Author: Valerie Robinette
Planning Unit: Pike County CES
Major Program: Accessing Nutritious Foods (general)
Outcome: Long-Term Outcome
The Pike County Cooperative Extension Service Expanded Food Nutrition Education Program’s partnership with WestCare, a non-profit organization whose services include treatment for substance abuse, mental health and well-being.
The residents were taught how to prepare food in advance, measure and mix ingredients to prepare a meal. They were eager to learn to how to save money at the grocery store. By using The Healthy Choices for Everybody Curriculum they were instructed on the five food groups, planning and budgeting meals, how to read labels, food safety, and know the limits on sugar, salt and oils.
Fifteen residents graduated from the program with overwhelmingly positive results. Seventy-eight percent improved on their diet quality, 89% on physical activity, 80 % on food safety, and 67% on food resource management.
One resident wrote, “I feel like I have learned enough to take it back home and pass it on to my family to ensure that they know how to live a healthy life with a healthy diet.” Another wrote, “The most valuable thing I believe I have learned is how to eat healthy and cheap.”
3rd Grade Students Change Health BehaviorsThePikeCountyCooperativeExtensionSer... Read More
Shopping on a BudgetThe Pike County Expanded Food and Nutrition Educ... Read More
In 2017, with the help of volunteer leaders, Pike County Extension Community Arts began Pikeville Po... Read More
In 2021, the Mountain Grrl Experience (MGE) festival debuted as a new community arts event in Pikevi... Read More