Success StoryCPH-45 calve sale



CPH-45 calve sale

Author: Jay Hettmansperger

Planning Unit: Garrard County CES

Major Program: Beef

Plan of Work: Improving Agricultural Income

Outcome: Intermediate Outcome

The beef cattle market prices have been fluctuating and declining during the Covid19 crisis making profits hard to come by.  Garrard County beef producers have been using value added sales such as CPH-45 to increase their profits over just taking the cattle to traditional markets.  The 6 producers that marketed through the CPH-45 sales in Richmond and Lexington Kentucky have reported an increase in prices of 10 to 20 cents per pound due to following the value added protocols used in the CPH-45 program. The program calls for the farmer to follow vaccination, mineral and de-worming protocols that reduces sickness and mortality when the cattle reach the feedlot.  Buyers report a much lower mortality rate in cattle coming out of the CPH-45 program. This increases their profits and they in-turn reward the farmer by purchasing the cattle at a higher price. The 6 participants have reported they intend on continuing to market their calves through the CPH-45 program






Stories by Jay Hettmansperger


Tobacco Cutting Contest

about 3 years ago by Jay Hettmansperger

The Garrard County Extension Service has sponsored a local tobacco cutting contest for 39 years. The... Read More


Purchasing the Right Bull

about 3 years ago by Jay Hettmansperger

Purchasing the right bull to fit the producers cows and to maximize the individuals marketing strate... Read More


Stories by Garrard County CES


Taking Nature to Them "On the Ground"

Taking Nature to Them "On the Ground"

about 3 years ago by Eric Comley

The ever-changing landscape of the current pandemic world has forced multiple populations to avoid o... Read More


Tat Cats

Tat Cats

about 3 years ago by Mary Hixson

Tatting-a needlework skill that has been around since the late 1700s, created by shuttle or needle. ... Read More


Stories by Beef


Development and delivery of training for ANR agents related to alternatives to distillers’ grains in beef cattle diets.

Development and delivery of training for ANR agents related to alternatives to distillers’ grains in beef cattle diets.

about 3 years ago by Katherine VanValin

In response to the shutdown resulting from the spread of COVID-19, the team of Beef extension specia... Read More


Preconditioned Calf Program

Preconditioned Calf Program

about 3 years ago by Carol Hinton

Post Weaning Value-Added Program – Precondition (PVAP-PRECONDITION) The Post Weaning Va... Read More