Family and Consumer Sciences 4-H Core CurriculumMajor Program
Total Hours
Contributed.
Contacts
with Local Stakeholders.
Hours
of Multistate Efforts.
Total Number
of Volunteers Engaged.
Program Indicators
Number of youth who reported that they followed instructions step-by-step to do or make things themselves |
28437 |
Number of youth who reported that they followed safe practices |
19907 |
Number of youth who reported that they demonstrated what they learned to do for themselves |
24446 |
Number of youth who are more aware of preparing and eating healthy, local food |
26352 |
Stories
The IncrEDIBLES Cooking Club 2018 - 2019
The IcrEDIBLES Cooking Club Member, Abbi, puts the final touches on the May Cooking Club Chicken Stir-Fry recipe. The IncrEDIBLES 4-H Cooking Club was developed in the Fall of 2018 in part by Allen County 4-H and the4-Her, Lexi and 4-H Agent, presented the Fire Department with a Thank You For Your Service Tray after Aprils Service Learning project. Allen County SNAP-Ed Program. The objective of the club is to provide an educational opportunity for youth to learn how to prepare in-expensive, afte...
Reports
Stories Behind the Numbers
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
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