Todd County CES Program Indicators and Success StoriesJul 1, 2019 - Jun 30, 2020
| 2073 - Super Star Chef | ||
|---|---|---|
| 2073.1) | 16 |
Number of individuals who recognize how to safely hold a chef’s knife |
| 2073.2) | 16 |
Number of individuals who recognize cross contamination issues when cooking |
| 2073.3) | 16 |
Number of individuals who identify how to correctly wash fruits and vegetables |
| 2073.4) | 14 |
Number of individuals who differentiate among foods that belong in the five major food groups |
| 2073.5) | 18 |
Number of individuals who recognize the daily physical activity recommendations for youth |
Success Stories
Super Star Chef Improves Cooking Skills
Author: Jill Harris
Major Program: Super Star Chef
The Todd County Extension Agent for Family and Consumer Sciences Education partnered with the Todd County Family Resource and Youth Service Centers (FRYSC) to offer two different Super Star Chef Camps. A total of 25 youth attended the three-day camps. The Todd County Extension FCS Agent delivered the instruction and the FRYSC provided funding for supplies, cookbooks for each student, three high school students to assist with teaching, and two day trips.Pre-tests and post-test were ad
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