Success StoryBig Blue Goals



Big Blue Goals

Author: Deborah Messenger

Planning Unit: Cumberland County CES

Major Program: Active Living and Health Promotions General

Plan of Work: Thriving Individuals, Strong Families

Outcome: Intermediate Outcome

Annually, Family and Consumer Sciences Agents and staff see an increased interest from clients in health-behavior choices around the new year.  This year, to reach both current and new clientele with timely and research-based information, FCS Extension rolled out a new program just in time for January 2021- Big Blue Goals.  The program was designed to allow for participation through either an online platform (Goalify app) that could be operated on a smartphone, computer, or tablet, or through a traditional paper format. Participants received daily or weekly educational information about a variety of topics, organized under six challenges which included: preparing meals at home, increasing physical activity, consuming fruits and vegetables, making sound financial decisions, living well, and improving relationship skills.  Participants selected which of the six challenges in which they participated and recorded efforts made in each area during the 10-week program. 

 In Cumberland County 13 individuals participated in Big Blue Goals through both formats, and as a group made an impressive amount of wise and healthy choices!  At the end of the challenge, all participants were given the opportunity to complete an evaluation survey. 

 Thirteen individuals participated in the Physical Activity challenge and had a combined total of 18,300 minutes of physical activity. Evidence shows that individuals who engage in physical activity have improved physical and mental health outcomes.  

 One hundred percent of survey respondents adopted a new physical activity practice as a result of participating in this challenge. 

 Thirteen individuals participated in the Meals at Home challenge and consumed a combined total of 1,494 meals at home during the 10 weeks. Evidence shows that individuals who consume meals at their residence, as opposed to in a restaurant, consume overall healthier foods and more appropriate portion sizes.

 Thirteen individuals participated in the Fruits and Vegetables Challenge and consumed a combined total of 2,986 servings of fruit and vegetables during the 10-week challenge. Evidence shows that eating 4-6 servings of fruit and vegetables each day improves health outcomes.  

 One hundred percent of survey respondents who participated in the Intentional Spending Challenge followed a spending plan for 8 or more weeks of the 10-week challenge.   

The Relationship Challenge and the Living Well Challenge incorporated the chat feature of the Goalify App to encourage participants to share their thoughts about what they were learning or respond to specific questions that were asked throughout the challenges.  Additionally, participants were encouraged to participate in independent study of FCS publications related to the topic which were delivered directly to their mobile device through the app. Many FCS agents found creative ways to ensure that their paper participants were also able to receive the materials related to these two goals, even though that was not required by the state office. 

 One hundred percent of survey respondents who participated in the Relationship Challenge reported planning to use the educational information received to strengthen their relationships.  Respondents used information received to increase involvement with their children, reduce screen time for their families, establish family routines, or volunteer their resources to help others. 

 One hundred percent of survey respondents who participated in the Living Well Challenge reported planning to use the educational information received to enhance their own well-being.  Respondents used information received to establish consistent sleep habits, accept that which is with their control, took time to care for themselves, and took precautions to prevent injuries in their homes. 

 However, it is often the words of our participants that speak to the success of our programs.  One participant said, “I enjoyed this challenge. This was a good challenge to get people in home working on healthy living habits and a chance to make choice of food habits you want to pursue or improve. Would like to keep doing this, I have lost 21 1/2 pounds.”  Another shared, “Great program. This helped tremendously. I got my cholesterol down 40 points. B/P is still a work in progress. Thank you.”  But maybe the one who said, “Perfect way to start a new year on track!” said it best for everyone.” 

 






Stories by Deborah Messenger


20-40-60 Mile Challenge

about 2 years ago by Deborah Messenger

Low levels of physical activity, unhealthy nutrition, and poor mental health are all determinants of... Read More


Big Blue Goals

about 2 years ago by Deborah Messenger

Annually, Family and Consumer Sciences Agents and staff see an increased interest from clients in he... Read More


Stories by Cumberland County CES


Biggest Event Ever Held in Burkesville, Kentucky

about 2 years ago by Elijah Wilson

Volunteering has a significant impact on people and the communities in which they live. Cumberland C... Read More


JR. MANRRS Program Expansion

about 2 years ago by Elijah Wilson

4-H is a youth organization committed to building outstanding leaders with marketable skills to succ... Read More


Stories by Active Living and Health Promotions General


Story Paths support Health, Literacy and Cultural Diversity

Story Paths support Health, Literacy and Cultural Diversity

about 2 years ago by Ruth Chowning

The Bullitt County Cooperative Extension Service built a coalition of multiple community agencies to... Read More


Campbell County Cooperative Extension Service conducts Train the Trainer Model at St Catherine School

Campbell County Cooperative Extension Service conducts Train the Trainer Model at St Catherine School

about 2 years ago by Ronda Rex

As part of the St Catherine School Farm to School Program, Ronda Rex from the Campbell County Cooper... Read More