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Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu

Impacts

Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu




Fiscal Year:
Jul 1, 2023 - Jun 30, 2024


Success StoryShowcasing Local Agriculture Prodcuts



Showcasing Local Agriculture Prodcuts

Author: Nick Roy

Planning Unit: Adair County CES

Major Program: Local Food Systems

Plan of Work: Strengthening Adair County's Agriculture Industry

Outcome: Intermediate Outcome

In the early Summer of 2025, the Adair County Cooperative Extension Service brought together local leaders, business owners, and community members for a unique and impactful Farm to Fork event in partnership with the Adair County Chamber of Commerce. Hosted by the Adair County Extension Agents, the program featured a locally sourced meal and a dynamic lineup of programming that highlighted the importance of agriculture in the local economy and encouraged the community to support local producers.

72 guests enjoyed a delicious dinner prepared with ingredients grown and raised right here in Adair County — from locally raised beef and chicken to fresh vegetables and homemade desserts — showcasing the richness and quality of local agriculture. While enjoying their meal, participants engaged in educational presentations that emphasized the economic contributions of agriculture to the region, how to source local foods, and the array of services and programs offered by the Adair County Extension Office, including farm business planning, youth development, and home gardening.

Feedback from the evening was overwhelmingly positive. Post-event surveys revealed that 100% of participants reported gaining knowledge about the impact of agriculture in Adair County, Extension programs available in the community, and ways to shop for locally produced foods. Most notably, participants shared that they were more likely to support local farmers and purchase locally grown products as a result of attending the program.

This event not only deepened community understanding of agriculture's value but also strengthened connections between producers and consumers. The success of the Farm to Fork program illustrates the vital role Extension plays in education, community engagement, and the sustainability of family farms in Adair County.






Stories by Nick Roy


Developing KY Nutrient Management Plans, A Service Provided to Adair County Farmers

about 12 months ago by Nick Roy

This past year, the Adair County Cooperative Extension Service assisted12 local farmers in developin... Read More


Extension Support of Local Beef Industry

about 12 months ago by Nick Roy

The Adair County Cooperative Extension Service provides educational programs, research, demonstratio... Read More


Stories by Adair County CES


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about 1 years ago by Dylan Gentry

The problem:Adair County lacked a platform to showcase its rich cultural heritage and artistic talen... Read More


Kickstart the Holidays

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about 1 years ago by Dylan Gentry

In a successful holiday preparation event, 55 participants joined county extension agents from the L... Read More