1072 - Forages | ||
---|---|---|
1072.7) | 0 |
Number of producers who planted or started using any alternative forage for grazing |
1072.5) | 5 |
Number of producers who used temporary fencing |
1072.4) | 4 |
Number of producers who developed or implemented a grazing plan |
1072.3) | 3 |
Number of producers who used Extension recommendations to improve quality of haylage/silage storage |
1072.2) | 6 |
Number of people who made decisions based on Extension research including interseeding clover/legume, using cover crops and/or alternate forage species |
1072.1) | 18 |
Number of people who gained knowledge of forage production, management and/or profitability which could include species, best management practices for species, forage harvest and storage, pasture renovation |
1072.6) | 0 |
Number of producers who conducted on-farm demonstrations or applied research trials |
Author: David Embrey
Major Program: Forages
Over the years, the Edmonson County ANR Agent has held many forage related programs on improving stands in a variety of ways for a variety of reasons. One sometimes tend to wonder if all that work has really been worth it, and then something happens to show that the effort put forth has not been in vain, that it really has made an impact on people. Recently while working at the county fair, the Edmonson County Ag Agent was approached by multiple individuals about how programmi