Kentucky has long been recognized as a leader in forage production across the United States and the World. Being located in the transition zone between north and south adaptation areas enables many species of forage plants to be produced here. The University of Kentucky has a well-established history of innovation in the forage industry including Extension outreach and plant breeding programs that yield new and improved varieties across a host of forage species important to the livestock industr...
Originally from Clark County, I have been involved with 4-H most of my life and I am excited to continue that journey! When I'm not at work I love to read, hang out with my friends, and spend time... More
Within the Kentucky 4-H program, most clubs and activities become available to youth at age nine. By this age most children have already developed interests and extracurricular involvement. This is wh... Read More
One of the greatest aspects of the 4-H program is the plethora of ways that programs can be provided. Agents can reach youth via clubs, school enrichment, camps, and many more avenues. Pulaski County ... Read More
The 99th Annual Kentucky 4-H Teen Conference was held at the University of Kentucky June 13-16, 2023. The objectives of Kentucky 4-H Teen Conference are: develop leadership and teamwork skills, improv... Read More
The interest in Charcuterie boards as a type of food service as been on the rise in popularity. Although this method of food presentation has been around for many years, the current trend has become a... Read More