2073 - Super Star Chef | ||
---|---|---|
2073.1) | 10 |
Number of individuals who recognize how to safely hold a chef’s knife |
2073.2) | 10 |
Number of individuals who recognize cross contamination issues when cooking |
2073.3) | 10 |
Number of individuals who identify how to correctly wash fruits and vegetables |
2073.4) | 10 |
Number of individuals who differentiate among foods that belong in the five major food groups |
2073.5) | 10 |
Number of individuals who recognize the daily physical activity recommendations for youth |
Author: Kayla Watts
Major Program: Super Star Chef
According to Kentucky by the Numbers data from 2016, 44.2% of the youth population in Breathitt County is living in poverty, and 1,756 youth under the age of 18 are living in households that receive supplemental security income, cash public assistance, or food stamps/SNAP. Because a high percentage of Breathitt County youth live in households where food insecurity and food safety are issues, it is important for them to learn how to prepare healthy, safe, foods for themselves and their fami