Success StoryEating More fruits and Vegetables
Eating More fruits and Vegetables
Author: Cindy Maggard
Planning Unit: Knott County CES
Major Program: Accessing Nutritious Foods (general)
Outcome: Long-Term Outcome
According to the Center for Disease Control (CDC) the state of Kentucky is 31.6% obese. The Nutrition Education Program in Knott County teaches low income families about nutrition and how to budget their money. Teaching these families how to eat properly and budget for it can lower the obesity rate in Kentucky.
The CDC reports that 46.2% of Kentuckians eat less than one time daily the recommended amount of fruit. It also reports that 24.9% eat less than one time daily of the recommended amount of vegetables.
As an incentive item for attending the Healthy Choices for Everybody classes that the Knott County Extension Office NEP Assistant teaches, each person got a portioned my plate to take home. As a result of taking it home one lady said her child thought it was very colorful and she wanted something to eat that was those colors. She had since started eating like that several times a week and had been eating more fruits and vegetables and trying new ones that she come to like.
Stories by Cindy Maggard
Zoom at Hickory Hill
In March 2020, COVID-19 hit our community shutting down many things. The Knott County Cooperative Ex... Read More
This is Good
The SNAP-Ed Assistant in Knott County partners with the school system every year and goes in to the ... Read More
Stories by Knott County CES
Zoom at Hickory Hill
In March 2020, COVID-19 hit our community shutting down many things. The Knott County Cooperative Ex... Read More
UK Extension program improves beef production in Eastern Kentucky
The Eastern Kentucky Integrated Reproduction Management Program was designed by the University of Ke... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment