Contributed.
with Local Stakeholders.
of Multistate Efforts.
of Volunteers Engaged.
Number of producers adopting improved grazing system practices |
2771 |
Number of producers adopting practices to improve grazing infrastructure (fences, water) |
2080 |
Number of producers testing stored forage |
1175 |
Number of producers utilizing ration balancing to improve livestock nutrition |
840 |
Number of producers adopting improved hay storage practices |
1740 |
Number of producers adopting haylage/silage for improved forage quality and storage |
1173 |
Number of producers adopting improved varieties |
1746 |
Number of producers adopting one or more best management practices for optimum forage establishment for pasture or hay |
2153 |
Number of producers adopting improved practices to manage endophyte-infected tall fescue |
1118 |
Number of producers utilizing improved forage species for pasture or hay |
2021 |
Number of producers adopting practices that improve profitability |
2803 |
Number of producers utilizing UK diagnostic service for weed ID and control |
1687 |
Number of producers utilizing UK diagnostic services for plant disease control and management |
1411 |
Number of producers conducting on farm demonstrations or applied research trials |
144 |
Number of producers adopting practices that improve environmental quality |
1137 |
Number of producers who reported improved record-keeping practices |
766 |
Number of producers who reported saving money or reducing cost of operation |
1220 |