Author: Mary Lawson
Planning Unit: Menifee County CES
Major Program: Family and Consumer Science
Plan of Work: Science Education
Outcome: Long-Term Outcome
Few if not many families go without electric during the winter months, some year-round. Menifee County Family and Consumer Science agent and SNAP NEP senior assistant set out to have a one-day outdoor cooking program that teaches 5th grade youth how to safely cook outside using an open fire pit, a cast iron Dutch oven, and the ingredients of the meal we cooked together. Partnering with 4-H and Menifee Central elementary school, this cooking outdoor program allowed for 100% of attending 5th grade youth to learn about fire safety, food handling safety, heat convection, and proper cooking techniques for using a cast iron dutchoven outside. Youth can take these skills and apply them with adult supervision and in their future cooking.
As young people turn five years old, they can enter the world of 4-H as a Cloverbud. Little do their... Read More
It had been 10 years since Menifee County 4-H offered an in-person 4-H Reality Store! Recognizing th... Read More
As young people turn five years old, they can enter the world of 4-H as a Cloverbud. Little do their... Read More
It had been 10 years since Menifee County 4-H offered an in-person 4-H Reality Store! Recognizing th... Read More
How many children today are challenged to eat different foods? When asked to provide a program for t... Read More
Family Magazine reports that 76% of middle school age youth are babysitting either family members or... Read More