Clark County CES Program Indicators and Success StoriesJul 1, 2019 - Jun 30, 2020
| 2073 - Super Star Chef | ||
|---|---|---|
| 2073.1) | 19 |
Number of individuals who recognize how to safely hold a chef’s knife |
| 2073.2) | 19 |
Number of individuals who recognize cross contamination issues when cooking |
| 2073.3) | 19 |
Number of individuals who identify how to correctly wash fruits and vegetables |
| 2073.4) | 19 |
Number of individuals who differentiate among foods that belong in the five major food groups |
| 2073.5) | 19 |
Number of individuals who recognize the daily physical activity recommendations for youth |
Success Stories
Super Star Chef Program Empowers Children to Make Healthy Choices
Author: Shonda Johnston
Major Program: Super Star Chef
According to the Center for Disease Control and Prevention (CDC), more than one third of in the US are overweight or obese. Data in 2017 for Kentucky shows the obesity rate for children ages 10-17 was nearly 20%, placing Kentucky at third highest in the nation for childhood obesity rates in this age group. This is a concerning statistic and the Clark County Extension Council recognized this concern, encouraging the Extension office to implement programming that targeted this issue.There are many
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