability | |
| Select | 2026 | Clinton County CES | Strengthening Farms, Food and Families | |
| Select | 2026 | Martin County CES | 1. Workforce Readiness, Life Skills, and Well-being: Our community has expressed a strong need to prepare both youth and adults with essential life skills and workforce readiness. Needs assessments have revealed significant gaps in financial literacy, career readiness, food handling education, and coping mechanisms for mental health. Addressing these areas is critical to building resilient individuals who can thrive personally and professionally. 2. Food Security, Mental Health, and Environmental Stewardship: Community feedback has also emphasized the importance of ensuring access to safe and nutritious food, addressing growing mental health concerns, and preserving our county's natural beauty and ecological health. Gaps in food education, mental wellness resources, and wildlife conservation practices must be addressed to create sustainable, healthy communities and protect our environmental legacy. | |
| Select | 2026 | Boyle County CES | Health and Safety | |
| Select | 2026 | Lyon County CES | Empowering Adults and Youth for Stronger Communities | |
| Select | 2026 | Hardin County CES | Sustainability of Land and Assets | |
| Select | 2026 | Lincoln County CES | Improve and expand horticulture and agricultural knowledge and production | |
| Select | 2026 | Woodford County CES | Sustainable Agriculture | |
| Select | 2026 | Franklin County CES | Strengthening Sustainable Agriculture, Local Food Systems, and Natural Resources | |
| Select | 2026 | Gallatin County CES | Agriculture Enhancement and Sustainability | |
| Select | 2026 | Mercer County CES | Improve and expand adult and youth agricultural, horticultural and environmental knowledge and production. | |
| Select | 2026 | Garrard County CES | Natural Resource and Environmental Education and Opportunity | |
| Select | 2026 | Jessamine County CES | Strengthening and Supporting Sustainable and Profitable Agriculture and Access to Nutritious Foods in Jessamine County. | |
| Select | 2026 | Garrard County CES | Regionally Unique Agriculture and Support | |
| Select | 2026 | Breathitt County CES | Promoting a safe and healthy Breathitt County | |
| Select | 2026 | Madison County CES | Animal, Plant and Natural Resources Management and Development | |
| Select | 2026 | Clay County CES | Building a resilient Clay County | |
| Select | 2026 | Wayne County CES | Sustainability of Family Farms | |
| Select | 2026 | Whitley County CES | Environmental Stewardship |
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment