Success StoryGrants Continue to Help Improve Food Insecurity in Magoffin County
Grants Continue to Help Improve Food Insecurity in Magoffin County
Author: Courtney Jenkins
Planning Unit: Agriculture and Natural Resources Programs
Major Program: Local Food Systems
Plan of Work: Promoting Sustainable, Healthy Lifestyles and Communities
Outcome: Long-Term Outcome
Food insecurity has been a challenge in Magoffin County for many years. Access to fresh food in a county that is already considered a food desert, coupled with the current pandemic, has only increased food insecurity among many families. The majority of these families are eligible for supplemental food assistance, including the Senior and WIC Farmers' Market Nutrition Programs, which are administered by the Senior Center and the local Health Department, respectively.
For the fourth consecutive year, the ANR agent received a $2,667 KY Double Dollars grant from Community Farm Alliance to allow WIC and Senior FMNP participants to double their vouchers up to $12 per day when purchasing fresh fruits and vegetables at the Magoffin County Farmers Market.
As a result of this grant, more than 100 WIC and Senior FMNP participants were able to double the amount of fresh produce they were able to provide to their families. In addition, the local farmers nearly doubled their market income. Participants and farmers alike continue to be appreciative of the difference the KY Double Dollars make nutritionally and economically, especially during the pandemic.
Stories by Courtney Jenkins
Beekeeping Education Promotes Better Hive Management
According to the United States Food and Drug Administration, honey bees produce six hive products—ho... Read More
Woodland Education Increases Profitability, Productivity, and Increases Water Quality
Forests, also called woodlands, cover 48% of Kentucky and are mostly privately owned. These forests ... Read More
Stories by Agriculture and Natural Resources Programs
Virtual Orientation of New Extension Agents
The novel coronavirus forced major changes to Extension training efforts. Shortly after lockdown, 2 ... Read More
Leadership Development through Grantsmanship
Our 1890 institution approached Ag Programs about submitting a joint proposal to the Beginning Farme... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment