Hardin County CES Program Indicators and Success StoriesJul 1, 2021 - Jun 30, 2022
| 4041 - Family and Consumer Science | ||
|---|---|---|
| 4041.5) | 0 |
Number of youth who indicated “yes or usually” to the Common Measures Experience Survey Question #13 “Is 4-H a place where you have a chance to be a leader?” (SEEC) |
| 4041.3) | 10 |
Number of youth who practiced financial decision-making skills as a result of what they learned in 4-H (SEEC) |
| 4041.2) | 85 |
Number of youth who completed a 4-H Family and Consumer Science Project (PRACTICE) |
| 4041.1) | 475 |
Number of youth who participated in education related to family and consumer sciences (KOSA) |
| 4041.4) | 0 |
Number of youth who indicated “yes or usually” to the Common Measures Experience Survey Question #6 “Is 4-H A place where you get to figure out things for yourself?” (SEEC) |
Success Stories
4-H Virtual Cook Together Eat Together
Author: Marla Stillwell
Major Program: Family and Consumer Science
Developed by the University of Kentucky's Family & Consumer Sciences Extension team, the new cookbook "Cook Together, Eat Together" was released in Spring 2021 and was designed to help families enjoy more home-cooked, healthy meals. While the recipes in the cookbook feature easy recipes for breakfast, soups, vegetables, salads and one-pot meals, it also lays out a strategy to enable families to spend more quality time together while preparing the meals that are affo
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