Christian County CES Program Indicators and Success StoriesJul 1, 2019 - Jun 30, 2020
| 1011 - Beef | ||
|---|---|---|
| 1011.3) | 45 |
Number of producers who reported saving money or reducing cost of operation |
| 1011.4) | 5 |
Number of producers who now practice efficient reproduction techniques |
| 1011.5) | 5 |
Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls |
| 1011.1) | 25 |
Number of producers who reported improved record keeping practices as a result of Extension programs |
| 1011.2) | 45 |
Number of producers reporting changed or improved pasture management practices |
Success Stories
Management Details Improve Cow Calf Profitability
Author: Matthew Futrell
Major Program: Beef
Management Details Improve Cow Calf ProfitabilityPaying attention to details helps to improve the profitability of any business. Dr. Kenneth Burdine, Dr. Greg Halich, and Jonathan Shepherd from the University of Kentucky College of Agriculture Food and Environment, Agricultural Economics Department developed a program titled Cow Calf Profitability. They worked with Extension Agents for Agriculture and Natural Resources across the state to deliver the program in five locations across the commonwe
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- Lexington, KY 40546-0091
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