Success StoryMenifee Homemaker Cultural Arts Entries
Menifee Homemaker Cultural Arts Entries
Author: Mary Lawson
Planning Unit: Menifee County CES
Major Program: Kentucky Extension Homemaker Association
Plan of Work: Unrelated to a specified County Plan of Work
Outcome: Long-Term Outcome
For the past year, Menifee county homemakers were left without a Family and Consumer Science Agent. With Covid-19 also playing it's essential role that has affected so many, distance was at an all time high and activities at a halt. As a new agent, I was curious where to start. How I would revamp our Association and entice more members to join? I started with going to every meeting each club hosted, meeting each homemaker, and making my presence known. I became quickly involved with our Menifee County Homemakers Association. I could tell each meeting I attended, the Homemakers were more engaged and exited to plan events. One event that was mentioned to me the very first week I started was Cultural Arts Contest. Out of the twenty-seven Menifee Homemakers, twenty-seven entries were made, and all twenty-seven entries placed at the county level. I alone took 24 entries to be judged at Licking River Area regional competition. From their Menifee Homemakers had eleven place to compete at the state level. It was a success amongst our association. They are excited for future events to come and eager for our KEHA State meeting in 2023.
Stories by Mary Lawson
Community Christmas 2024
Describe the Issue or Situation:Many families in Menifee County face financial hardships during the ... Read More
Menifee 4-H Day Camp Week
Menifee County 4-H continues to grow in our small community.Menifee County 4-H recently hosted an ex... Read More
Stories by Menifee County CES
Agriculture Literacy Programming Teaches Life Skills
According to The Food Institute, 87% of Americans want more information on where their food comes fr... Read More
Leaping Into Fitness
According to the Herald Leader, Kentucky is not hitting the gym. A recent study by the U.S. Centers ... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment