Animal science education for adults and youth.
Improving Agriculture and Natural Resources
4-H, ANR
Beef
Forages
Bees/Beekeeping
4-H Volunteer Programming
The 2007 Census of Agriculture reports that there are a total of 492 farms in Livingston County. The report also states that 36% of Livingston County farm income comes from livestock, poultry, & products. Of the 609 producers, 150 describe themselves as new or beginning farmers. The Kentucky Horse Council 2012 Survey indicates that 98 land holders owning 698 horses in Livingston County.
Extension Office records show that the majority of farmers in Livingston County maintain pasture for their livestock. Many farmers in Livingston County also maintain forage fields for hay, and haylage production. It is important that these farmers have a better understanding about the nutrient content of their hay and pasture fields. With increased knowledge about nutrient values of their forages, combined with proper skills, local producers will be able to better manage their pasture and hay resources. With better quality forages herd health will be easier to obtain. The agriculture advisory council, along with clubs and clientele, have requested educational information on feed, vet care, pasture and hay production. Teachers have requested curriculum and lessons on agriculture for their 3rd and 4th grade youth. Animals Science and Horse SPIN Clubs utilize updated curriculum and agricultural events to enhance the value of their program. In addition producers have asked for information on general maintenance of livestock in Livingston County.
Animal owners will maintain a strong herd health and be able to confidently and effectively identify issues to stop disease and illness early. They will use appropriate feeding techniques to improve and maintain overall health and wellness of their livestock. Forages will improve in overall quality in the county. Youth gain understanding of the origin of food supply and how to maintain health of their livestock.
Adults and youth will have a better practical working knowledge of herd health programs. Participants in our programs will use better management practices in maintaining their hay and pasture fields. Livestock body conditioning scores will proimprove overall in the county.
Youth and adults participate in Livestock / Horse College programs and other related educational programs through out the year. Youth obtain a minimum of six education hours per year in Livestock, Country Ham and/or Horse Projects. Youth set and achieve project goals annually. Youth are accountable for the health of their project animal.
Long-Term Outcome: Horse body conditioning scores will maintain at four or higher; beef herds will bring better prices at slaughter. The overall sheep and goat herd health will improve, resulting in more animals sold.
Indicator: Horse body conditioning scores and herd sale prices will increase.
Method: Collecting data at each event
Timeline: Six events per year, bi-monthly with the same horses
Intermediate Outcome: Number of head of livestock per-acre will increase
Indicator: Beef and sheep Sales & Quality Statistics
Method: Follow up interviews & Livestock Sales
Timeline: annually
Initial Outcome: Adults and youth learn about best practices for raising large and small livestock
Indicator: number enrolled in best practice classes
Method: pre and post test
Timeline: beginning and end of classes
Audience: Livestock producers
Project or Activity: Livestock & Pasture management meetings
Content or Curriculum: Extension Publication and state specialist
Inputs: ANR and specialist
Date: Fall and Winter
Audience: Youth 9-19 years of age in horse club
Project or Activity: Rough Riders Club Meetings
Content or Curriculum: Ohio State Horse Kit
Inputs: YD, Certified Volunteer Leaders
Date: Sept through May each year
Audience: 4-H Youth
Project or Activity: Livestock Club Meetings and Livestock Skill-a-thon contest
Content or Curriculum: Ohio State Kit
Inputs: YD and Certified Volunteer Leader
Date: Monthly September through May each year
Audience: Livestock Producers
Project or Activity: Local Cattleman's Association
Inputs: ANR, Local Agribusiness men, and State specialist.
Dates: quarterly
Audience: Beekeepers
Project or Activity: Monthly Adult and Youth Beekeeper meetings.
Inputs: ANR & YD agents, local Beekeepers, and state Specialist.
Dates: Monthly meetings
Audience: home owners
Project: Lawn and home garden classes
Inputs: ANR, Local Gardeners, UK publications.
Dates: seasonally
Author: Adam Barnes
Major Program: Beef
A cow calf success.According to the 2017 Ag Census, over 38,000 farms in Kentucky have beef cattle and over 64,000 head in the western counties of Caldwell, Calloway, Crittenden, Carlisle, Livingston, Lyon, and Marshall Counties. Cattle producers have experienced market volatility the past few years. The KY Department of Ag Livestock and Grain Market Report shows 2019 prices below the five year average in many cattle categories. To address this volatility and showcase ways to improve profitabili
Author: Adam Barnes
Major Program: Equine
Meeting Horse Owners where they liveWhile Kentucky is widely thought of as Horse Country some may not realize the number of horses and horse owners that are found in each of the state’s 120 counties. Based on the 2012 Equine survey it is known where the horses and horse owners are, but it can be a challenge to reach those owners with the information they want. To meet this challenge a group of ANR agents from Caldwell, Calloway, Crittenden, Livingston, and Trigg counties joined with specia
Author: Adam Barnes
Major Program: Bees/Beekeeping
Bees in a package During the COVID-19 quarantine, Livingston ANR worked in more unconventional ways to continue serving the community. Livingston ANR offered information to the community by utilizing social media outlets such as Facebook post and live videos. Traditionally Livingston County ANR does a lot of work with honey bees during the summer, but is especially busy during the spring. Most of the bee work is hands on training and hiv
Author: Adam Barnes
Major Program: Beef
In February of 2020, beef producers from Marshall, Calloway, Graves and Livingston counties participated in a two-part Bull Value Assessment Program or "BVAP." This University of Kentucky Extension Program encourages producers to reevaluate how they make bull buying decisions. Navigating complicated sale catalogs and evaluating Expected Progeny Differences (EPDs) can be difficult and the auction itself can be very intimidating. The BVAP program provides a no risk, worry free environmen