2046 - Promoting Healthy Homes and Communities (general) | ||
---|---|---|
2046.4) | 0 |
Number of individuals who assessed the cost savings and/or benefits associated with newly adopted practices |
2046.5) | 0 |
Number of individuals self-reporting reduced costs associated with newly adopted practices |
2046.6) | 0 |
Number of people engaged in community strategies to improve the built and natural environment to increase active and healthy lifestyles |
2046.3) | 0 |
Number of individuals who implemented one or more practices to improve: disaster preparedness, pest management, going green, etc. |
2046.2) | 5 |
Number of individuals who identified one or more practices to improve disaster preparedness, pest management, going green, etc. |
2046.1) | 5 |
Number of individuals reporting improved knowledge, opinions, skills, and/or aspirations in understanding: disaster preparedness, pest management, going green, energy conservation, solid waste management, water conservation, home safety or built environment |
Author: Rachel Hance
Major Program: Promoting Healthy Homes and Communities (general)
Everyone is exposed to some type of indoor air pollution at some point in time in their lives. According to the United States Consumer Product Safety Commission, research indicates that people spend approximately 90% of their time indoors resulting in, for many people, the risks to health may be greater due to exposure to air pollution indoor than outdoors.To bring light to this need for indoor air quality education, the Logan County Family and Consumer Sciences Extension Agent taught the