Extension
It Starts With Us
| 1072 - Forages | ||
|---|---|---|
| 1072.7) | 0 |
Number of producers who planted or started using any alternative forage for grazing |
| 1072.5) | 7 |
Number of producers who improved and/or used temporary fencing |
| 1072.4) | 5 |
Number of producers who developed or implemented a grazing plan |
| 1072.3) | 6 |
Number of producers who used Extension recommendations to improve quality of haylage/silage storage |
| 1072.2) | 11 |
Number of people who made decisions based on Extension research including interseeding clover/legume, using cover crops and/or alternate forage species |
| 1072.6) | 0 |
Number of producers who conducted on-farm demonstrations or applied research trials |
| 1072.1) | 43 |
Number of people who gained knowledge of forage production, management and/or profitability which could include species, best management practices for species, forage harvest and storage, pasture renovation |
Author: Joseph Ray
Major Program: Forages
Describe the Issue or Situation.Describe the Outreach or Educational Program Response (and Partners, if applicable).Provide the Number and Description(s) of Participants/Target Audience.Provide a Statement of Outcomes or Program Impact. Please note that the outcomes statement must use evaluation data to describe the change(s) that occurred in individuals, groups, families, businesses, or in the community because of the program/outreach.
