Success StoryPower of Produce
Power of Produce
Author: Jennifer Bridge
Planning Unit: Meade County CES
Major Program: Nutrition and Food Systems General
Plan of Work: Improved Physical and Mental Health
Outcome: Initial Outcome
To address the need for youth education related to fresh local produce, the extension fcs agent and NEP assistant partnered with a local farmers' market to offer POP. The six week Power of Produce program was as part of extension's Tuesday's at the Market and featured an activity related to fruits and or vegetables as well as recipe or fresh produce tasting. A POP activity and reflection booklet was given to each child participating. Participants could earn but to $5 in pop bucks each week to spend at the market. An average of 36 attended 4 or more weeks with attendance ranging from 52 to 74 per week. At the end of the six week series, booklets were exchanged for insulated lunch totes filled with activity booklets, pencils and crayons to help with back to school needs. The booklets contained a variety of information related to the child's experience at the market, how they spent their pop bucks and foods they liked as part of the tasting. The most popular recipe they tried and liked was the yellow squash supreme followed by the berry salsa and carrot muffins. The most popular activity focused on making cantaloupe melon balls. Most children also shared they exercised during the week with activities such as running and swimming.
Plans are already underway for next years program.
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