Extension
It Starts With Us
| 4031 - Family and Consumer Sciences 4-H Core Curriculum | ||
|---|---|---|
| 4031.1) | 52 |
Number of youth who reported that they followed instructions step-by-step to do or make things themselves |
| 4031.2) | 41 |
Number of youth who reported that they followed safe practices |
| 4031.3) | 330 |
Number of youth who reported that they demonstrated what they learned to do for themselves |
| 4031.4) | 32 |
Number of youth who are more aware of preparing and eating healthy, local food |
Author: Catherine Weaver
Major Program: Family and Consumer Sciences 4-H Core Curriculum
4-H CookingThe Jessamine County 4-H Program has had an increase in cooking for youth over the past several years. In order to meet this need, Jessamine County 4-H partnered with volunteer leaders and the Jessamine County Schools to hold several cooking programs. The 4-H Kitchen Stars is a cooking club open to 9-18 year olds and held once a month during the school year. Due to demand, two separate clubs were offered and 32 total youth participated. Those 32 youth received 14 ho
