Success StoryNEP



NEP

Author: Lisa Lamb

Planning Unit: Garrard County CES

Major Program: Nutrition and Food Systems General

Outcome: Intermediate Outcome

Tammy is a 50+ year old white female, she and her husband live in rural Garrard county Ky. Because they have no children and do extensive volunteer work she did not cook. She and her spouse would eat out every meal every day and had done so for the last 15+ years. Over the course of the 7 week class that the Garrard County NEP Assistant conducted at the Food Pantry, Tammy first lessened her volunteering hours, and began to cook the recipes that we did in the class. So this family changed and she reports that they eat at home with recipes that they got from attending the 7 week class at the Food Pantry. She also comes into the Extension office and request recipes on a regular basis. 


Describe the Outreach or Educational Program Response (and Partners, if applicable).


Provide the Number and Description(s) of Participants/Target Audience.


Provide a Statement of Outcomes or Program Impact. Please note that the outcomes statement must use evaluation data to describe the change(s) that occurred in individuals, groups, families, businesses, or in the community because of the program/outreach.






Stories by Lisa Lamb


Off to the Fair

about 7 years ago by Lisa Lamb

During the course of the school year the 4 H cooking club prepares, learns and executes lessons in t... Read More


Easy to talk to

about 7 years ago by Lisa Lamb

Through out the year the local Senior Citizen center and the local Extension office work together to... Read More


Stories by Garrard County CES


Volunteers Flock to Education and Recognition

about 6 years ago by Eric Comley

Volunteers play integral roles in 4-H programs, performing a variety of duties, functions, and tasks... Read More


School Food Service Update

about 6 years ago by Mary Hixson

Recipes and menu planning serve as the building blocks for healthy meals and overall diet. Healthy m... Read More