Success StoryKy Cattlemen's Ground Beef



Ky Cattlemen's Ground Beef

Author: Samuel Cofield

Planning Unit: Trigg County CES

Major Program: Farm Management, Economics and Policy

Plan of Work: Livestock Production

Outcome: Initial Outcome

KY cattlemen's Ground Beef is a branded beef launched by Beef Solutions a partner with the Ky Cattlemen's association.  Most cattle producers have heard of Ky Cattlemen's Ground beef or read about it in the Cow Country News. Beef Solutions buys cull cows from Ky farm families who are all BQCA  trained producers, commmited to excelent animal husbandry practices and in turn retails the meat through grocers.  This allows an opportunity for consumers to connect more with livestock producers in the state, promotes the good practices our producers are already doing to the public, and provides a healthy wholesome high quality product to consumers easily available at their local grocery store. 

Producers get the benefit of a few extra dollars per head on their cull cows because they are being sold directly into the food chain. Trigg, Christian and Caldwell counties all sold cattle to Beef solutions in 2021.  Two trailer loads of cattle were marketed in the way.  For a total of 46 cows owned by 15 producers in the 3 counties.  The extension office headed up organizing to loads with the help of our local KBN representative.  Producers were provided live weights and dressing percentages on their cattle this will assitst them in the future in deciding what might be the best ways to martket their cattle- even the culls.  It gave them an opportunity to better understand pricing of cull cattle both in this program and at the stockyards as well.  Most producers reported that they thought their cattle brought around $150 per head more than they would have at the stockyards the same week.  






Stories by Samuel Cofield


Ky Cattlemen's Ground Beef

about 2 years ago by Samuel Cofield

KY cattlemens Ground Beef is a branded beef launched by Beef Solutions a partner with the Ky Cattlem... Read More


Tobacco GAP training

about 2 years ago by Samuel Cofield

Tobacco production remains a very important part of the Ag economy for many Trigg County producers m... Read More


Stories by Trigg County CES


The Power of Your Pantry

The Power of Your Pantry

about 3 years ago by Cecelia Hostilo

Early during the pandemic, many people found their grocery stores temporarily out of certain food pr... Read More


Mills to Meals: Celebrating Yesterday and Today

about 2 years ago by Cecelia Hostilo

In the Pennyrile Area of Kentucky, grain milling is a rich part of the agricultural history. In ord... Read More


Stories by Farm Management, Economics and Policy


Small Diversified Farms Series

Small Diversified Farms Series

about 2 years ago by Samantha Anderson

With a recent nationwide renewed interest in local food production, information on homesteading prac... Read More


Reaching out one producer at a time

Reaching out one producer at a time

about 2 years ago by Vicki Shadrick

The University of Kentucky Cooperative Extension Service provides practical research-based education... Read More