Success StoryClay County Community Farmers’ Market Partnerships
Clay County Community Farmers’ Market Partnerships
Author: Jeffrey Casada
Planning Unit: Adair County CES
Major Program: Farmer's Markets
Plan of Work: Agriculture Production, Marketing and Education
Outcome: Intermediate Outcome
~~The Clay County Community Farmer’s Market is truly an example of partnerships. The Clay County Extension Council and the Clay County Agricultural Advisory Council partnered with the City of Manchester to start a farmer’s market at the current site. This past season the market outgrew its location and is now looking to partner with another community organization for a site to sell on and build a pavilion. Partnerships with those that administer WIC has helped the market draw new clientele. The greatest partnership though has been with Manchester-Clay County Community who has supported the market and helped increase the dollars spent on fresh produce, crafts, flowers, meat and bake goods that have doubled over just two years ago. Extension has performed critical roles in the farmers’ market success through leadership development, partner identification and resource management.
Stories by Jeffrey Casada
Planning for Profit
A local cattleman identified the need for more training in financial planning and budgeting. As a re... Read More
County Agriculture Investment Program
House Bill 611 and the implementation of the Master Tobacco Settlement Agreement has allocated nearl... Read More
Stories by Adair County CES
Master Cattlewoman
In Adair County, cattle operations make up 765 of the total 1243 farms. Overall, 8% of those farms a... Read More
Women in Ag Conference
According to the 2012 Ag. Census, the Adair County agriculture industry produced over $53 million do... Read More
Stories by Farmer's Markets
Hickman County Farmers Market, A Success!
Hickman County Farmers Market has been in operation now for a full year. Bringing locally produced f... Read More
Farmers' Market Continues to Grow
The increase in grocery store food prices, coupled with the recent local food movement, has driven c... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment