Success Story4-H Shooting Sports/Archery
4-H Shooting Sports/Archery
Author: Katie Mills
Planning Unit: Christian County CES
Major Program: 4-H Agriculture Core Curriculum AND Natural Resources
Plan of Work: Enhancing Leadership, Volunteerism, and Public Policy Awareness
Outcome: Long-Term Outcome
According to worldarchery.org, there are eight benefits for youth participating in archery. The benefits are exercise, strength, control, coordination, patience, relax, self-confidence, and socialism. These are just some of the reasons Hopkins County 4-H has an archery program. The numbers of interest in the 4-H Shooting Sports archery program have increased more with schools having the NASP program. We have youth that want to continue to challenge themselves, meet new people, and continuing competing in their passion with the 4-H Shooting Sports program. Hopkins County has a certified archery coach that is passionate about supporting and helping youth grow and learn. Currently, there are six active members with them learning archery safety, their equipment, and perfecting their shot. For the first year of Hopkins County having an archery program, one competing at the 4-H State Shooting Sports competition, all have enrolled in the new year, and the program continues to grow new interest.
Stories by Katie Mills
Bringing back the Successful Area-Wide Horse Judging for West Kentucky 4-H Youth
The Issue:The pandemic made many changes throughout the 4-H program, one main one being that connect... Read More
The Importance of Communications and Etiquette
It was determined in the 2023 Christian County Community Needs Assessment that strengthening youth w... Read More
Stories by Christian County CES

Use Less, Spend Less, Stress Less
During the Covid-19 pandemic Extension professionals quickly recognized the financial impacts that i... Read More

Nutrition Superhero Camp
The Hopkinsville Housing Authority reached out to the Christian County Agent for Family Consumer Sci... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment