Morgan County is a county where nearly all geographic areas experience food deserts.   FCS agent and Wolfe County SNAP assistant worked collaboratively with Family Resource and Youth Resource Center coordinators, along with school personnel to plan and establish programming for youth to teach quick and easy snack ideas, promote KY Proud products, food safety, etiquette and life skills have in their development as responsible/self-sufficient individuals.

     Ranging in age from Kindergarten to 8^th grade, 167 students learned skills in hand washing, food safety/handling, choosing healthy and “sometimes” snack foods and the importance of incorporating fruits and dairy in their diet.   Additionally, Middle school age youth learned how to make their own pizza, utilizing a KY Proud pizza mix from Weisenberger Mills.  A demonstration was done by FCS agent and each student was provided a “Take it, Make it” kit to take home and prepare dinner or lunch for themselves and/or family.   

     As a result students, teachers and parents reported an increased interest in “healthy” snack choices, and a family project of making ice cream for each individual.   One youth reported, it was his first time to have ice cream due to having almond milk as a choice for those with milk allergies.  What a success!

     Middle school students reported learning how to “make their own pizza” saving money, time and energy and having fun sharing with their family and friends.   Etiquette skills were practiced on how to eat pizza virtually.  All in all it was a fun learning experience for youth and adults!  Helping youth and families enjoy making food together, gaining skills in food safety, food preparation and communication all at the same time is a win-win for all.