Promoting Physical Activity
Healthy Homes, Families, and Communities
Hilterbran, Allen, Flynt, Johnson, Simon
Fit Blue/Get Moving KY
Building Healthy Coalitions
4-H Leadership Core Curriculum
Embracing Life as We Age (general)
The obesity epidemic threatens the quality and years of life of Kentuckians. Obese individuals are at increased risk for many chronic health conditions, including type 2 diabetes, heart disease, stroke, and some types of cancers. The obesity rate in Kentucky increased 90 percent over the last 15 years. Thirty percent of individuals in the Commonwealth report no leisure-time physical activity. Increased consumption of unhealthy food, stress, and built environments that promote physical inactivity are largely responsible for the obesity epidemic. As a result, Kentuckians are dying from heart disease and cancer at higher rates than all Americans and they have a lower life expectancy, 75.5 years, compared to 78 years for Americans. Minorities and individuals residing in Appalachia bear a heavier brunt of the obesity and chronic disease burden. The goal of the Making Healthy Lifestyle Choices Initiative is to reverse these trends by working with various organizations, agencies, and groups to promote the health and wellness in all Kentuckians.
A decrease in the number of obese and overweight children, youth, adults and elderly
Increase in the practice and promotion of physical activity and healthy eating daily
Improvement in the built environment to promote physical activity and healthy eating
Improvement in the mental health and wellbeing of Kentuckians
Manage and prevent the risk, debilitation, and premature death related to diabetes, cancer, heart disease, stroke and hypertension
Increase the estimated health savings in dollars for chronic disease.
Increase policies that address obesity, physical inactivity and promotion of poor nutrition
Maintain appropriate calorie balance during each stage of life: childhood, adolescence, adulthood, pregnancy and breastfeeding and older age
Practice of physical activity in families and communities and decreased time spent on sedentary behaviors
Community members advocate for policy
Changes related to obesity, physical activity and healthy eating.
Strengthen community coalitions or partnerships to address obesity, physical inactivity and chronic disease.
Practice healthy lifestyle decision-making that strengthen individuals’ ability to cope with normal life stressors.
Change in awareness, knowledge, opinions, skills, and attitudes needed to make informed choices regarding:
Healthy lifestyle choices
Childhood and youth obesity
Adult weight management
Healthy aging
Practice and promotion of daily physical activity
Policies that that reduce the level of obesity
Reduction of chronic disease
Initial Outcome: Individuals will become more aware of skills needed to make informed choices regarding health.
Indicator: Distribution of knowledge
Method: newsletters, social media posts, workshops, training
Timeline: year round
Intermediate Outcome: Clients will become more physically active,
Indicator: participation in physical activity,grow their own fruit and vegetables
Method: second Sunday event, get moving curriculum, community gardening,
Timeline: year round
Long-term Outcome: Clients will have improved their overall health.
Indicator: reduced instances of obesity, reduced chronic disease occurrences, more physical activity participation
Method: get moving curriculum, newsletters, social media posts, publications, trainings and workshops, Second Sunday event
Timeline: Year round
Audience: Extension homemakers/general public
Project or Activity: Get Moving Kentucky/Shape up Scott Co.
Content or Curriculum: Get moving KY
Inputs: staff, office equipment, materials, Scott Co Parks and Rec
Date: September-December, January March
Audience: Youth
Project or Activity: 4-H after school
Content or Curriculum: myplate
Inputs: materials, staff, curriculum, partners
Date: year round
Audience: General public and youth
Project or Activity: health fairs and screening events
Content or Curriculum: myplate, embracing aging
Inputs: Alzheimer's association, National Kidney Foundation, local health department, publications, materials, supplies
Date: Year round
Audience: Youth
Project or Activity: Hiking and Adventure program (Outdoor Cooking)
Content or Curriculum: Natural Resources Curriculum
Inputs: Curriculum, State Parks, County Agents, Department of Forestry,
Date: Monthly
Audience: Adults
Project or Activity: Gardening
Content or Curriculum: BAsic Gardening, Master Gardener Curriculum, Community Gardens
Audience: General Public
Project or Activity: Farmer 5k
Content or Curriculum: myplate, Get Moving Kentucky, Ag Education & Natural Resources
Inputs: materials, staff, curriculum, partners
Date: summer
Author: Patrick Allen
Major Program: 4-H Youth Development Programming
During the pandemic it has become increasingly more important to reach our youth audiences. They are stuck at home and need to stay busy for their mental and physical health. We have created an opportunity for youth to still be active 4-H members at home though projects they can complete at home. Each week we have prepared a project kit that can be safely picked up at the extension office and completed at home. We have tried to make all kits match a project that is eligible to be entered in the
Author: Sarah Redmon
Major Program: 4-H Health Core Curriculum
1 in 3 youth deal with anxiety and 1 in 5 youth deal with depression. Many factors can contribute to mental health such as bullying, home life, friends. We are very fortunate in Scott County that we have an alternative school for middle and high school students. This school allows youth in Scott County with these disorders to be able to continue their education with smaller classrooms, flexible schedules, and ability to allow outside groups to come in and provide positiv
Author: Sarah Redmon
Major Program: 4-H Health Core Curriculum
Promoting physical activity and healthy eating is a vital component to Scott County Cooperative Extension Office plan of work. While many of our summer programs have been cancelled due to Covid-19, Scott County 4-H Agent and Nutrition Education Program Assistant Senior worked together to ensure those youth that apart of the under served audience are receiving information about physical fitness and healthy eating. Together the Scott County 4-H Agent and the Nutrition Education Program Assistant p