Green County CES Program Indicators and Success StoriesJul 1, 2019 - Jun 30, 2020
| 1011 - Beef | ||
|---|---|---|
| 1011.3) | 0 |
Number of producers who reported saving money or reducing cost of operation |
| 1011.4) | 47 |
Number of producers who now practice efficient reproduction techniques |
| 1011.5) | 47 |
Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls |
| 1011.1) | 47 |
Number of producers who reported improved record keeping practices as a result of Extension programs |
| 1011.2) | 25 |
Number of producers reporting changed or improved pasture management practices |
Success Stories
Beef Cattle Production
Author: Ricky Arnett
Major Program: Beef
Agriculture seems to be a diminishing population but this year Green County grew in numbers. One young man and his family looked toward extension for support and help. This family had land but had very little experience in agriculture but at the same time realized how important agriculture is and wanted their kids to understand also. They approached me with a plan and a goal in mind but wanting guidance in pursuing this dream. Through educational programs and several one on one visits, Extension
Full Story
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
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