Statistical Contact Report for FY2018Jul 1, 2017 - Jun 30, 2018

1202109.8

Total Hours

Contributed.

8215252

Contacts

with Local Stakeholders.

51717.207

Hours

of Multistate Efforts.

404593

Total Number

of Volunteers Engaged.

Stories

Have I done enough?

Many Kentuckians experience food insecurity.Adult Obesity is 46% compared to state average of 33%.The Overweight percent is 74% compared to state average of 68%.The Carter County Nutrition Education Program (NEP) Assistant collaborated with the elementary schools in Carter County teaching 186 first graders about nutrition and healthy snacks using Literacy, Eating and Activity for Primary (LEAP) curriculum.The students can identify the part of My Plate and categorize the foods from the stories in...

Read More

Have I done enough?

People

Kirk
Dr. Kirk W. Pomper is the Professor of Horticulture in the College of Agriculture, Community, and the Sciences at Kentucky State University in Frankfort, Kentucky. As Horticulture Research Leader, his... More

Stories Behind the Numbers

More Stories