Success StoryDelivering usable information to our clientele
Delivering usable information to our clientele
Author: Colette Laurent
Planning Unit: Plant and Soil Sciences
Major Program: Grains
Outcome: Intermediate Outcome
January of 2023 brought with it changes to both Commercial and Private Pesticide Applicator Programs. These programs have not undergone significant changes since 1978. Therefore, understanding the changes is important for many Kentucky growers when making management decisions. The Wheat Science Group and Grain Crops Group continue to offer educational information on these changes through newsletters and in person meetings. The 2023 Winter Wheat Meeting was one of those opportunities to present an informational talk. Survey results from the meeting indicated that over 50% of those that responded found this talk to be very beneficial. Efforts to inform stakeholders about the changes will continue through available outlets, such as printed materials and direct communication with applicators.
Stories by Colette Laurent
Delivering usable information to our clientele
January of 2023 brought with it changesto both Commercial and Private Pesticide Applicator Programs.... Read More
Stories by Plant and Soil Sciences
2022 Kentucky Backgrounding Short Course Creates over $50,000 in Additional Profits
2022 Kentucky Backgrounding Short CourseJeff Lehmkuhler, Katie VanValin, Michelle Arnold, Jimmy Henn... Read More
Improving Hay quality for the producer and consumer in Eastern Kentucky
UK Specialist/Agent/Industry Partnership Results in successful hay day at the Robinson Center for Ap... Read More
Stories by Grains
Grain Rescue Tube Program
Madison County has seen an increase in grain crop production over the past 15 years and now has seve... Read More
Union/Henderson Co Grain Crop Short Course
The Grain crops short course series was 4 weeks that was hosted by Union and Henderson Co ANR agents... Read More
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment