Success StoryEating Habits
Eating Habits
Author: April Tipton
Planning Unit: Powell County CES
Major Program: Nutrition and Food Systems General
Outcome: Long-Term Outcome
The Powell County SNAP-Ed assistant partnered with the local senior center to teach their seniors about nutrition by teaching Healthy Choices for Every Body curriculum.
Seniors learned how to read their recipes, measure foods, food safety, menu planning, portion control and how to make a grocery list before heading out to the grocery store. The seniors helped with the demonstrations of the recipes by measuring properly, using food safety and handing out portioned samples.
Eleven seniors entered with 100% completion of lessons. 84% showed improvement on Food Resource, 85% showed improvement on Food Nutrition, and 75 % showed improvement on Food Safety.
One senior stated “ I’d never realized just how badly some of the foods were for me that I had been eating until these classes.”
Stories by Powell County CES

In the Face of Disaster
Kentuckians have experienced firsthand how natural disasters can occur any time and often with littl... Read More
Powell County High School Reality Store
Recognizing the importance of financial literacy, the Powell County High School partnered with Powel... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment