Success StoryFirst-Time Gardeners Learn Planning Skills
First-Time Gardeners Learn Planning Skills
Author: Brian Jeffiers
Planning Unit: Johnson County CES
Major Program: Horticulture, Consumer and Home
Plan of Work: Home and Consumer Agriculture
Outcome: Initial Outcome
As the COVID-19 pandemic disrupted food supplies in early 2020, many families began looking for ways to produce their own vegetables at home. However, many lacked the expertise to do so. To address this need, Johnson Co. Extension sought and received a grant of $11,300 to conduct the Grow Appalachia program with 48 Johnson County families. The program includes education as well as technical assistance and inputs for production.
The pandemic further complicated educational efforts by making in-person meetings difficult. The staff utilized an outdoor projection screen and an FM transmitter to allow participants to stay in their vehicles during the program. The first program was held March 8th with this technology and provided participants with instruction on site selection, soil testing, and site preparation. During their exit from the parking lot, 30 participants reported to staff that they had learned new information about where to place a garden and to avoid tilling during early spring when pollinators may still be hibernating in the soil.
Stories by Brian Jeffiers
Farmer Addresses Johnsongrass Infestation with Alfalfa
A Johnson County farmer reached out to Extension in fall 2022 needing help with johnsongrass in his ... Read More
Extension Addresses Timely Vegetable Disease Issue
In early June, the ANR agent fielded calls from three different tomato producers reporting similar s... Read More
Stories by Johnson County CES
4-H Camping
The Johnson County CEC and Adult 4-H Council identified Youth Life Skill Development as a program pr... Read More
Farmer Addresses Johnsongrass Infestation with Alfalfa
A Johnson County farmer reached out to Extension in fall 2022 needing help with johnsongrass in his ... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment