Statistical Contact Report for FY2018Jul 1, 2017 - Jun 30, 2018

1202109.8

Total Hours

Contributed.

8215252

Contacts

with Local Stakeholders.

51717.207

Hours

of Multistate Efforts.

404593

Total Number

of Volunteers Engaged.

Stories

Have I done enough?

Many Kentuckians experience food insecurity.Adult Obesity is 46% compared to state average of 33%.The Overweight percent is 74% compared to state average of 68%.The Carter County Nutrition Education Program (NEP) Assistant collaborated with the elementary schools in Carter County teaching 186 first graders about nutrition and healthy snacks using Literacy, Eating and Activity for Primary (LEAP) curriculum.The students can identify the part of My Plate and categorize the foods from the stories in...

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Have I done enough?

People

Srijana Thapa Magar

Extension Specialist

Srijana
I am the State Specialist of Horticulture and Local Foods at Kentucky State University. I have 25% research and 75% extension appointment and I work mainly with vegetables and small fruits. ... More

Stories Behind the Numbers

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