A 2018 report from the Community Foundation of Louisville and the Lift a Life Foundation, found that 44,000 Louisvillians live in food deserts, which have few fresh, healthy food options, and that 20,000 older residents live a mile or more from the nearest supermarket. Additionally, the Centers for Disease Control determined that only 8% of adults in Kentucky were meeting the daily recommended fruit intake and only 6.3% were meeting the daily vegetable intake recommendation, lower than the natio...
W. Garrett Owen is an Assistant Professor and Extension Specialist of floriculture, greenhouse and controlled-environment crop production in the Department of Horticulture at the University of Kentuck... More
According to the U. S. Department of Commerce, STEM occupations are growing at 17%, while other occupations are growing at 9.8%. STEM degree holders have a higher income even in non-STEM careers. Scie... Read More
The life of the high school senior is full of “adult” decisions: selecting a college, picking a major, choosing a career path, and moving out! Although todays adolescents are technologically advanced ... Read More
Small Appliance WorkshopNew, trendy small appliances seem to be coming out on the market at a rapid rate. These are often marketed to consumers to save time, money and energy. These products are often... Read More
According to the Centers for Disease Control and Prevention, 18.5% (or 13.7 million) of children and adolescents are obese. To address this problem, the Hickman County Cooperative Extension Service im... Read More