As part of the St Catherine School Farm to School Program, Ronda Rex from the Campbell County Cooperative Extension Service was asked by teacher, Shannon West, to teach the “Creating a Serving Size and MyPlate” sections of the USDA Farm to School Curriculum. According to the USDA Farm to School program curriculum, “Kentucky currently ranks among the most obese states in the United States and is also among the states with the lowest per capita consumption of fruits and vegetables.” According to K...
Jessica, a Boyd County, Kentucky native, earned her Bachelor of Fine Art in Ceramics from East Tennessee State University in Johnson City. After graduating, Jessica used her eye for design in curating... More
The CYFAR Uplift Project Year 2 was met with challenges and successes. The team consists of Dr. Kerri Ashurst, Dr. Ken Jones, Dr. Allison Young, Chandra DeRamus, Carla Jordan, Maria Harris and Tyrone ... Read More
Substance Use Disorder is a serious danger for youth today. Truth and Consequences is a time honored tradition in Carlisle County Schools. Carlisle County Middle School and the Carlisle County Extensi... Read More
The Kentucky Military Teen Adventure Camp Grant was able to host another year of summer camp for Service Member Parents and Teens in spite of having to reschedule to 2021 because of Covid-19. Kerri As... Read More
Even at nine years old, Zach Chaney knew he had talent and wanted to learn to use it. Growing up in a rural area of Pike County, access to the arts was not always readily available. He remembers walki... Read More