Author: Kelly Woods
Planning Unit: Oldham County CES
Major Program: Family and Consumer Science
Plan of Work: Life Skills Development
Outcome: Long-Term Outcome
Oldham County 4-H Chef Schools continue to be a valuable educational program, sharing the love and knowledge of cooking is a vital life skill embraced in our community. When the program began, one session was held annually, Oldham County 4-H now has completed 4 four-week Chef Programs this year with 96 youth completing the program and a Chicken BBQ Camp involving 22 young people.
Surveys indicated youth learned to: use a knife properly, measure ingredients, crack an egg, prevent tunneling in baked goods, practice food safety, and kitchen safety procedures. Youth indicated 97% demonstrated proper hand washing, 88 % practiced safe food handling procedures, and 90% have learned a new skill. In addition, youth indicated 80% of participants have taught a newly acquired skill to other individuals, including their parents.
Teen leaders who have graduated from the program now volunteered as station leaders working directly with 4-H youth completing the recipes. A program graduate is now working towards the completion of a culinary degree in New York. Lessons were presented by the 4-H Agent, and Program Assistants.
Describe the Issue or Situation.Oldham County Extension leased two adjacent office buildings in 2018... Read More
Describe the Issue or Situation.Recently, the Louisville Area Family and Consumer Science Agents tra... Read More
Describe the Issue or Situation.Oldham County Extension leased two adjacent office buildings in 2018... Read More